Best Restaurants for Foodies in Greensboro

Amazing food from start to finish. Salad bar was great. Meat was amazing. But, BY FAR, the best thing was the pineapple and the 2 types of flan!!! Would go back just for those!

Had an amazing and intimate dinner with my wife while visiting Greensboro at this absolute gem. Sam and Savannah took amazing care of us and made wonderful suggestions. All of our dishes were super tasty and as a Ribeye connoisseur I can say this is one of the best quality ribeyes I’ve ever had not to mention it was cooked to perfection. Had the “Manila Sun” a tequila cocktail with a vanilla rim….. absolute genius. My wife enjoyed the “Harvest Moon” a gin cocktail with basil, plum and ginger beer, she loved it, refreshing and balanced. Very well crafted wine list with a huge price range for every budget. We started with Filipino BBQ Pork Skewers and Fried Oysters yummmmm. Finished with Pecan Tart with Bulleit Bourbon Ice Cream 😊 Look forward to having their Smoked Jerk Duck Leg on our next visit.

Our server, Tom Phillips was absolutely amazing! He provided great food recommendations and great conversation - not too much or a long conversation, but perfect and very enjoyable, Tom suggested the Jambalaya and the Southern Cassoulet along with the appetizer of Fried Green tomatoes. All were Excellent! A great evening, excellent food and outstanding food!

The Green Valley Grill is just wonderful! We stopped by on our way back to Durham after visiting the Christmas light show at Kersey Valley Farms. I had been wanting to take my husband there after eating lunch with friends on a Greensboro day trip. The food did not disappoint, and the cocktails were some of the best we've ever had. We enjoyed a selection of small plates, and the crab-spinach dip was especially good, with the lovely sharp cheese balancing the slightly sweet crab and fresh spinach. The only hitch is that it was VERY BUSY when we arrived, and we were seated in a remote corner of the bar instead of the main dining room, despite having reservations. No biggie, I've worked in the food industry, so I get it. Our server overlooked us for about 15 minutes, and we got pretty hungry. So, my husband spoke briefly to the GM about getting some food, and then they overwhelmed us with attention and gave us one of the small plates at no charge. This is how you turn customers into loyal patrons. We would drive to Greensboro just to have dinner here -- it's that good!

My husband and I celebrated my birthday at PF Chang’s. We had a lovely experience. The food and service were both excellent. The only disappointment was when we wanted to order spring rolls for appetizers, they have discontinued them. The original spring rolls were my favorite.