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Best Lunch Restaurants in Elysian Valley

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266 restaurants available nearby

A photo of Openaire restaurant
4.4
Awesome(2318)
Price: Expensive
• Californian • Koreatown
Booked 38 times today
Native Angeleno, surfer and two-Michelin star chef Josiah Citrin brings a culinary vision built around California’s bounty from land and sea to Openaire. The menu and ingredients reflect the seasons and the interplay of cultural influences that define LA, serving in a lush greenhouse and tented garden oasis on the 2nd floor terrace at the LINE hotel, in the heart of K-Town.For inquiries of 10+ guests, please email us at: Openaire@TheLineHotel.com.
A photo of Le Petit Paris restaurant
4.7
Exceptional(2882)
Price: Moderate
• French • Downtown
Booked 31 times today
If you ask the brilliant minds behind Le Petit Paris, Fanny and David Rolland, They will say “We were born in a restaurant, literally”. From Grandpa to father, the restaurant business has been a natural part of their daily life.They decided 15 years ago to create their first restaurant in Cannes, Le Petit Paris, Parisian brasserie, located in the middle of the international film festival city.In order to give the opportunity of an unforgettable experience in Cannes to their international clientele, they decided to run a business on the beach with the combination of well being, relaxed and lay down on the beach with a cocktail and enjoying a gastronomic food.David and Fanny were always striving to be surrounded by great collaborators in order to provide a real “savoir-faire” to their clients. They have been known worldwide now thanks to their hard work and dedication.
A photo of Tam O'Shanter restaurant
4.6
Exceptional(7578)
Price: Moderate
• American • Los Feliz
Booked 48 times today
Opened in June 1922, The Tam O'Shanter boasts a rich, storied history and warm, inviting atmosphere. We’re proud to be in our 10th decade of continuous service. We originally considered it a quiet pastoral road stop, since Los Feliz Boulevard was just an unpaved country lane traversed by rabbits and rabbit hunters, in that order.Everything changed when Walt Disney and his animators, set designers, and crews began trekking out between takes for a bite and a refreshment. So often, in fact, that the Tam was once dubbed “The Studio Commissary.”Join us and see why the Tam is said to have been Walt’s favorite restaurant!As a family-run establishment, we’re committed to keeping our community safe. We always practice strong hygiene protocols and rigorously adhere to all CDC food safety standards.
A photo of Drago Centro restaurant
4.7
Exceptional(3704)
Price: Expensive
• Italian • Downtown
Booked 6 times today
Chef Celestino Drago has created a menu representative of the cultural diversity of Italy. The concept of “Contemporary Italian Cuisine”, emphasizes local dishes, fresh, high quality ingredients and old flavors that have defined Italian cuisine for centuries and which are revisited to create a truly eclectic menu. The extensive menu is a la carte and offers daily specials featuring many unique items. DRAGO Centro offers a diverse and extensive selection of premium wines from Italy and around the world. DRAGO Centro’s unique interior is designed by acclaimed Los Angeles based designer Stanley Felderman, who is internationally renowned for creating modern buildings, interiors and product with a playful twist.
A photo of Momed restaurant
4.6
Exceptional(1657)
Price: Expensive
• Mediterranean • Silver Lake
Booked 22 times today
Welcome to Momed, (pronounced mo-med.) short for Modern Mediterranean, is homage to the kitchens of the eastern Mediterranean and North Africa. Since 2010, Momed has introduced Los Angeles a fresh and sophisticated interpretation of a cuisine based on the centuries-old tradition of seasonal and farm to table dining. Momed has become a sought-after destination for those looking to explore the rich and diverse flavors of the Mediterranean region. The menu reflects a fusion of authentic flavors and innovative culinary techniques, resulting in a delightful blend of old-world charm and contemporary sophistication.
A photo of 71Above restaurant
4.7
Exceptional(5841)
Price: Very Expensive
• Contemporary American • Downtown
Booked 84 times today
Offering elevated modern American cuisine by Chef Javier Lopez, 71Above boasts breathtaking ocean views from Malibu to Laguna Hills, along with spectacular views of Los Angeles and the surrounding mountain ranges. 71Above is a Michelin level experience featuring the finest ingredients, world-class wine list and craft cocktails. The Restaurant and Skylounge have a Smart Casual dress code. Jackets are not required however, no hats, athletic wear, shorts or flip-flops are allowed. Reservations are held for 15 minutes.71Above features a 3 course Prix-Fixe menu for dinner only. We kindly ask all dining room guests to participate in the coursed menu. Please be aware, any seating requests are noted, but not guaranteed. WINDOW TABLES ARE NOT GUARANTEED. 18% service charge is added to all checks. Valet is available at 633 W. 5th Street or Self parking is available under the building at 633 W. Hope Place. $15 for 3 hours.
A photo of The Highlight Room Grill restaurant
4.4
Awesome(1228)
Price: Expensive
• American • Hollywood
Booked 21 times today
The Highlight Room Grill will be undergoing renovations from 11/4-11/25, therefore reservations will be held indoors, in our enclosed Lounge space on the rooftop. | (Please note: If there is inclement weather, there is a possibility that we may close the restaurant at any point and will offer seating inside the lobby of Dream Hotel on days that are particularly rainy, windy, or cold). | At the apex of Dream Hollywood is TAO Group's newest dining and nightlife concept, The Highlight Room. The luxe 11,000-square-foot outdoor rooftop, lounge, pool and grill is set high above Hollywood with unparalleled aerial views of the famed Hollywood sign and the Los Angeles skyline. The Highlight Room’s chic, modern sundeck is the ideal destination to relax by the pool on plush loungers or in luxurious private cabanas, while enjoying a light menu and handcrafted refreshments. The restaurant serves guests signature drinks and freshly prepared Californian fare from breakfast until mid-day.
A photo of Marco Polo at Silver Lake Pool & Inn restaurant
4.5
Awesome(393)
Price: Expensive
• Italian • Silver Lake
Booked 10 times today
Set within Silver Lake Pool & Inn, Marco Polo Trattoria and Bar offers a seasonal menu that celebrates the vibrant, heritage-driven dishes you'll find in Milan with bountiful, local California ingredients. We welcome you to join us for breakfast, lunch, dinner and brunch on weekends for an inviting al fresco dining experience. Locals and hotel guests can mingle on our dog-friendly patio. Valet parking available for your convenience. Salut!
A photo of Manuela restaurant
4.8
Exceptional(215)
Price: Expensive
• Californian • Downtown
Booked 24 times today
Located in the Arts District of Los Angeles, Manuela unites chef, farmer and artist to create an authentic and original dining experience. Under the direction of Executive Chef Kris Tominaga, the menu celebrates seasonal ingredients sourced from the best farms and producers in Southern California.Serving a wide range of vegetables, grains, fish, and game, Manuela also features an exemplary bar program, which serves classic cocktails using house-made bitters and tonics. Local beers are on tap, while the carefully selected wine list is designed to pair with the smoke and acid at the heart of Manuela’s menu.Designed by Los Angeles native Matt Winter and named for Manuela Wirth, the restaurant is illuminated and animated by specially commissioned works from artists Paul McCarthy, Mark Bradford and Raymond Pettibon.
A photo of Redbird - Los Angeles restaurant
4.8
Exceptional(3071)
Price: Expensive
• Contemporary American • Downtown
Booked 50 times today
Located in downtown Los Angeles, Redbird is carved into one of the city’s most historic edifices, inside the rectory building of Vibiana – a premier wedding, events and performing arts venue. Chef | Owner Neal Fraser and Owner | Operator Amy Knoll have crafted a beautifully dynamic restaurant space within which to enjoy Chef Fraser's critically acclaimed Modern American menu. Wine Director Christopher Dugan’s wine list is well-rounded with great finds from both established and emerging regions throughout the world. Bar Director Tobin Shea's cocktail offerings feature well-balanced, bespoke renditions of the classics, as well as inventive and inspired originals. Indoor and outdoor seating options are available for brunch, happy hour + dinner.The Main Dining Room offers open air dining under our retractable roof with views of the Vibiana bell tower and the upper balconies of the rectory building. The Lounge offers dining tables along the banquette and windows overlooking 2nd St.

