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Best Gluten Free Restaurants in Los Angeles / Orange County

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113 restaurants available nearby

A photo of San Laurel restaurant
4.8
Exceptional(366)
Price: Very Expensive
• Spanish • Downtown
Booked 22 times today
San Laurel is one of the flagship restaurants in Chef José Andrés’ collection at Conrad Los Angeles. Here, he effortlessly combines his signature forward-thinking approach to Spanish cuisine with the gorgeous produce found at Southern California’s year-round farmers’ markets. San Laurel is open daily for breakfast and dinner service.The restaurant’s interior combines organic, earthy tones and natural wood finishes with richer hues to complement what’s on the plate: the flavors of Spain as seen through a California lens.
A photo of Caldo Verde restaurant
4.5
Awesome(502)
Price: Expensive
• Californian • Downtown
Booked 8 times today
The grand tradition of downtown dining finds a modern, casual elegance at Caldo Verde. Here, the James Beard Award-winning team of chefs Suzanne Goin and Restaurateur Caroline Styne blend local flavors and boutique wines with the old California influences. The stately setting offers a richly-designed entrance, lobby bar, main room, and private dining. Outdoor seating opens onto the bustle of Broadway, while historic windows bathe the architectural space in natural light. L.A.-based artistry runs throughout, from Morgan Peck ceramics and lighting, to a monolithic Judson Studios stained glasswork.
A photo of 71Above restaurant
4.6
Exceptional(5885)
Price: Very Expensive
• Contemporary American • Downtown
Booked 45 times today
Offering elevated modern American cuisine by Chef Javier Lopez, 71Above boasts breathtaking ocean views from Malibu to Laguna Hills, along with spectacular views of Los Angeles and the surrounding mountain ranges. 71Above is a Michelin level experience featuring the finest ingredients, world-class wine list and craft cocktails. The Restaurant and Skylounge have a Smart Casual dress code. Jackets are not required however, no hats, athletic wear, shorts or flip-flops are allowed. Reservations are held for 15 minutes.71Above features a 3 course Prix-Fixe menu for dinner only. We kindly ask all dining room guests to participate in the coursed menu. Please be aware, any seating requests are noted, but not guaranteed. WINDOW TABLES ARE NOT GUARANTEED. 18% service charge is added to all checks. Valet is available at 633 W. 5th Street or Self parking is available under the building at 633 W. Hope Place. $15 for 3 hours.
A photo of Girl & the Goat L.A. restaurant
4.7
Exceptional(4077)
Price: Expensive
• Contemporary American • Downtown
Booked 35 times today
Chef Stephanie Izard and her team are thrilled to have joined LA’s vibrant restaurant community and continue our tradition of serving bold-flavored foods in a fun and lively family-style setting. Stephanie and her team have also crafted new dishes inspired by California produce and local flavors, like carrot-tahini dip with tahini tofu, and curried goat with radishes, pickled vegetables, and masa chips. To enhance the experience we offer a selection of wines from around the world with a focus on small producers, a rotating list of craft beers, and a list of innovative cocktails created by our bartenders. Located in the Arts District at 555 Mateo, Girl & the Goat offers dinner service Monday through Sunday, plus brunch Sunday. Girl & the Goat accepts reservations but always welcomes walk-ins, travelers and adventurers!
A photo of Bacari Silverlake restaurant
4.7
Exceptional(4030)
Price: Expensive
• Italian • Silver Lake
Booked 50 times today
Bacari Silverlake is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the 5th restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special.Our team provides warm hospitality in our indoor lounge & bar, or in one of many tree-house-like outdoor patios, all marked with rustic mediterranean decor. You will feel like home when dining at Bacari Silverlake.We welcome but do not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari Silverlake is the go-to spot for our neighbors, and we look forward to hosting you soon!
A photo of Osteria Mozza restaurant
4.7
Exceptional(7391)
Price: Very Expensive
• Italian • Hollywood
Booked 32 times today
Presided over by James Beard Award-winning Chef Nancy Silverton, Michelin-starred Osteria Mozza celebrates traditional Italian cuisine and seasonality. From our iconic Mozzarella Bar to exquisite handmade pasta to Grilled Beef Tagliata or our signature Rosemary Olive Oil Cakes, Osteria Mozza has revolutionized Italian cuisine in Los Angeles. Our all-Italian wine list continues this sensibility by offering bottlings from the country's finest producers, with a focus on Piedmont, Friuli and Tuscany. We kindly request you alert your server of any dietary restrictions upon seating or when making your reservation. For parties of 8, we offer a preselected family-style menu and accept bookings directly through our Reservations line at (323) 297-0100. Additions welcomed, no substitutions. This menu is priced at $100 per guest, not including tax, tip or beverage upon consumption. For bookings larger than 8 guests, please email our Events Team at events@mozza-la.com for more information.
A photo of Redbird - Los Angeles restaurant
4.8
Exceptional(3085)
Price: Expensive
• Contemporary American • Downtown
Booked 12 times today
Located in downtown Los Angeles, Redbird is carved into one of the city’s most historic edifices, inside the rectory building of Vibiana – a premier wedding, events and performing arts venue. Chef | Owner Neal Fraser and Owner | Operator Amy Knoll have crafted a beautifully dynamic restaurant space within which to enjoy Chef Fraser's critically acclaimed Modern American menu. Wine Director Christopher Dugan’s wine list is well-rounded with great finds from both established and emerging regions throughout the world. Bar Director Tobin Shea's cocktail offerings feature well-balanced, bespoke renditions of the classics, as well as inventive and inspired originals. Indoor and outdoor seating options are available for brunch, happy hour + dinner.The Main Dining Room offers open air dining under our retractable roof with views of the Vibiana bell tower and the upper balconies of the rectory building. The Lounge offers dining tables along the banquette and windows overlooking 2nd St.
A photo of Kato restaurant
4.7
Exceptional(333)
Price: Very Expensive
• Contemporary Asian • Downtown
Booked 9 times today
Kato serves seasonally-focused tasting menus influenced by Taiwan and Asian American nostalgia. Dining Room Tasting Menu │ $325 The dining room tasting menu focuses on seasonality and innovation. Bar Tasting Menu │ $185The bar tasting menu is a slightly abbreviated collection of classic Kato dishes. An 18% fair wage and operational fee has been added to your bill. It goes to provide elevated, comprehensive benefits, as well as consistent, livable wages for all staff. Though many of our guests choose to leave gratuity for exemplary service, it is neither necessary nor expected, though it is greatly appreciated. This gratuity will be shared by all hourly staff.
A photo of Rooftop at Wayfarer Hotel DTLA restaurant
4.3
Awesome(1816)
Price: Expensive
• American • Downtown
Booked 11 times today
The mood, the views, the late summer afternoon that slips mysteriously into a long LA evening under the stars. Any wonder it’s one of the best rooftop bars in downtown Los Angeles. Join us for killer eats and drinks for lunch, dinner, and weekend brunch. While it is beautiful and incredibly romantic, our outdoor dining space is not weather proof. In the event of rain or severe weather your reservation may be canceled. If poor weather is forecasted within 24 of your reservation and you have not heard from us, we advise contacting the restaurant directly.**For large parties between 9 and 20, please contact our team at dining@wayfarerdtla.com.
A photo of H&H Brazilian Steakhouse - DTLA restaurant
4.5
Awesome(116)
Price: Expensive
• Brazilian Steakhouse • Downtown
Booked 38 times today
The Number #1 Brazilian Steakhouse in Los Angeles!We are a Modern Brazilian Steakhouse.We open the table with Picanha, Prime Steak!We have the Highest Grade quality meat in US, Serving Halal Beef, Lamb and Chicken and A5 Wagyu.We have the most beautiful Restaurant for Private Events with Four Season Rooms.We are focus on Organic everything, Wines, Produce and Meat!H & H Brazilian Steakhouse is own by Brazilian Henrique Huyer , with a mission of bringing to the American market the vanguard of this concept, bringing the best of Brazil today.

