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Best Lunch Restaurants in Paseo Arts

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47 restaurants available nearby

A photo of FRIDA southwest restaurant
4.9
Exceptional(2201)
Price: Moderate
• Southwest • Paseo Arts
Booked 27 times today
FRIDA southwest is inspired by the cuisine of Oklahoma, Santa Fe and northern Mexico in an architecturally unique, beautifully designed setting. Proudly located in the Paseo Arts District, OKC.For parties of 5 or more, please call the restaurant and our reservationist will assist you.
A photo of Paseo Grill restaurant
4.8
Exceptional(3981)
Price: Expensive
• American • Paseo Arts
Booked 36 times today
Located in the middle of Oklahoma City's historic Paseo Arts District, Paseo Grill presents a casual, yet sophisticated dining experience. We feature American Cuisine with an international flare, including selections such as prime beef, fresh fish features, and signature dishes. Join us on our patio over-looking the beautiful Spanish villa-style art galleries and enjoy a specialty cocktail or a glass of wine. THANK YOU. We look forward to seeing you soon.We can accommodate parties up to 24 guests. An automatic 20% gratuity will be added to the tab of parties of 8 or more guests. Please call the restaurant for large party reservations.
A photo of Cheever's Cafe - Oklahoma City restaurant
4.9
Exceptional(5179)
Price: Moderate
• American • Uptown 23rd
Booked 59 times today
Cheever's Cafe, located just 2 miles from Downtown Oklahoma City, specializes in contemporary comfort food with Southwest influences. Cheever's serves a variety of prime steaks, fresh seafood and wonderful salads, as well as daily and nightly specials. Locals in-the-know love our seafood tamales, chicken fried steak, and sublime salads for dinner, lunch, brunch – everyday dining or special occasions.
A photo of Vast restaurant
4.6
Exceptional(6828)
Price: Expensive
• American • Oklahoma City
Booked 34 times today
Best view of OKC, voted most scenic by OpenTable diners and recognized as a AAA Four Diamond Restaurant. Enjoy fresh fare and cocktails 49 floors above OKC. Smiling staff and vast views. We believe you should have it all in the heart of downtown. Oklahoma City is more than our home – it’s our inspiration. Everyday life influences our commitment to good food, sourced from local producers, and even better service. And because we’re a scratch kitchen, we can accommodate any dietary restrictions. Just let your server know, and we’ll modify our ingredients as needed.Lunch Parking:Drop-Off (333 W Sheridan Ave);Self-Park in Devon Garage (101 N Harvey Ave).Dinner Parking:Valet (333 W Sheridan Ave) - $15;Drop-Off (333 W Sheridan Ave)
A photo of Tellers restaurant
4.6
Exceptional(1790)
Price: Expensive
• Italian • Oklahoma City
Booked 88 times today
Tellers serves authentic interpretations of regional Italian cuisine. Traditional methods of Italian cooking and the philosophy of using seasonal ingredients with integrity form the basis of the house made pastas, wood oven-baked Neapolitan pizzas, and locally sourced vegetables and steaks cooked over a wood burning grill. Tellers’ extensive Italian wine list highlights the breadth and diversity of Italy’s wine growing regions and unique varietals. Tellers is located in the historic First National Bank gallery amongst the original teller booths, which have been meticulously restored. The atmosphere at Tellers and The Great Hall embraces the building’s rich heritage as a convivial communal space.*Please Note: Afternoon Tea Service reservations can be made via OpenTable Experiences on The Great Hall OpenTable page*
A photo of FLINT Kitchen & Bar restaurant
4.4
Awesome(2480)
Price: Moderate
• Contemporary American • Oklahoma City
Booked 54 times today
Located at the heart of downtown, FLINT is unveiling its new look and it's more than just a restaurant; it's a gathering place where friends, family, and food enthusiasts come together to celebrate the art of dining. Whether you're marking a special event or seeking a cozy dinner spot, FLINT Kitchen & Bar invites you to experience the finest in American cuisine paired with our award-winning wine list, right here in downtown Oklahoma City. Join us for a truly unforgettable dining adventure.Open daily for breakfast, lunch, dinner, and weekend brunch. Holiday Information: please call the restaurant directly at 405-605-0657 regarding special menu offerings and pricing. Our outdoor patio scene features a full-service bar with seasonally inspired cocktails.
