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Best Gluten Free Restaurants in Robbinsdale

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29 restaurants available nearby

A photo of CRAVE - LaSalle Plaza restaurant
1. CRAVE - LaSalle Plaza
4.4
Awesome(4303)
Price: Moderate
• American • Downtown / North Loop
Booked 16 times today
CRAVE American Kitchen & Sushi Bar was built out of a passion to create a dining experience unlike any other. We combine quality-sourced ingredients, chic ambiance, outstanding service, and diverse menu choices to create an unforgettable dining experience. The energy of the restaurant is all encompassing – the buzz of guests and staff, the warm and open design, the modern sushi bar, the fresh spin on American cuisine, and the sense of discovery around every corner. A CRAVE guest will leave knowing they experienced just the right mix of great food, entertainment, and service in what can only be defined as The CRAVE Experience.
A photo of Young Joni restaurant
2. Young Joni
4.7
Exceptional(812)
Price: Expensive
• Pizzeria • Northeast Minneapolis
Booked 73 times today
Young Joni is James Beard award-winning chef Ann Kim's restaurant located in the Arts District of Northeast Minneapolis. The menu is inspired by wood fire cooking and features an array of globally influenced dishes and signature pizzas. Dining Room reservations are offered for dinner and weekend brunch; walk-ins are available at our bar and community table.Young Joni is the recipient of 2019's James Beard Award for "Best Chef Midwest"; it has been featured in the New York Times and Vogue, and on Netflix's "Chef's Table: Pizza." Tucked discreetly behind Young Joni is the back bar, serving full and no-proof craft cocktails and pizzas in a warm, analog setting. Esquire named it one of 2019's Best Bars in America and Eater called it an "Essential Minneapolis Bar." Walk down the alley alongside Young Joni and look for the red light; when the light is on, the back bar is open. Back bar reservations are available, and walk-ins are always welcome.
A photo of Cafe Lurcat - Minneapolis restaurant
3. Cafe Lurcat - Minneapolis
4.7
Exceptional(5263)
Price: Very Expensive
• American • Downtown / North Loop
Booked 32 times today
Café and Bar Lurcat, located next to Loring Park, is a hip, urban venue that boasts serious food and voguish design. Café Lurcat is a perfect blend of classic old world style with a Noveau twist. The expansive bar and lounge is ideal for casual cocktails and a la carte bites, while the romantic dining room creates the perfect ambiance for an exceptional foodie experience featuring sophisticated comfort food. We offer the perfect event venue for family celebrations, trendy parties, marriages, Bar Mitzvahs, showers, charity events, galas, graduations and black tie events. This iconic Minneapolis restaurant continues to age like a fine wine as it approaches its 20th year.
A photo of Zelo restaurant
4. Zelo
4.9
Exceptional(4070)
Price: Moderate
• Italian • Downtown / North Loop
Booked 46 times today
At Zelo, we serve simple, fresh Italian cuisine made from local ingredients. Our handcrafted meals accompany a thoughtful, approachable wine selection. We believe dining is more than a menu: it is an experience, and ours is quality. When you’re our guest, our staff learn your name and remember your favorite glass of wine. We passionately commit to bring you the full dining experience – quality food and wine presented with welcoming service. Every meal. Every day. Please join us. An enduring Minneapolis destination, Zelo was opened in 1999 by Rick Webb, a Minnesota restaurateur whose pursuits have set the standard in Twin Cities dining for over 40 years. Looking for another unparalleled dining experience in the south metro? Visit Rick Webb’s acclaimed Ciao Bella, the restaurant that inspired Zelo’s handcrafted food and dedicated service.
A photo of 801 Fish - Minneapolis restaurant
5. 801 Fish - Minneapolis
4.7
Exceptional(261)
Price: Very Expensive
• Seafood • Downtown / Mill District
Booked 15 times today
