Best Organic Food Restaurants in North Park

Overall our dining experience was terrific. We started with a beet salad that was as beautiful as it was delicious. One of our best ever dishes. We also had the pork belly that was also good but not even close to the salad. We also had wagyu butter biscuits. They were served in a smoked filled glass. A new dining experience for us. Very cool. When our waitress came back for our entree order, my wife selected the Rock fish special. I then ordered the flat iron steak. My wife told me after dinner she meant to pick the black cod but got confused. It's not a big deal but the Rock fish dish was $70 vs $36. The Rock fish was grilled perfectly. The only issue I have is our waitress should have told us the fish was big enough for two. I felt like she was padding my bill because it was a Tuesday night. I gave her ample opportunity to apologize for not telling us but she didn't seem to care. I mentioned how big a piece of fish it was. How it's big enough for two. Nothing!! I didn't eat my steak dinner at all, so I took it home. Overall it was still a great place to dine. I would go back , but be mindful of what you order. Our bill was $300. I would expect more honesty from the wait staff. Kudos to the chef.

We ordered the cauliflower appetizer to share and it was delicious I wasn’t a fan of the cheese (mixed on)I believe it was a feta but not sure. Everyone else liked it. I had the duck entree and requested it cooked medium well and it was perfect! The bananas foster is killer good as is the crème brûlée!!!

Great service and seating around the chef counter was a bonus. You can see all the cooking action right in front of you. The wagyu carpaccio was the highlight of the night. It just melts in your mouth. The organic pear salad was also great for sharing. However the aged duck breast and the dry-aged bone in ribeye had some tendons and chewy parts that is unable to swallow.

Queenstown was highly decorated for the holidays. Walking in Little Italy to the restaurant was like being in a piazza in Italy with live music. The service was great. The food delicious. A perfect night.

We were greeted nicely. I fell down on the way to the restaurant and hurt my finger. The restaurant staff offered me a bandaid and some cream. They also checked on me during our meal! That’s an excellent compliment to them! Thank you so much!