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Best Restaurants for Foodies in Avon

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15 restaurants available nearby

A photo of Stoke & Rye restaurant
4.4
Awesome(402)
Price: Expensive
• Contemporary American • Avon
Booked 12 times today
OUR INSPIRATIONStoke & Rye by Chef Richard Sandoval is a modern American grill with a menu reflecting both the Colorado landscape and Chef Sandoval’s creative stylings. Dishes are genuine, time-honored, and traditional -- slow roasting in wood embers, braising, preserving, and smoking techniques bring the true flavors of America's great foods. Grilled steaks, flamed tomahawk, hand-cut steaks and chops, shucked oysters, house-smoked line caught Colorado trout and more comprise the menu highlights.OUR BACKDROPLocated inside the Vail Valley’s award-winning Westin Riverfront, the spacious Stoke & Rye dining room is bright and airy, embracing the natural beauty of the Rocky Mountains with colorful fabrics, earthy textures, rustic mixed metal design elements and botanicals. Guests can enjoy unmatched views of Beaver Creek Mountain and the Eagle River on Stoke & Rye’s expansive patio, which offers multiple fire pits and a full-service outdoor bar.
A photo of Mirabelle Restaurant - Beaver Creek restaurant
4.7
Exceptional(1482)
Price: Very Expensive
• Belgian • Beaver Creek
Booked 10 times today
Mirabelle is a boutique restaurant located in the Vail Valley and believe to be the first home site in Beaver Creek. It’s unique and romantic setting is the home of Belgium Master Chef Daniel Joly. His unique and contemporary cuisine uses the best natural and organic ingredients available. Chef Joly takes great pride in his work but if you ask him what gives him the most satisfaction of all his awards and accomplishments, he will simply say that awards and peer recognition are great but a customer complimenting him for a great dining experience is the best of all. All times might not be available online, please contact us to help with your reservation.During September & October, we will be closed Sunday & Monday, open Tuesday - Saturday. Weather permitting outdoor seating is available on request, please call us the request outdoor table. Limited seating.We are answering our phone during business hours at 2 pm.Thank you for joining us for a wonderful dinner.
A photo of Vin48 Restaurant Wine Bar restaurant
4.9
Exceptional(2135)
Price: Expensive
• American • Avon
Booked 17 times today
Vin48 Restaurant Wine Bar is a foodie's haven. Known for its 'ever-changing rustic American menu', featuring local organic ingredients, the restaurant has a 'creative preparation of all menu items with excellent flavors and visual appeal.' The 'extraordinary' quality of food and service has consistently left customers 'craving for more' and 'never disappointed'. The restaurant also boasts an 'outstanding selection of wines', making it a perfect destination for foodies looking for a delightful dining experience.
A photo of Grouse Mountain Grill restaurant
4.6
Exceptional(2430)
Price: Expensive
• Contemporary American • Beaver Creek
Booked 19 times today
Award winning contemporary American cuisine featuring local ingredients including fresh summer produce from our local garden plots. The restaurant enjoys a spectacular setting with panoramic mountain views. Stellar service, an extensive wine list filled with special international bottles, patio seating and a seasonal schedule of live music round out a memorable evening. A crackling fireplace and ski slope views provide winter dining a very special setting.Whether you're in blue jeans or resplendent evening attire, or whether you prefer a cold beer or a legendary French Burgundy, we welcome everyone to enjoy one of the most exciting and rewarding dining experiences in Colorado.
A photo of Splendido at the Chateau - Beaver Creek restaurant
4.8
Exceptional(976)
Price: Very Expensive
• American • Beaver Creek
Booked 11 times today
Splendido at the Chateau - Beaver Creek is a foodie's paradise. The restaurant is renowned for its 'hearty yet refined American-European cuisine' as described in its description. The reviews rave about the 'extraordinary professional service', 'magnificent menu', and 'outstanding' food. The ambience is also praised, with one reviewer noting the 'beautiful setting' and 'warm and elegant vibe'. The restaurant also offers a range of events including family celebrations, cocktail parties, and business dinners.
A photo of Vista at Arrowhead restaurant
4.8
Exceptional(873)
Price: Expensive
• American • Edwards
VISTA AT ARROWHEAD - Specializing in Colorado cuisine, seafood, meat and vegetarian dishes. Upscale dining with Vail's Piano Man, Micky Poage performing nightly. Chef David changes his menu seasonally always using the freshest product available. Vista's award winning wine list is known for its affordability. “WINE SPECTATOR’S AWARD OF EXCELLENCE”, AAA Three Diamond Award
A photo of Ristorante Ti Amo - Vail / Beaver Creek restaurant
4.7
Exceptional(2136)
Price: Expensive
• Italian • Vail
Booked 26 times today
Established in 1995, located in Eagle-Vail halfway between Vail and Beaver. Featuring authentic northern Italian cuisine, served in an atmosphere reminiscent of little Ilaly. The dress code is casual however the fare is anything but. Featuring dishes such as Pasta Fritta, Insalata Griglia, Petti di Pollo alle Fragole, and Risotto Pescatore. Recognized by locals and visitors alike as one of the best restaurants in the valley. A must during your visit.
A photo of Juniper Restaurant in the Vail Valley restaurant
4.7
Exceptional(2457)
Price: Expensive
• Contemporary American • Edwards
Booked 19 times today
Experience The Confluence of Seasonal and Contemporary Cuisine on the Eagle River, just minutes from Beaver Creek and Vail Resorts.
A photo of Makoto Vail, Modern Japanese Cuisine restaurant
4.7
Exceptional(127)
Price: Very Expensive
• Japanese • Vail
Booked 30 times today
Grand Hyatt Vail is thrilled to announce the opening of Makoto Vail, a new restaurant by Makoto Okuwa. The exclusive partnership with the lauded Chef is the brand’s first outpost at a resort, illustrating the natural synergy of global tastes and refined experiences that Grand Hyatt Vail and Makoto share. A master of Edomae-style sushi, Chef Makoto Okuwa has more than twenty-five years of experience in traditional Japanese cooking, which he combines with his own innovative style. Recognized by the James Beard Foundation for outstanding contribution, Makoto has acclaimed restaurants in Miami, Washington, D.C., Panama City, Mexico City, and São Paulo.
A photo of Slope Room restaurant
4.7
Exceptional(2516)
Price: Very Expensive
• Contemporary American • Vail
Booked 39 times today
Slope Room is an Alpine Bistro focused on the connection between Rocky Mountain farmers and ranchers. Pasture-raised, sustainable proteins, and locally sourced produce are front and center at the sophisticated yet cozy restaurant and bar. The decor pays homage to the sexy and dangerous allure of the Old West with a decidedly modern twist on the traditional new American Steakhouse menu by Executive Chef Jason Brumm.

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Discover best foodies restaurants in Avon

Nestled in the picturesque landscape of the Rocky Mountains in Avon, Denver, Colorado, the local dining scene caters to foodies with a penchant for culinary excellence and innovation. The restaurants in this region are known for their commitment to quality, utilizing fresh, locally-sourced ingredients to craft menus that are as diverse as they are flavorful. Diners can expect a variety of dining experiences, from rustic American to contemporary cuisine, each establishment offering a unique twist to delight the palate. The emphasis on creative culinary techniques and exceptional service makes each meal a memorable event. Moreover, the scenic backdrop of the mountains adds an extraordinary touch to dining, making every meal picturesque. For wine enthusiasts, the area also boasts an impressive selection of local and international wines, perfectly complementing the gourmet offerings. This destination is truly a food lover's paradise, providing not just a meal, but a culinary adventure in the heart of Colorado's natural beauty.

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