Best Restaurants for Foodies in Jefferson Park

68 restaurants available nearby

1. Eden

4.8

Exceptional(1620)

Price: Expensive

• American • Avondale

Booked 39 times today

Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.

A photo of Artango Bar & Steakhouse restaurant

2. Artango Bar & Steakhouse

4.5

Awesome(1783)

Price: Expensive

• Steakhouse • Lincoln Square

Booked 22 times today

Experience Buenos Aires’ Golden Age at Artango Bar and Steakhouse, where the rich cultural heritage of Argentina comes alive. Set amidst a tableau of Art Nouveau and Neo-classical architecture and décor are the exciting tastes, lively music and dancing of Argentina.An evening at Artango feels as if you’ve traveled to Buenos Aires, and guests have the opportunity to enjoy authentic imported Grass-Fed Argentinian steaks. Selection of 120 day wet-aged, grass-fed black angus beef cuts are grilled on an Argentinian parrilla at a slightly lower temperature and for a longer period of time – similar to the Patagonian method of barbecuing crafted by Buenos Aires-born celebrity chef, Francis Mallmann. Argentine cuts are lean, tender and full of flavor.Pair your meal with Prohibition-era cocktails and both classic and rare European and Argentine wines. Dining at Artango is a memorable journey to Argentina.

3. Libertad

4.8

Exceptional(3210)

Price: Moderate

• Latin American • Skokie

Booked 21 times today

Libertad is a casual, chef-driven neighborhood restaurant featuring Latin American inspired cuisine.Executive Chef Mark Mendez, whose experience includes Chicago’s most notable restaurants, pairs bold and exciting flavors for a seasonal menu of small plates ideal for sharing and experiencing the diverse mosaic of the countries that make up Latin America.Noted mixologist Ziyad Asrar has put together a fun and creative cocktail menu while Sommelier Shebnem Ince compiled a succinct wine list that complements the menu with by the glass and bottle selections.You'll quickly find that Libertad personifies the true neighborhood restaurant - a place you want and can dine at all the time because it's welcoming, relaxing and offers a menu so good it's hard to choose. The answer to that dilemma? Visit often.

4. il Carciofo

new

4.6

Exceptional(124)

Price: Expensive

• Italian • West Loop

Booked 147 times today

Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.

5. Daisies Chicago

4.8

Exceptional(238)

Price: Expensive

• American • Logan Square

Booked 153 times today

Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.

6. Girl & the Goat

4.8

Exceptional(14955)

Price: Moderate

• Contemporary American • West Loop

Booked 250 times today

Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.

7. Boka

4.8

Exceptional(7188)

Price: Expensive

• Contemporary American • Lincoln Park

Booked 95 times today

Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.

8. Momotaro

4.6

Exceptional(3889)

Price: Expensive

• Japanese • West Loop

Booked 145 times today

Momotaro is a multi-level Japanese restaurant located in the West Loop. Led by Executive Chef Gene Kato, Momotaro has had the honor of being named Restaurant of the Year in both Chicago Magazine and Chicago Social. Under Kato’s leadership the restaurant has come to define the balance between traditional values and modern technique, blending the two in a science and art that has resulted in an authentic, innovative menu. The restaurant, designed by the world renowned AvroKO, also contains the subterranean Izakaya at Momotaro (a laid back, lively lower-level bar and restaurant reminiscent of the neon-lit haunts of trendy Tokyo neighborhoods) and an elegant second floor private space that overlooks the main dining room.

A photo of Le Colonial - Chicago restaurant

9. Le Colonial - Chicago

4.8

Exceptional(7924)

Price: Very Expensive

• Vietnamese • Gold Coast / Streeterville

Booked 95 times today

Le Colonial is a celebration of seductive spirit and vivid flavors reminiscent of Saigon in the 1920s. With locations in Atlanta, Denver, Delray Beach, Houston, Lake Forest, and Naples, the famed Vietnamese restaurant is designed to capture a bygone era of sophistication and opulence. Celebrated restaurateurs Rick Wahlstedt and Joe King deliver exquisite attention to detail in the luxurious, classic, and romantic atmosphere Perched on Oak Street in Chicago’s Gold Coast. For special occasions, our private dining space provides a bespoke setting for unforgettable celebrations.

A photo of Bazaar Meat Chicago restaurant

10. Bazaar Meat Chicago

4.8

Exceptional(510)

Price: Very Expensive

• Spanish • River North (Chicago)

Booked 37 times today

STEAKHOUSE, REDEFINEDA carefully curated theater of shared plates, The Bazaar consistently wows its guests with ingeniously innovative cuisine, thoughtfully created cocktails, theatrical presentations, and attentive yet unfussy service. The Bazaar takes guests on a wild sensory adventure born of José’s Spanish roots, both traditional and avant-garde, in a bold, playful atmosphere where anything is possible. Each location is completely unique, adding a fresh, ever-evolving intrigue to the world of The Bazaar.Underneath sparkling crimson chandeliers designed to mimic the flames of a volcano, sit for a curated tasting menu that weaves from raw preparations to the prized vaca vieja, or ribeye aged to perfection. As the flames in the fire kitchen flicker, you’ll have a one-of-a-kind meal, from inventive takes on carpaccio to the most tender rotisserie-style meat. Beautiful private dining and events spaces available.

See what locals rave about

From verified diners like you

K
KatyVIP
Chicago / Illinois •4 reviews
5.0
Dined today
Three of us dined for my birthday and thoroughly enjoyed sharing 5 of the small plates (which are not small!), each of which was exquisite, unique and delicious.
More info
EdenPrice: Expensive• American• Avondale
•
4.8
N
Nenad
Chicago / Illinois •10 reviews
5.0
Dined 2 days ago
Appetizers and steaks were absolutely delicious, cooked to perfection with a beautiful sear, so tender they practically melted in our mouths - a true highlight of the meal! Esteban was knowledgeable and went above and beyond to ensure that our needs were met. He took the time to explain options clearly and offer thoughtful recommendations. Will be back!
More info
Artango Bar & SteakhousePrice: Expensive• Steakhouse• Lincoln Square
•
4.5
J
JamesVIP
Chicago / Illinois •8 reviews
5.0
Dined 2 days ago
Great dinner. The food and wine were sooooooo good and the wine was a great value. We got the artichoke, a zucchini pizza and two pastas. All were unreal. Our server was super attentive and not overbearing. We were originally seated near a door that was drafty and it was a cold night, I said something and we were immediately seated somewhere else that I wasn’t cold. Great service. Great restaurant. Will be back.
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il CarciofoPrice: Expensive• Italian• West Loop
•
4.6
R
RichaVIP
Los Angeles •3 reviews
5.0
Dined 4 days ago
Everything was exceptional except for the browned butter farfalle dish which tasted like burnt meat or the pan the butter was cooked on. Was unpleasant but the server took it off our bill which was nice of him.
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Daisies ChicagoPrice: Expensive• American• Logan Square
•
4.8
J
John
Chicago / Illinois •9 reviews
5.0
Dined 6 days ago
This was our first visit. The staff was so friendly, and the food was delicious. We were there for brunch and will definitely be coming back to try the dinner menu!
More info
LibertadPrice: Moderate• Latin American• Skokie
•
4.8

Best Restaurants for Foodies in Jefferson Park

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68 restaurants available nearby

1. Eden

2. Artango Bar & Steakhouse

3. Libertad

4. il Carciofo

5. Daisies Chicago

6. Girl & the Goat

7. Boka

8. Momotaro

9. Le Colonial - Chicago

10. Bazaar Meat Chicago

See what locals rave about

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