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Best Restaurants for Foodies in Edison Park

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18 restaurants available nearby

A photo of Sugar Factory - Rosemont restaurant
4.0
Excellent(5642)
Price: Expensive
• American • Rosemont
Booked 47 times today
Sugar Factory American Brasserie is a 9,000-square-foot space offering both sweet and savory American culinary classics to the MB Financial Park Entertainment District in Rosemont.Sugar Factory’s culture is a celebrated concept of food and drink menus that include perfectly executed classics, from eggs benedict and burgers to housemade flatbreads, savory steaks and pastas. Our more unique selections include Banana Split Crepes, Rocky Road Fondue and Red Velvet Pancakes. Sugar Factory also found a way to spike your favorite drinks by offering signature smoking candy goblets, and specialty martinis and cocktails, such as the Cotton Candy Cosmopolitan or Cherry Tootsie Pop. Creative candy inspired milkshakes and the famous King Kong Sundae round out Sugar Factory’s inspired menu.
A photo of Libertad restaurant
4.8
Exceptional(3203)
Price: Moderate
• Latin American • Skokie
Booked 24 times today
Libertad is a casual, chef-driven neighborhood restaurant featuring Latin American inspired cuisine.Executive Chef Mark Mendez, whose experience includes Chicago’s most notable restaurants, pairs bold and exciting flavors for a seasonal menu of small plates ideal for sharing and experiencing the diverse mosaic of the countries that make up Latin America.Noted mixologist Ziyad Asrar has put together a fun and creative cocktail menu while Sommelier Shebnem Ince compiled a succinct wine list that complements the menu with by the glass and bottle selections.You'll quickly find that Libertad personifies the true neighborhood restaurant - a place you want and can dine at all the time because it's welcoming, relaxing and offers a menu so good it's hard to choose. The answer to that dilemma? Visit often.
A photo of Daisies Chicago restaurant
4.7
Exceptional(227)
Price: Expensive
• American • Logan Square
Booked 68 times today
Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.
A photo of Little Goat- Southport restaurant
4.7
Exceptional(185)
Price: Moderate
• American • Lakeview / East Lakeview
Booked 49 times today
Little Goat Diner, located in the vibrant Southport Corridor, is your go-to neighborhood spot, helmed by award-winning Chef Stephanie Izard. Enjoy all-day breakfast, weekend brunch, coffee catch-ups with friends, and your favorite lunch and dinner classics, all with Chef Izard's creative twist on new all-day favorites. Plus, bring the little ones! Kids eat free every Tuesday from 4-7PM, making it the perfect midweek treat for the whole family. We gladly accept walk-in guests. Come join us and we’ll do our best to seat you as quickly as possible!
A photo of Artango Bar & Steakhouse restaurant
4.6
Exceptional(1775)
Price: Expensive
• Steakhouse • Lincoln Square
Booked 19 times today
Experience Buenos Aires’ Golden Age at Artango Bar and Steakhouse, where the rich cultural heritage of Argentina comes alive. Set amidst a tableau of Art Nouveau and Neo-classical architecture and décor are the exciting tastes, lively music and dancing of Argentina.An evening at Artango feels as if you’ve traveled to Buenos Aires, and guests have the opportunity to enjoy authentic imported Grass-Fed Argentinian steaks. Selection of 120 day wet-aged, grass-fed black angus beef cuts are grilled on an Argentinian parrilla at a slightly lower temperature and for a longer period of time – similar to the Patagonian method of barbecuing crafted by Buenos Aires-born celebrity chef, Francis Mallmann. Argentine cuts are lean, tender and full of flavor.Pair your meal with Prohibition-era cocktails and both classic and rare European and Argentine wines. Dining at Artango is a memorable journey to Argentina.
A photo of Mordecai restaurant
4.4
Awesome(310)
Price: Moderate
• American • Wrigleyville
Booked 7 times today
Focusing on seasonal and local ingredients, Chef Matthias Merges, brings traditional American classics to life with a sense of whimsy and approachability.Mordecai and our second-floor bar, Hush Money, boast an extensive list of vintage and collectable spirits along with innovative cocktails curated by the same team responsible for Logan Square’s renowned Billy Sunday.We are proud to be an enclave for both our neighbors and new friends alike. Whether you are in Wrigleyville for a Cub’s game, a fun spirits experience, or dinner with friends, we are here to welcome you to Mordecai!
A photo of Eden restaurant
4.8
Exceptional(1610)
Price: Expensive
• American • Avondale
Booked 16 times today
Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.
A photo of Taxim restaurant
4.5
Awesome(1094)
Price: Moderate
• Greek • Bucktown / Wicker Park
Booked 20 times today
Taxim, which is located in Chicago's Wicker Park neighborhood, features regionally-inspired Greek dishes paired with an all-Greek wine list. The stunning dining room is fitted with soaring 16-foot ceilings, travertine marble floors, dramatic Byzantine-style lamps and artwork, and the rooftop dining area lined with Greek flowering herbs.The restaurant was chosen as one of of Chicago's Best New Restaurants in 2009/2010 by the Chicago Tribune, Chicago Magazine and the Chicago Reader. Additionally, Taxim's housemade yogurt with young favas and lamb confit was selected as one of the Best Bites of 2009 by the Chicago Reader, the house-cured sardines were mentioned in Time Out Chicago's 2009 "100 Best Things We Ate (and drank) This Year" feature, and the wood-grilled octopus was selected as 2010's "Best New Dish" by Chicago magazine. Additionally, chef-owner David Schneider appeared on the Food Network's "Iron Chef America" in April 2011 going head-to-head with Iron Chef Cat Cora.
A photo of Maya Del Sol restaurant
4.8
Exceptional(3821)
Price: Moderate
• Latin American • Oak Park
Booked 46 times today
## Maya Del Sol: A Culinary Journey Through Latin America Step into Maya Del Sol and embark on a vibrant culinary adventure through the diverse flavors of Latin America. Our family-owned restaurant, nestled in the heart of Oak Park, Illinois, offers a unique dining experience that tantalizes your taste buds and warms your soul. **A Fusion of Flavors:** Our menu is a symphony of bold, innovative flavors, drawing inspiration from Mexico, Central America, and South America. From fresh ceviche and sizzling fajitas to succulent steaks and flavorful seafood creations, each dish is a testament to the rich culinary heritage of the region. Our chefs use only the freshest, locally sourced ingredients, ensuring every bite is a burst of authentic taste. **A Vibrant Atmosphere:** Whether you choose to dine in our elegant dining rooms or on our expansive outdoor patio, Maya Del Sol offers a warm and inviting atmosphere. Lush greenery, twinkling lights, and the lively chatter of friends and family create a truly special ambiance. **Hand-Crafted Cocktails:** No Latin American experience is complete without a perfectly crafted margarita. Our extensive margarita list features fresh, hand-squeezed juices and unique flavor combinations, all shaken and served tableside. We also offer a curated selection of cocktails
A photo of Ron of Japan Steakhouse - Northbrook restaurant
4.3
Awesome(1568)
Price: Expensive
• Japanese • Northbrook
Booked 29 times today
With your choice of Japanese favorites such as seafood, chicken, steak and vegetables artfully grilled on an iron plate, our phenomenal tableside cooking experience at Ron of Japan Steakhouse - Northbrook is truly an experience worth sharing.For an evening you’ll never forget - whether you’re with a group or you’re seeking a taste of something extravagant - you’re never alone. Join us at Ron of Japan to celebrate an occasion with a unifying dining experience that emphasizes the Japanese element with a uniquely familiar sense of friendship and flavor.Ron of Japan is distinguished by our highly trained chefs who put their culinary eccentricities on display while they blend their classic cooking technique into our bold flavors - giving you an invigorating and delicious teppan-grilled specialty.