See what locals rave about

From verified diners like you
From verified diners like you
  • Rob
    Los Angeles •5 reviews
    5.0
    Dined 1 day ago
    Momed is one of the great gems in LA. From the moment you walk through the entry with the Mediterranean kitchen on full display, to the open seating area warm and inviting. You instantly fall in love with Momed. The bar is the setting where you want to camp out and try any of the hand-crafted cocktails with the sumac chicken wings and grab an order of the cauliflower, too; the rice flour-based tempura is mind-blowing. Dinner at Momed is exceptional, too- starting with the Muhammara, the fermented pepper paste with the house-made sourdough pita is life-changing. You can't go wrong with anything on the small bites list; the smoked labni in the roasted beets is mouth-watering. For your main course, try everything, but the short rib with the zhoug is a go-to every time for me, and the striped bass is also fantastic. Momed will become your favorite spot as it has mine.
    More info
    MomedPrice: Expensive• Mediterranean• Silver Lake
    4.6
  • Anne
    Denver / Colorado •1 review
    4.0
    Dined 2 days ago
    Nice restaurant. We went for the Thanksgiving Day dinner. They were out of turkey, which was what we both wanted to order. The other 3 options available were good., so we had beef and salmon. Would like to try this restaurant for their regular menu sometime.
    More info
    Le Petit ParisPrice: Moderate• French• Downtown
    4.7
  • JFvip
    Los Angeles •1 review
    4.0
    Dined 2 days ago
    The food was really outstanding, and the service was very, very good. The room is noisy and it was made worse by some of the music choices and the volume of the music. The lighting at night time is not ideal for a restaurant offering this quality of food. It would be nicer to enjoy the food and the service in an environment where you don't have to yell at each other. The acoustics of the room is difficult, so maybe it would be wise to tone things down a little bit.
    More info
    OpenairePrice: Expensive• Californian• Koreatown
    4.4
  • carol
    Los Angeles •10 reviews
    5.0
    Dined 3 days ago
    First time here! Wonderful evening celebrating an early Thanksgiving with family! Great service and delicious food! The martinis were a generous pour and I loved the Caymus Conundrum! Fresh sourdough bread was delicious! Prime rib tasty with plenty to take home! Tam o Shanter is our new celebration restaurant!
    More info
    Tam O'ShanterPrice: Moderate• American• Los Feliz
    4.6
  • Erikvip
    Greater Boston •13 reviews
    5.0
    Dined on 22 Nov 2024
    Wow, coming from a first generation Italian family with a Mom who is the “heavy weight champion” of authentic Italian fare. This meal was epoch. We need DRAGO in Boston!! I will always come back here when I am any where near LA. Service, class and perfection all around the table… Erik Santucci
    More info
    Drago CentroPrice: Expensive• Italian• Downtown
    4.7
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