Best Organic Food Restaurants in Chicago

The food was exceptional. We really enjoyed the oysters, sushi and rolls. Fantastic cocktails and wonderful ambiance on the bar seating. Professional service as well.

Everything was wonderful Food, cocktails Recommendations service … The ONLY thing to improve upon and it’s small.. is the restroom experience Pathway to restrooms is downstairs … and Smelled like mildew and felt like a dungeon They Obviously cared enough to make the actual restroom nice and updated, but the hallway is unfinished and needs to be basement proofed and finished to match the level that the restaurant deserves

Our dinner at Prime & Provisions was outstanding. We started with handcrafted cocktails, each made with a special twist. Our server Drew was exceptional. He was attentive and engaging, explaining the menu and making sure our glasses were never empty (including our teen who was enjoying Shirley Temples). Our food was superb. My husband and one of our daughters enjoyed steaks, another daughter and I went with the Dover sole with the most delicious beurre blanc sauce, and our youngest enjoyed an off menu hamburger that Drew told her about. The sides were a hit as well - the mashed potatoes should not be missed! We ended the evening with the sundae cart and the banana cream pie. My only complaint of the evening was that we waited 25 minutes after our reservation time to be seated. We had cocktails while we waited, but 25 minutes seemed a bit long to have to wait. After 15 minutes I expect a restaurant to offer a small apology - comp an app, offer an amuse bouche, just something to acknowledge the inconvenience. Once we were seated the wait time was quickly forgotten and we had a wonderful night.

Incredible food - the beef tartare was zesty and delicious, beef short ribs had body but could still be cut by a butter knife, and the oat financier dessert was a delightful, lightly salty, perfectly balanced dessert - all incredible. The beef short ribs had some of the best umami flavor I've ever had thanks to the roasted puree (I think celery?) they put on the dish. Great drinks as well, try the Bella & Beatrice if you like gin at all.

Miru went above and beyond to make our evening perfect. The reservation timing was flawless, our booth was cozy and inviting, and our server was incredibly friendly and knowledgeable, guiding us through the menu to accommodate my guest’s seashell allergy and not over order. The wagyu and nigiri were top quality and tasteful. Every bite was a delight. It was such a special night. Thank you, Miru!