See what locals rave about

From verified diners like you
From verified diners like you
  • DanVIP
    Chicago / Illinois •9 reviews
    5.0
    Dined 3 days ago
    We were surprised to be seated at the counter overlooking the kitchen and thoroughly enjoyed the experience. The chefs and front-of-house teams are amazing to watch in action. Every dish is so flavorful and creative and you never know what is coming next from your selections. Just note, it can get very loud since orders are being called out in addition to the already energetic restaurant behind you if you're seated in this location. Another great dinner at Girl & the Goat!
    More info
    Girl & the GoatPrice: Moderate• Contemporary American• West Loop
    4.8
  • Nicki
    Chicago / Illinois •2 reviews
    5.0
    Dined 3 days ago
    We got the chilaquiles omelette, breakfast sandwich, and hot chocolate. They were all delicious! The crispy tortilla chips on the omelette were the perfect balance for the perfectly cooked omelette.
    More info
    Little Goat- SouthportPrice: Moderate• American• Lakeview / East Lakeview
    4.7
  • shayna
    Nashville •6 reviews
    5.0
    Dined 3 days ago
    Overall, the best restaurant I’ve been to since moving to Chicago. The appetizers were phenomenal, the main courses felt a little short, but still we’re good . And I did notice that they forgot to give us our onion soup and sparkling water we ordered 
    More info
    Daisies ChicagoPrice: Expensive• American• Logan Square
    4.7
  • margaret
    Chicago / Illinois •3 reviews
    5.0
    Dined 4 days ago
    Superb Gourmet Vietnamese dishes with a French twist. The ambience is as special and ideally suited to the fare! You’re transported to Old Colonial Vietnam complete with the tropical flavor of banana trees, rotating ceiling fans, a multitude of French lanterns, scattered tribal rugs and old black and white vintage photographs from the French Colonial era. We particularly enjoyed the sea bass and the green curry shrimp. The cocktails were all excellent!
    More info
    Le Colonial - ChicagoPrice: Very Expensive• Vietnamese• Gold Coast / Streeterville
    4.8
  • Maaike
    Chicago / Illinois •3 reviews
    5.0
    Dined 4 days ago
    Best sushi I’ve ever had in my life! Cocktails were creative and innovative, not to mention delicious. Service couldn’t have been better! We went for our anniversary and everyone know and came to congratulate us. It was incredible.
    More info
    MomotaroPrice: Expensive• Japanese• West Loop
    4.6
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