See what locals rave about

From verified diners like you
From verified diners like you
  • Monique
    Los Angeles •2 reviews
    5.0
    Dined 1 day ago
    Lovely service and lovely food. It’s hard to read the menu and know what your food will be like so make sure to ask the server for descriptions if you’ve got picky eaters in your party.
    More info
    San LaurelPrice: Very Expensive• Spanish• Downtown
    4.8
  • Karenne
    Los Angeles •2 reviews
    5.0
    Dined 1 day ago
    Oh my gosh, where do I start! First off, so super cute. The ambiance is sweet and feels like a little slice of magic. This was my first time here. We came to celebrate my birthday, there were 7 of us. We got seated right away in a comfortable area with enough space to enjoy ourselves. Abraham was wonderful in getting us started with our orders! We ordered the Pear and Brie pizza ( yummm) , the lamb hummus, the Chilaen sea bass, omg, so good, the petite filet, mac and cheese, and more. Michael was out server, he also took such great care of us. I could eat here every night and not tire of it. The food was delicious, the desert. The BEST Cake is out of this world and service impeccable. Well done Bacari!
    More info
    Bacari SilverlakePrice: Expensive• Italian• Silver Lake
    4.7
  • Joseph
    Los Angeles •2 reviews
    5.0
    Dined 1 day ago
    What a delightful restaurant! The atmosphere was vibrant, and the staff brought so much energy and joy to the experience. Yasmine was an absolute gem…bubbly, charming, and spot-on with her recommendations. She made our visit unforgettable!
    More info
    Girl & the Goat L.A.Price: Expensive• Contemporary American• Downtown
    4.7
  • Evelyn
    Los Angeles •7 reviews
    5.0
    Dined 3 days ago
    Loved everything from the food to the service. Amazing!
    More info
    Caldo VerdePrice: Expensive• Californian• Downtown
    4.5
  • Louis M
    Los Angeles •1 review
    5.0
    Dined 3 days ago
    4.95 out of 5. Let me explain… we had an amazing window table, view was spectacular. The only nuance was that we were too close to the kitchen doors, so a bit noisy. However, the experience quickly faded away the noise. The settings were top notch, the ambiance couldn’t be better, very classy and distinguished. The food was out of this world, we enjoyed the distinct and special touch of flavors infused by the chef creations. The wine and cocktails selection was adequate and expansive. I ordered the ribeye steak and I couldn’t be more pleased with my selection. Also, as my 1st course I enjoyed the Caledonian Prawns . Amazing! Definitely I will repeat the experience and recommend the restaurant to my friends and colleagues.
    More info
    71AbovePrice: Very Expensive• Contemporary American• Downtown
    4.6
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