Best Restaurants for Birthdays in Bouldin Creek

Sampled several appetizers and shared entrees which was more than enough food. Really great dishes and incredible (hard to find) wines to enhance the experience. Actually less expensive than I was expecting and good value for an exceptional dinner. Wait staff was attentive without being intrusive. Lizagna had a sense of humor too.

I've never had a single bad experience at Nomade -- the service is always excellent, food absolutely delicious/filling, and ambiance just lovely. The tres leches remains my favorite thing on the menu/favorite tres leches to date that I've found ANYWHERE! Their happy hour is also one of my favorites in the city -- both for good drinks, and discounts on great menu items. Nomade remains my top pick whenever friends want to go somewhere and they've never been, or when I just want a Paloma with tajin on a Tuesday evening.

We recently had friends visiting us from Boston, and we decided to take them to Aba for Saturday brunch. Let me just say—what an incredible experience! We made reservations ahead of time, and everything from start to finish exceeded our expectations. We ordered nearly everything from the brunch menu, including dips and hot mezzes, and every single dish was an absolute delight. Everything came out fresh and tasted phenomenal. The muhammara and burnt garlic hummus were crowd favorites. The falafel and Brussel sprouts were made to perfection. The desserts were equally impressive—the sticky date cake was an absolute star, and the cheesecake with its delicate puff pastry crust on top was unforgettable. Although the interior ambiance was exquisite, we opted to sit outside by the bar due to the size of our party and the perfect weather, which added to the charm of the experience. Our waitress was incredibly sweet and courteous, enhancing the overall great vibe of the place. Aba truly delivered a memorable dining experience. If you’re in town, this place is a must-visit! Delicious food, excellent service, and an all-around amazing brunch spot. Five stars all the way!

Unbelievable. Every moment was special and every flavor built upon the last. Having celiac, they made the experience seamless and I felt perfect after. Very full and perfect. Loved the deviled eggs, beef tartare, lobster bisque, Caesar, wagyu filet, the chocolate dessert, and the crème brûlée 🍮 Thank you for impeccable service and care.

Another exquisite visit to Uchi. The service was fabulous from the moment we walked in. We let our server Jessica give us some guidance on our menu for the evening, and her recommendations did not disappoint. The sake tom kha was delicious, with a flavor packed tom kha reduction. We also had an ocean trout nigiri on special that was so delicious, we ordered seconds. We’ll be back!