A photo of The Chalkboard Kitchen + Bar OKC restaurant
4.4
Awesome(1315)
Price: Expensive
• Contemporary American • Midtown
Booked 29 times today
With roots tracing back to the 1970s, The Chalkboard brings its modern bistro-style concept to Oklahoma City, offering American fare and artisanal cocktails. Don't miss the chance to savor our legendary Beef Wellington, prepared according to the original recipe that has stood the test of time.The Chalkboard is located in Oklahoma City's Midtown District, open 365 days a year. Serving breakfast, lunch, dinner and weekend brunch. We can accommodate most dietary needs. All guests of The Chalkboard can take advantage of complimentary valet-service at the hotel entrance.
A photo of Pizzeria Gusto restaurant
4.8
Exceptional(1100)
Price: Moderate
• Pizzeria • Uptown 23rd
Booked 3 times today
Pizzeria Gusto is Oklahoma City's first Neapolitan pizza restaurant. We are located in the historic Uptown district near 23rd Street and Walker Avenue. Our Executive Chef Kathryn Mathis brings her forty years culinary experience and innovative vision to the restaurant. Stefano Ferarra oven, that we use, was hand-built in Naples. We import our tomatoes, flour and other fine ingredients from Italy. In addition to amazing pizzas, we feature a great selection of sharable small plates, appetizers, salads and made from scratch desserts.Our bar features 11 beers on tap, along with a great assortment of bottled craft beers, wine and cutting edge cocktails. We offer a lunch special Tuesday-Friday from 11:00-2:00We also feature Happy Hour ALL DAY Tuesday and Wednesday, and from 4:00-6:00 Thursday-Sunday .Gusto Burger Special every ThursdayOur brunch menu is available every Saturday & Sunday from 11:00-2:00.
A photo of Bradford House restaurant
4.7
Exceptional(935)
Price: Moderate
• French American • Oklahoma City
Booked 5 times today
The Bradford House welcomes you home. Whether you’re embarking on a journey to a far away land, or in need of a fresh perspective closer to town, you are welcome in these quarters. We've been obsessed with perfecting the classics—delivering well-executed dishes with a dash of nostalgia. You asked, we listened. Thoughtfully Crafted, Just for You. During weekdays, enjoy a more casual experience. No reservations required (unless you’re a large party). Order at the counter, find your spot, and we’ll take care of the rest—attentive service with the freedom to move at your own pace. On weekends, we return to full-service dining with an enhanced, celebratory brunch menu. Reservations are still recommended for weekend brunch to make your experience truly special. In the evenings, slow life down and tuck yourself into one of our cozy alcoves to enjoy a chilled glass of wine or curated cocktail.
A photo of Perle Mesta restaurant
4.4
Awesome(146)
Price: Moderate
• American • Oklahoma City
Booked 36 times today
James Beard Award-winning Chef Andrew Black makes his way back to Skirvin Hotel to open his newest restaurant concept, Perle Mesta. The restaurant will be his first concept to open since winning a James Beard award as 2023’s Best Chef Southwest and will be located on the first floor of the historic Skirvin Hotel (One Park Avenue, Oklahoma City). Perle Mesta will offer breakfast, lunch, and dinner service and the cuisine will reflect Chef Black’s continued exploration of what he calls “possibility cuisine,” a concept he attributes to his style of cooking that explores and embraces the endless possibilities of ingredients, flavors, techniques, and cultural influences. In this context, possibility cuisine involves chefs pushing the boundaries of traditional cooking and experimenting with unconventional ingredients, fusion cuisine, molecular gastronomy, or avant-garde techniques. It may involve a sense of creativity, innovation, and openness to exploring new culinary horizons.

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