Best Lunch Restaurants in Swansea

Overall food atmosphere waitress excellent! Very pretty comfortable restaurant for all occasions.

Everything we ordered was delicious. Emanus was a great young man!

Christmas Eve dinner. Festive, lively atmosphere without being too loud for easy conversation. Service was excellent, beginning with the accommodation of a late addition guest. Staff was there for every need and question yet never made us feel rushed—even though our meal went past closing. I expected great food and was not disappointed. Oysters were particularly good and French-pressed coffee always adds a great finishing touch. My teenagers had a great time and have a new appreciation for real food. Highly recommend.

Overall very good . A few details .Blood orange Cosmo in the bar was sour. I think proportions were off. Bartender was very upbeat and pleasant. Overall meal was very good but one guest thought the Carbonara was fine but not the best. Barrata was excellent. Pizzetta was very good but too large for an appetizer. I would note that on the menu. One guest enjoyed the feast of the seven fishes. Veal tenderloin was a probably medium as requested. I should have ordered medium rare. Pork chop was very good . Our waitress Gabrielle was excellent , personable and just the right approach for a Christmas Eve celebration.

I have been coming to this location long before Newport Restaurant Group acquired it and have had a love and regretfully, hate relationship with this restaurant. Sometimes the food is good, sometimes not. Sometimes the service is fantastic and sometimes not. Tonight, for the first time in my experience,they have met at an intersection of wonderful! Our waitress, Svetlana was exceptional. Being Christmas Eve, I had prepared to tamper my expectations because as with most holiday dining, it's a lot to manage the parties varying in size and expectation along with the intensity placed on the kitchen and it's staff. She was personable, friendly and attentive the entire service. In addition, the food was exceptional! We had started with the creamy chowder and 6 oysters and 4 shrimp cocktail, then the tuna tartare and the crab dip. There was a slightly longer wait for the lobsters ( because we waited to place the entree orders until we were half way done with our second course and not because of our waitress). Still, the restaurant manager came over to apologize for the slightly longer wait, which was NOT their fault. Our 2 lb and 1.25 lb baked stuffed lobsters came out to perfection! We also managed to indulge in the bananas fosters cheesecake. A delightful surprise of an evening and now, we want more! The staff , front and back of house are to be commended as well as the management team, for what felt like a well prepared team ready to serve the masses!