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Best Organic Food Restaurants in Vancouver

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19 restaurants available nearby

A photo of Zilla Sake restaurant
4.7
Exceptional(14)
Price: Expensive
• Sushi • North Portland
We have changed reservation systems! Please visit our website at zillasake.com to book a table.
A photo of Higgins Restaurant & Bar restaurant
4.7
Exceptional(3142)
Price: Expensive
• Organic • SW Portland
Booked 23 times today
At Higgins we are fortunate to be situated in one of the world’s most fertile, productive and diverse agricultural regions
A photo of Screen Door - Pearl District restaurant
4.7
Exceptional(733)
Price: Moderate
• Southern • Pearl District
Booked 46 times today
Walk-in's always welcome! Screen Door is a restaurant that presents itself as a love letter to the American South and the revival of regional cooking. Each day, the restaurant receives natural, local organic meats and produce from nearby vendors. The inclusion of regional Pacific Northwest ingredients into a menu of dishes developed in the south has created a unique flavor profile in Screen Door's menu. Many of Screen Doors dishes draw their inspiration from Louisiana and the Cajun cooking that's found there. These include our world-famous fried chicken, Lowcountry shrimp and grits, smoked andouille chicken gumbo and fried okra. Other items, like the house-smoked beef brisket and braised pork shoulder, come straight from the state of Texas. The rest of the South is well represented as well with a Carolina pulled pork sandwich, chicken and waffles, crispy fried oysters and a pimiento cheese & sausage biscuit sandwich with a fried egg and cheddar grits.
A photo of LeChon restaurant
4.8
Exceptional(3550)
Price: Moderate
• South American • SW Portland
Booked 66 times today
Lechon is a South American dining experience that seamlessly combines the fiery cooking of Argentina, Chile and Patagonia, along with creative inspiration of the chef. Enjoy perfectly charred 28-day dry-aged ribeye, grilled octopus with chorizo, housemade piquillo pepper and pork empanadas, slow roasted lechon, refreshing ceviches and smoked bone marrow.Executive Chef Jaco Smith consistently pushes the boundaries on traditional Latin fare by incorporating wood-fired flavors into his cuisine while boasting a view of the Willamette River that few Portland restaurants can offer. Smith comes from a large family of cattle, sheep and grain farmers. He started cooking at a young age in his mother’s kitchen. His favorite childhood memories include the tastes of dulce de leche, flan and grilled breads, reminiscent of South American flavors and commonly found on South African kitchen tables.
A photo of Screen Door - Eastside restaurant
4.8
Exceptional(956)
Price: Moderate
• Southern • Northeast Portland
Booked 64 times today
Walk-in's always welcome! Screen Door is a restaurant that presents itself as a love letter to the American South and the revival of regional cooking. Each day, the restaurant receives natural, local organic meats and produce from nearby vendors. The inclusion of regional Pacific Northwest ingredients into a menu of dishes developed in the south has created a unique flavor profile in Screen Door's menu. Many of Screen Doors dishes draw their inspiration from Louisiana and the Cajun cooking that's found there. These include our world-famous Fried Chicken, Lowcountry shrimp and grits, smoked andouille chicken gumbo and fried okra. Other items, like the house-smoked beef brisket and braised pork shoulder, come straight from the state of Texas. The rest of the South is well represented as well with a Carolina pulled pork sandwich, chicken and waffles, crispy fried oysters and a pimiento cheese & sausage biscuit sandwich with a fried egg and cheddar grits.
A photo of Tartuca restaurant
4.8
Exceptional(84)
Price: Expensive
• Italian • Northeast Portland
Booked 19 times today
Since 2022, Tartuca has been a quintessential Pacific Northwest restaurant, contextualizing its hyper-local, farm-direct produce through an Italian lens on the active strip of Mississippi Avenue in North Portland. Inside Tartuca is a hip, bustling environment with an open kitchen, powered by a grooving soundtrack, house made pastas and focaccia, inventive composed dishes, and abundantly flowing wine from a tightly curated Italian list that exclusively features small, artisanal producers making wine naturally from organic and biodynamically farmed vineyards. For those seeking a quieter experience, Tartuca's best kept secret is a cozy back patio open all year round. We can't wait to serve you!
A photo of clarklewis restaurant
4.5
Awesome(2522)
Price: Expensive
• Northwest • Southeast Portland
Booked 9 times today
A bustling eatery in the Central Eastside industrial neighborhood serving Italian-inspired, local, organic, seasonal, sustainable fare. The large oak-burning oven is the cornerstone of the large open kitchen. Clarklewis has helped define Portland as a food mecca since 2004 as a founder of our local farm-to-table sensibility.
A photo of Grand Amari restaurant
4.7
Exceptional(149)
Price: Expensive
• Italian • Southeast Portland
Booked 7 times today
Grand Amari is a traditional Italian dining destination inspired by the food traditions of Italy, fine Italian wine, and amaro. We are working with pasture raised proteins, seasonal local organic produce, and highlighting the quality of handmade products. Simplicity and care in our approach is key. Start your evening off by perusing our extensive wine list while enjoying a platter of scallop crudo with a glass of grower Champagne. Follow that with our delicate handmade agnolotti or squid ink bucatini, then indulge in grass fed bistecca alla fiorentina or salt crusted branzino. Don't forget to get a bottle of Barolo with your bistecca! Wrap up your dinner with an array of Italian desserts and our indulgent amaro cart and menu.
A photo of Olympia Provisions Southeast restaurant
4.6
Exceptional(1366)
Price: Expensive
• Contemporary European • Southeast Portland
Booked 12 times today
Tucked into one of Portland’s beautifully restored industrial buildings, Olympia Provisions Southeast has grown from establishing the city’s first salumeria to being a destination for refined, European-style dishes. Our menu here is guided by the capable hands of Chef Matthew Jarrell, and reflects an innovative approach to the traditions of rustic Spanish and Mediterranean cooking. In combining these methods with the clean, bold flavors of the Pacific Northwest, Jarrell's dishes highlight the locally-sourced meats and seasonal vegetables you’ll find on his menus. Enjoy in our main dining area or indoor patio.
A photo of Jake's Famous Crawfish restaurant
4.7
Exceptional(6726)
Price: Moderate
• Seafood • Downtown
Booked 29 times today
Have been serving downtown Portland for over 130 years, Jake's Famous Crawfish features a variety of fresh fish and seafood flown in daily, making a true Pacific Northwest statement using fresh Northwest products and served in a traditional and timeless presentation.

See what locals rave about

From verified diners like you
From verified diners like you
  • Micah
    Chicago / Illinois •1 review
    5.0
    Dined today
    Outstanding food. We did the chefs special tasting menu and everything came out amazing and with an explanation of what was being served. Cocktails and NA Cocktails were also amazing and went very well with the food. We will be coming back again!
    More info
    LeChonPrice: Moderate• South American• Southwest Portland
    4.8
  • Robyn
    Portland / Oregon •4 reviews
    5.0
    Dined today
    Everyone in our party ordered something different and loved their choice’s. You can’t go wrong with any item from their menu! We will be back!
    More info
    Screen Door - Pearl DistrictPrice: Moderate• Southern• Pearl District
    4.7
  • Mike
    Portland / Oregon •8 reviews
    5.0
    Dined 2 days ago
    The fried chicken is delicious and the whipped potatoes are very flavorful. Definitely an excellent place to eat and now that they take reservations, definitely on my hit parade.
    More info
    Screen Door - EastsidePrice: Moderate• Southern• NE Portland
    4.8
  • Timothy
    San Francisco Bay Area •9 reviews
    5.0
    Dined 2 days ago
    The food is excellent. The offerings are both traditional and uniquely adventurous. We enjoyed both. Sake flight was fantastic. 21-day aged salmon was a highlight as well as 7-day aged sea bream. The portions are smaller than most sushi restaurants and more expensive. As many have mentioned in other reviews, the service is slow. Very slow. Having read that, we settled in for a relaxed meal. The pace pushed us beyond relaxed to impatient. We would definitely return when we have plenty of time.
    More info
    Zilla SakePrice: Expensive• Sushi• North Portland
    4.7
  • Kathy
    Portland / Oregon •35 reviews
    5.0
    Dined on 28 Dec 2024
    We celebratedour wedding anniversary with an outstanding dinner last night. The food is always excellent and the service is seamless and professional. We were delighted to have Jill as our server—she was a longtime favorite from Vista Springs and she greeted us cheerfully and was an excellent server. Our corner table seemed quite dark and my husband asked if we could possibly have some candles, and within minutes 2 tealight candles were brought to the table—it made a big difference in the ambiance and we really appreciated the responsiveness. Higgins has been a favorite of ours for 25 years and it has continued to be our first choice for our anniversaries and other special occasions over the years.
    More info
    Higgins Restaurant & BarPrice: Expensive• Organic• Southwest Portland
    4.7
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