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Best Gluten Free Restaurants in Dalkey

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125 restaurants available nearby

A photo of Purty Kitchen restaurant
1. Purty Kitchen
4.5
Awesome(1009)
Price: Moderate
• Gastro Pub • Dun Laoghaire
Booked 32 times today
EST.1728There are almost three hundred year’s of stories buried in our walls. Once the host to visiting heads of state, sea admirals, noblemen, merchants and seafarers, the Purty Kitchen, Dun Laoghaire’s oldest surviving premises, is today continuing a rich tradition in the social history of the Dublin licensed trade. We look forward to welcoming you to our vibrant kitchen, bar and live event loft. Food Served: Wednesday/Thursday 5pm–9:30pmFriday 12pm-9.30 pmSaturday 12pm–9:30pmSunday 12pm–8pmBar open:Wednesday/Thursday 5pm–11:30pmFriday 12pm-00.30 amSaturday 12pm–00.30 amSunday 12pm–10pm
A photo of Bresson restaurant
2. Bresson
4.6
Exceptional(1144)
Price: Very Expensive
• European • Monkstown
Booked 12 times today
Bresson brings a new fine dining option to Monkstown in a casual, comfortable and friendly ambience. Now serving brunch alongside our set lunch every weekend.
A photo of Happy Out x Together Academy restaurant
3. Happy Out x Together Academy
4.6
Exceptional(94)
Price: Moderate
• Café • Dun Laoghaire
Booked 15 times today
Beautiful coffee, toasties and brunch with an incredible view! There are limited indoor seats available to book but we have blankets available for all our outdoor seating to keep you nice and cosy. For the next few months we will only be taking bookings for our Indoor seats as the weather is a little too unpredictable for the next couple of months. We will be doing a waitlist for seats too.Championing young adults with Down Syndrome through our partnership with Together Academy.
A photo of Avoca Salt Restaurant restaurant
4. Avoca Salt Restaurant
4.0
Excellent(260)
Price: Moderate
• Bistro • Monkstown
Booked 22 times today
Bright and airy, with a vintage retro style and featuring distressed wooden tables topped in white marble, salvage greenhouse window frames and comfy linen banquettes, Salt continues Avoca’s emphasis on serving delicious, seasonal dishes with largely locally sourced ingredients. Salt's name comes its Salthill locale - which itself was derived from salt works that were once here - plus the nearby sea and, of course, the seasoning. Menus are fresh and interesting (see below), with plenty of appetizing salads and lighter lunch dishes, reasonably priced for the casual mid-week crowd.
A photo of SOUP Dun Laoghaire restaurant
5. SOUP Dun Laoghaire
4.7
Exceptional(75)
Price: Moderate
• Ramen • Dun Laoghaire
Booked 10 times today
Neighbourhood Asian Fusion Restaurant focused on creative cooking, craft beers & wines, and all things good vibes.Key recommendations: Ramen (Pork, Chicken, Veggie, Vegan), Korean Fried Chicken, Spicebags. We are a super allergen and coeliac friendly spot (and friendly spot in general)!
A photo of Sea & Stone Restaurant restaurant
6. Sea & Stone Restaurant
4.5
Awesome(45)
Price: Expensive
• International • Loughlinstown
Booked 7 times today
Nestled between the stunning coastline and rugged mountains, Sea & Stone offers a unique dining experience with a focus on fresh, local seafood and sizzling steak served on hot stones.Whether you’re here for a romantic meal, a family gathering, or a casual dinner with friends, we bring the best of land and sea to your table.
A photo of Bistro Le Monde restaurant
7. Bistro Le Monde
3.9
Excellent(75)
Price: Moderate
• Contemporary European • Dun Laoghaire
Dun Laoghaire's new culinary destination Bistro Le Monde tempts you with a range of delicacies from around the world. Whether you're savouring a French bistro delight, watching an authentic Italian pizza being made in our stone oven, sharing a Swiss fondue with friends over a glass of wine, or chowing down on a Chinese Chow Mein all food is carefully crafted and beautifully presented. The restaurant's menu is refreshed periodically but there are always great vegetarian and gluten free options, along with a kids menu.
A photo of BANG restaurant & wine bar restaurant
8. BANG restaurant & wine bar
4.7
Exceptional(972)
Price: Moderate
• European • South City Centre
Booked 7 times today
Just off St. Stephens Green and Beside The Shelbourne Hotel- Top 50 Restaurants 2023, Wine Spectator Award of Excellence 2024 , TripAdvisor Certificate of Excellence 2024. Head Chef, Nathan Greensmith, leads a talented team, using only the finest seasonal ingredients sourced from local suppliers. Featuring a delightful array of options, including steak favorites and fresh seafoodWe believe that exceptional service is just as important as great food. Our attentive staff is trained to ensure that every guest feels welcome and valued, providing personalized service that enhances your dining experience. We also cater to various dietary preferences, including gluten-free and vegan optionsFor a special event, BANG Restaurant offers three unique and stylish private dining spaces, accommodating up to 50 guests. Whether it’s an intimate gathering or a grand celebration, our dedicated team is here to help you plan and execute an unforgettable experience tailored to your needs
A photo of The Ivy Dawson Street restaurant
9. The Ivy Dawson Street
4.4
Awesome(11053)
Price: Expensive
• Irish • South City Centre
Booked 200 times today
The Ivy Collection has crossed the Irish Sea to open its first international brasserie in the heart of Dublin at the new landmark building of One Molesworth, Dawson Street. The Ivy Dawson Street brings a touch of Ivy magic to Ireland, offering effortless glamour and a varied mix of classics and locally inspired dishes.
A photo of Grano Restaurant restaurant
10. Grano Restaurant
4.9
Exceptional(1534)
Price: Moderate
• Italian • Stoneybatter
Booked 30 times today
GRANO combines fresh natural ingredients, farmed using organic and biodynamic techniques, to create a contemporary cuisine that respects the roots and traditions of Italian cooking.By sourcing our ingredients from small Italian food and wine producers, it is our mission to contribute to the preservation of local food cultures and the revival of ancient cultivation techniques.

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