Best Restaurants with a Happy Hour in Gold Coast Hotel & Casino

Outdoor seating at this time of the year is perfect. Not too cold or too hot with nice view on the strip from the forth floor. Service provided is top notch and professional. French Onion soup is the best we tasted in recent years, outdoing Mon Ami Gabi at Paris, Orla in Mandalay Bay, Bardot Brasserie in Aria, Larry’s Prime Rib steakhouse etc. all cocktails are good to try, short ribs in both lunch menu and brunch are great. Not a fan of lobster toast. But the butter cake dessert more than make up for it. This was our second time visited the place where the first time was to try out their weekday lunch special (a must for the price point), we will return again when we are in town.

Kudos to our server Jeffrey for making this celebration memorable. He was insightful about the menu and offered recommendations to us as a group of vegetarians. They even have a separate vegan menu. The food was amazing - small plates, shareables, deserts. Everything was top notch. Rarely as a vegetarian does our family rave about every meal. At Beauty & Essex, we did. And we are coming back the next time we're are in Vegas!

Sparrow+Wolf's one-night-only Thanksgiving Day menu - four courses, 11 dishes, for $88 + 20% autograt + tax! Difficult to pick out a favorite out of the multitudinous offerings; if forced, the foie gras stuffing and the duck breast carpaccio, but all were intensely flavorful. Bountiful too, had a lot of takeaway from the main course onward; food held up as leftovers. There was also a special cocktail menu; tried all three of the $16 alcoholic choices. Creative, all sippable, using unusual (to me) ingredients like yam-infused vodka or black pepper syrup. A true brobdingnagian feast! Service: Delightful from Amy and Cami! Atmosphere: Place was packed and loud; bar was a bit cramped, especially when the food really started to roll out, a jenga exercise getting all of the bowls, plates, and pans into as narrow a spot as possible. Value: Immense.

I’m disabled so was on a scooter. Since I couldn’t walk very far, the hostess took us through the back entrance and seated us right inside the door. From start to finish, the staff went above and beyond to make my birthday a memorable one. The food was simply spectacular. I had the 6oz filet, medium rare, and it was cooked to perfection. The brussel sprouts were the best I’ve ever had. The crab cakes (appetizer) was equally good. Every time we finished something, someone was there to take the empty dish, but done in such a way that you hardly noticed. When our favorite steakhouse closed last year, we started an our search for a new one. This will be the new favorite, hands down.

Excellent service. We had whipped feta with honey and meatballs for appetizers both were really good. Then the spicy pizza and Asian spicy wings for dinner. I liked both the only thing I didn’t like is they use a soft cheese on top didn’t care for that but other than that the pizza was delicious.