When you walk through the doors of 801 Fish you’ll find an elite restaurant offering fresh, refined seafood, exemplary service, an award-winning wine list, and luxurious decor. The freshest concept to the 801 Restaurant Group Portfolio, 801 Fish offers pristine finned fish and crustaceans from the oceans of the world served in our restaurant in St. Louis, Missouri, and Denver, Colorado. Fresh fish, crustaceans, and oysters are delivered to the restaurants daily to guarantee delicious, refreshing and pure cookery. We can promise that our seafood is always served fresh, transported directly from the dock to your table; so fresh, if you closed your eyes you’d feel as though you were eating at a table right on the coast.
A photo of The Smack Shack restaurant
6. The Smack Shack
4.5
Awesome(1740)
Price: Expensive
• Seafood • Downtown / North Loop
Booked 44 times today
Casual, coastal restaurant in the North Loop. Reservations taken for dining room only, patio seating is available on a first come, first serve basis. Please check in with hosts upon arrival for patio seating.Although named for the boats used to catch lobster, Smack Shack was launched as a food truck in 2010 serving lobster rolls from a land-locked downtown Minneapolis parking lot. Owner Josh Thoma had a great recipe and a belief that appetite for fresh lobster in the Twin Cities was as strong as any coastal city.Smack Shack is committed to serving sustainable seafood and is a current partner in the Minnesota Zoo’s Fish Smart program. Sustainable seafood is wild caught or farm raised seafood that has established practices to ensure the long term growth and thriving populations of seafood with limited harm to the environment.
A photo of Yard House - St. Louis Park restaurant
7. Yard House - St. Louis Park
4.7
Exceptional(223)
Price: Moderate
• American • St. Louis Park
Booked 25 times today
Yard House is the modern American gathering place where beer and food lovers unite. Known for great food, classic rock, an energetic vibe and endless fleet of tap handles featuring the best craft and local beers, each Yard House location offers 100+ beers on tap along with an array of craft cocktails. Our menu features favorites such as our signature Poke Nachos, street tacos, USDA prime burgers, seafood and steaks. Founded in Long Beach, Calif; in 1996, Yard House now spans across the U.S. with over 80 locations and is open daily for lunch, dinner, happy hour and late-night dining.
A photo of Stray Dog restaurant
8. Stray Dog
4.1
Excellent(487)
Price: Moderate
• American • Downtown / North Loop
Booked 7 times today
Stray Dog is a comfortable yet fun take on your traditional bar and grill in Nordeast Minneapolis. Fantastic burger styles with hand-cut fries or tater tots. From sandwiches to salads, to soups and Kramarczuk's hot dogs. We have a full vegetarian and vegan menu with gluten-free options. We have local craft beer and Belgians on tap. Stray Dog is open Monday-Thursday from 11am to 11pm for indoor dining and bar. Thursday has all day Happy Hour along with Trivia at 8pm. Late night eats until Midnight on Friday and Saturday. Saturday and Sunday morning we offer brunch from 11am-3pm. We have a Main Menu, Vegetarian Menu, and Kids Menu. The more you Stray, the better you feel!
A photo of Benihana - Maple Grove, MN restaurant
9. Benihana - Maple Grove, MN
4.2
Awesome(4708)
Price: Moderate
• Japanese • Maple Grove
Booked 94 times today
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
A photo of Baldamar restaurant
10. Baldamar
4.9
Exceptional(6827)
Price: Expensive
• Steak • Roseville
Booked 173 times today
If you're going to take your name from a badass like the patron saint of blacksmiths, you better be able to back it up. Baldamar marks the turning point where we usher in the new standard for style, service and steak. It means the menu’s made with old-world craft at its core and modern day meat eaters in mind — with flavors forged in fire and folded into pure primal perfection. It’s where every steak is aged 40 days and 40 nights for a taste of biblical proportion, and where crazy-fresh seafood means it was caught during your morning commute. At the bar sits every spirit imaginable, and someone who isn’t afraid to use them. This is more than a new steakhouse. It’s a line in the sand. It’s not just where you celebrate special occasions. It’s where you create them.*A 20% Service Fee is added to all groups of 8 or more.

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