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Best Restaurants for Outdoor Dining in Travelers Rest

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9 restaurants available nearby

A photo of Soby's restaurant
4.7
Exceptional(8959)
Price: Moderate
• Contemporary American • Greenville
Booked 100 times today
Soby’s New South Cuisine is an eclectic blend of contemporary continental cuisine infused with traditional Southern ingredients, transforming old favorites into something fresh and new. The restaurant is located in the heart of downtown Greenville, in a renovated cotton mill built in the 1800s. The atmosphere is warm and energetic and the staff is well-trained to provide a fantastic dining experience for all of our guests. In addition, the wine list offers more than 500 selections and is a Wine Spectator Magazine award-winner regular.
A photo of Sassafras Southern Bistro restaurant
4.8
Exceptional(3338)
Price: Moderate
• Southern • Greenville
Booked 48 times today
Located in the heart of downtown Greenville, South Carolina, Sassafras Southern Bistro serves an eclectic menu of American cuisine with a truly Southern influence. Menu items include steak, fresh seafood, salads, and amazing desserts. Sassafras Southern Bistro has a full bar featuring local beers on tap and an extensive wine selection both by the glass and by the bottle.Start out your meal at Sassafras Southern Bistro with one of their amazing appetizers like the spicy pork tenderloin or the famous blue crab and pepper-jack nachos. Choose from entrees like the raved about shrimp and grits or the filet with house made pimento. Some vegetarian and gluten free options are available upon request.
A photo of The Lazy Goat restaurant
4.7
Exceptional(4619)
Price: Moderate
• Mediterranean • Greenville
Booked 60 times today
The Lazy Goat is a Mediterranean-themed restaurant with a menu featuring global influences from Spain, Morocco, Italy, France, Greece, Africa and the Middle East in a relaxed atmosphere where taking the time to "linger and share" is encouraged. The diverse menu was created to accommodate a variety of diner preferences with meat & cheese plates, small plates to “graze and nibble,” and main dishes. Guests are invited to take their time while "trying a little bit of this and a little bit of that" or a "whole lot of whatever they like."
A photo of Nic & Norman's - Greenville restaurant
4.5
Awesome(146)
Price: Moderate
• American • Greenville
Nic & Norman's, a restaurant founded by an ownership group headlined by Norman Reedus and Greg Nicotero, is bringing its unique Southern-inspired cuisine and speakeasy vibe to Greenville, South Carolina. Located in the heart of the city's West End, the restaurant will occupy the former Smoke on the Water building. The space will undergo a transformation, with the bar and entrance moving to the front and the dining area situated towards the back. Expect a cozy, intimate atmosphere with a touch of speakeasy charm.The menu features a variety of Southern-inspired dishes, including delectable entrees, gourmet burgers, flatbread pizzas, and brunch options. The chefs use fresh, locally-sourced ingredients prepped daily to create innovative and comforting dishes that cater to a variety of tastes.
A photo of Larkin's restaurant
4.2
Awesome(5159)
Price: Expensive
• Steakhouse • Greenville
Booked 44 times today
Larkin’s is an award winning restaurant serving premium cut steaks, fresh seafood, and fine wines. We offer lunch and dinner seven days a week, with an early brunch on Saturdays and Sundays.Larkin’s is situated at the corner of Main and Broad in the Camperdown Plaza. This new complex is truly the heart of downtown and is a short stroll to shopping, Falls Park, and across the street from the Peace Center. Larkin's has a contemporary design while still embracing the rich history that Greenville has to offer. Our vibrant bar offers well crafted cocktails, a Wine Spectator Award winning wine list and carefully selected craft beers. With multiple choices of dining atmospheres including outdoor seating, Larkin's is perfect for a pre-show dinner, a light drink, a romantic date, or a late night bar snack. We have all the bases covered.
A photo of Pomegranate on Main restaurant
4.7
Exceptional(2921)
Price: Moderate
• Persian • Greenville
Booked 43 times today
Just a few steps from Falls Park, Pomegranate on Main serves authentic Persian cuisine with exceptionally flavorful beef, chicken, lamb, shrimp, salmon and veggie kabobs and basmati rice entrees, stews and starters. The entrees are gluten-free and naturally healthy. Owner and entrepreneur Ali Saifi learned Southern hospitality in his native Iran long before settling in Greenville, S.C., and opened the restaurant as a gift to the community that celebrates the Upstate’s melting pot of cultures. Enjoy a bistro-style atmosphere in our main dining room or open-air patio with water wall.
A photo of Restaurant 17 restaurant
4.8
Exceptional(1570)
Price: Expensive
• American • Travelers Rest
Booked 13 times today
Where old-world hospitality meets familiar European views, the cuisine reveals an elevated twist on classic Italian and Mediterranean favorites. Chef Haydn Shaak marries classical training with his dedication to local farms and ingredients to craft a truly unique menu inspired by the seasonality of the Upstate.
A photo of Limoncello restaurant
4.2
Awesome(2543)
Price: Moderate
• Italian • Greenville
Limoncello will be OPEN for Indoor and Outdoor dining. We will do our best to accommodate reservations during this time. Outdoor dining is on a first come, first serve basis. Please understand we cannot control weather. If there is inclement weather we will not be able to sit our outdoor dining area. We are currently not offering valet services to better service curbside pick up guests. There is limited street parking as well as the River St. Parking garage- 414. River St.
A photo of Basil Thai Cuisine-Greenville, SC restaurant
4.5
Awesome(59)
Price: Moderate
• Thai • Greenville
Booked 7 times today
We invite you to celebrate refined Thai cuisine and an invigorating dining experience in the heart of Charleston, Mt Pleasant and Columbia, SC and Charlotte, NC.Basil is the realization of the lifelong dream of Henry and Chai Eang, brothers who immigrated to the United States from turbulent 1970s Cambodia. From speaking not a word of English, to creating award-winning dining experiences throughout the Carolinas, the duo has married hard work with passion to bring authentic Thai cuisine to their new home.Since opening the first Basil in Charleston to rave reviews, several trendy locations have followed over the last dozen years. Basil’s infectious atmosphere centers around a dynamic kitchen as the sound of heat to metal, blade to board and liquid to flame resonate throughout the restaurant. Each space stylishly appointed to reflect the culture and energy of the noteworthy Southern cities they inhabit.

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