Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. San Francisco Bay Area

Best Restaurants for Outdoor Dining in Monte Rio

Price
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating options
Accessibility

5 restaurants available nearby

A photo of The Lodge at Dawn Ranch restaurant
4.7
Exceptional(344)
Price: Expensive
• Farm-to-table • Guerneville
Booked 4 times today
HOLIDAY OFFERINGSChristmas Eve Dinner $150/guest +20% service charge + 3.5% kitchen appreciation fee5-course prix fixe menuNYE Dinner $180/guest +20% service charge + 3.5% kitchen appreciation fee6-course prix fixe tasting menuPlease email dining@dawnranch.com to book your holiday tableCLOSED CHRISTMAS DAYWith locally sourced ingredients from abundant NorCal valley, Fernando Trocca's fine dining experience leverages the unstudied quality of open-fire cooking & bold flavors from South America. Serving both breakfast and dinner, The Lodge is a welcoming yet elevated venue to begin your day or dine as the sun descends over the hills to the West. Fresh juices, local wines, craft spirits, artisan beers, and vibrant cocktails. For parties over 8 please contact events. Cafe BreakfastMonday-Friday 8am-11amBrunchSaturday & Sunday 8am-1:30pmLodge LoungeTuesday-Thursday 3:30pm-8pmHappy HourFriday-Monday 4pm-5pmDinnerFriday-Monday 5pm-8:30pm
A photo of Farmstand at the Farmhouse Inn restaurant
4.6
Exceptional(163)
Price: Moderate
• American • Forestville
FARMSTAND at Farmhouse Inn offers fresh and comforting dishes that reflect the seasonal, local bounty of Sonoma County. Featuring a creative menu full of flavor, grab a seat on the patio or enjoy lunch poolside. Our farm-to-table selections offer the perfect break or ending to your day of wine country wanderings. Limited parking. Reservations highly recommended. Indoor dining room or outdoor patio seating available.
A photo of Fern Bar restaurant
4.6
Exceptional(365)
Price: Expensive
• American • Sebastopol
Booked 4 times today
As a bar-focused restaurant, we craft garden-to-glass cocktails served alongside Chef Joe Zobel's modern American cuisine inspired by West Sonoma County's abundance of biodiversity. Along with our menu of innovative and delicious dishes, the bar features house-made beer and spirit-free elixirs, as well as locally-sourced and small-production wines by the glass. Fern Bar's airy, plant-filled space can be found within The Barlow, Sebastopol's popular shopping and dining destination. Our outdoor dining room is covered with a heater next to every table, it still gets cold so bring a layer. Awards:The Bohemian Best New Restaurant in 2020Best Bar 2020, 2021, 2022Best Cocktails 2021, 2022Press DemocratBest Bar 2021, 2022Best Craft Cocktail 2021, 2022
A photo of Blue Ridge Kitchen restaurant
4.4
Awesome(423)
Price: Expensive
• Southern • Sebastopol
Booked 9 times today
FEATURING A LOCALLY INSPIRED MENU , THINK CALIFORNIA CUISINE WITH A SOUTHERN DRAWL, IN A CASUAL UPSCALE SETTING Located in the Barlow in Sebastopol, Blue Ridge Kitchen is a farmhouse style wood grill and cocktail bar (cocktails coming soon). Designed for family style sharing, our menu is made up of large and small plates. BRK delivers the level of creativity and quality you would expect from a fine dining establishment, but with the approachability and comfort of a neighborhood staple.
A photo of Canneti Roadhouse Italiana restaurant
4.4
Awesome(506)
Price: Expensive
• Italian • Forestville
Booked 1 time today
Modern style Italian food with an emphasis on sourcing sustainable foods from local sources. This isn't your traditional Italian food. Canneti prides itself on using the freshest local ingredients available to create a unique blend of Tuscan and Californian cuisine.

See what locals rave about

From verified diners like you
From verified diners like you
  • Robert
    San Francisco Bay Area •4 reviews
    5.0
    Dined today
    Food was great, quiet outside seating but warmed by heaters, unobtrusive and prompt service. Overall a five star experience on a holiday at a busy restaurant
    More info
    Monti'sPrice: Moderate• Mediterranean• Santa Rosa
    4.5
  • MaryVIP
    San Francisco Bay Area •34 reviews
    5.0
    Dined 2 days ago
    Great service and great food as always. We love going to bistro Don Giovanni because we always know it’ll be a great experience.
    More info
    Bistro Don Giovanni -- NapaPrice: Expensive• Italian• Napa
    4.7
  • Darianne
    San Francisco Bay Area •1 review
    5.0
    Dined 2 days ago
    Phenomenal, in every way! The entire space is stunning, inviting, and so relaxing. Every member of the staff was so engaging and genuine. Our server, Meagan, was amazing. She was so helpful and always there if we needed something but gave us all the space and time to enjoy our experience without interruption. The cocktails were fantastic, perfectly balanced and delicious. The food was incredible! We had the sourdough bread, little gem salad, oysters and the duck. Would get every single item again, but none more so than the oysters. Absolutely unforgettable. Must order! We loved everything and can’t wait to return. Thank you, Meagan and the whole staff and chefs!!
    More info
    The Lodge at Dawn RanchPrice: Expensive• Farm-to-table• Guerneville
    4.7
  • John
    San Francisco Bay Area •1 review
    5.0
    Dined 3 days ago
    It had been a while since we had had dinner at DCK, even though we live in town. What a great dining experience we had. First, DCK still waives corkage on Sonoma wines. Nice support for local vintners. Second, our server, Maria, was perfect. All 4 of us noticed that she hit the sweet spot between very attentive and not pulling up a fifth chair. She was charming, conversational, articulate about the menu options, and clearly interested in the quality of our experience. Third, not one bite of food was other than perfect. The portions were so generous that we’ll be getting a second meal from the things we brought home. My Liberty duck was excellent and the clam chowder soup was one of the most exquisite takes I have had. Not too creamy, not too thick, lots of clams cooked perfectly, and very flavorful. The mushroom dish with a parmigiana emulsion was raved about as were the chicken and steak entrees. A perfect dinner right there. Then came desserts. I loved my cheesecake. My wife loved her poached pear which was beautifully presented and delicious. The fixed price of $75 per person might seem high to some, but it was more than fair for the quality and quantity of food and the perfect service. We will be back much sooner after this experience.
    More info
    Dry Creek KitchenPrice: Expensive• American• Healdsburg
    4.8
  • Paul
    San Francisco Bay Area •1 review
    5.0
    Dined 3 days ago
    Very beautiful place. The service was outstanding, everyone was working as a team helping out, the food was amazing, we enjoyed wood grilled octopus and that was very tender and very good! Also had the the the spaghetti and the flavor was very good, the sauce and noodles we very good taste, definitely recommend that. We finish off with the 21 Day Dry Aged Tomahawk and that was a lot of meat and very good. It was good for 2 people. All 3 dishes was outstanding !!! Really recommend this place.
    More info
    Bottega Napa ValleyPrice: Expensive• Italian• Yountville
    4.7
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo