Best Restaurants for Foodies in Edgbaston

Could not fault the food or the service. Probably one of the best meals I’ve had. The braised beef croquettes were to die for as was the fillet. This was our first visit to Noel’s bar and restaurant and I would certainly recommend and return. The noise level was a little high but was very busy so would be expected. Thank you for a fantastic night.

A Culinary Masterpiece at Opheem Dining at Opheem was an unforgettable experience that left us in awe of both the artistry and passion behind its exceptional cuisine. Opting for the 5-course tasting menu during our visit on Wednesday evening, we were treated to a journey of flavours that were as refined as they were inventive. Each dish was a testament to the creative genius of Chef Aktar Islam and his team, blending traditional Indian influences with modern techniques in ways that delighted the senses. From the very first bite, it was clear that each plate had been crafted with meticulous attention to detail. The balance of flavours, the textures, and the presentation were flawless—elevating every course into a work of art. It was impossible to pick a favourite dish as every course brought something unique to the table, showcasing a remarkable depth of culinary skill. The service was equally impeccable. The staff were attentive without being intrusive, their knowledge of the dishes and wine pairings enhancing the entire experience. Every interaction felt warm and genuine, creating an atmosphere of relaxed elegance that perfectly complemented the meal. The highlight of the evening, however, was our post-dinner conversation with Chef Aktar Islam. His dedication to his craft and his customers was evident in every word, and it was truly inspiring to hear firsthand about his culinary philosophy. It is rare to encounter a chef so committed to pushing boundaries while maintaining such a profound respect for the origins of his cuisine. Opheem is not just a restaurant; it is an experience—one that transcends dining and enters the realm of art. We left feeling not only satisfied but deeply inspired. This is a must-visit for anyone who appreciates extraordinary food and exceptional hospitality. We cannot recommend it highly enough and look forward to returning to see what new creations await us.

Lovely Time. Food Was Good. Starters was lovely. A Little Dissappointed With The Sanpei Chicken For The Main, it was bland and the chicken tasted boiled. no flavour. however the Nyonya Lamb was delicious

We had an absolutely delicious meal as usual, this is our favourite Indian restaurant to visit when we come to Birmingham. Highly recommend 👍🏻

The service and all was lovely but the food my turkey rashers were stale my beans brown was chipped on the side and the bowl just looked a mess my sausages were abit cold I didn’t really enjoy my food as much