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Best Restaurants for Foodies in Harringay

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307 restaurants available nearby

A photo of St. JOHN Smithfield restaurant
4.8
Exceptional(4072)
Price: Very Expensive
• British • Farringdon
Booked 46 times today
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
A photo of Jolene Newington Green restaurant
4.7
Exceptional(1257)
Price: Expensive
• British • Stoke Newington
Booked 35 times today
Jolene Newington Green is a foodie's haven. Reviews rave about its 'exceptional experience', 'delightful fusion of flavors and ingredients' and 'seasonal ingredients and attention to detail'. The menu, which changes weekly, promises an 'exciting menu' with something for everyone's tastes. The restaurant's ambiance is frequently praised, making it a perfect spot for a 'memorable evening' or a 'nice evening out'.
A photo of Los Mochis London City restaurant
4.3
Awesome(754)
Price: Very Expensive
• Pacific Rim • Liverpool Street
Booked 153 times today
Where Mexican & Japanese Cuisines Meet with City ViewsPerched above Broadgate Circle, Los Mochis London City promises an unparalleled fusion of vibrant Mexican and Japanese flavours with breathtaking city views. Explore diverse spaces, from the main dining area with a sushi bar to a scenic rooftop terrace, an intimate private dining room, a chic Agaveria bar & lounge, and an exclusive omakase experience. Each zone offers a unique ambiance, providing an unforgettable backdrop to savour the cityscape. Embark on a culinary journey that seamlessly blends Mexican and Japanese influences at Los Mochis London City, a top destination for a dynamic dining experience in the heart of the city.
A photo of The Ivy Asia, St. Paul's restaurant
4.4
Awesome(7217)
Price: Very Expensive
• Contemporary Asian • St Paul's
Booked 217 times today
Serving theatrical drinks and cocktails late into the night alongside a delicious menu of Asian-inspired dishes. The vibrant and playful destination entertains, inspires and excites guests from the moment they step inside.Our dress code is smart-casual and quite relaxed. We just ask that the general look does not appear too sporty i.e. tracksuits/football shirts/baseball caps. Smart trainers are allowed. We do not allow flip flops to be worn.
A photo of Bocconcino Soho restaurant
4.4
Awesome(786)
Price: Expensive
• Italian • Soho
Booked 74 times today
Nestled in the heart of Soho's bustling streets, Bocconcino offers an exquisite blend of traditional Italian gastronomy and contemporary London dining. Our restaurant showcases modern Italian elegance, with interiors featuring warm tones and marble accents. Our menu celebrates Italy's culinary heritage, marking us a standout Italian restaurant in Soho.Recognised by Conde Nast Traveller as a top 'Italian Restaurant in London' and nominated for 'Best Luxury Restaurant' and 'Best London Restaurant' at the 2023 British Restaurant Awards, Bocconcino sets the standard for Italian dining.Every Friday and Saturday, and for Saturday brunch, our restaurant with a DJ comes alive. Our ground floor vibrates with energy from live DJs, making Bocconcino the prime choice for a bottomless brunch or fine dining in Soho.
A photo of The Plimsoll restaurant
4.8
Exceptional(65)
Price: Expensive
• Pub • Highbury
Booked 37 times today
A modern pub serving a frequently changing menu, available in our dining room, bar, and outside ledges. It's not fine dining, nor is it trying to be. We cook in a way that we as cooks like to eat, so don’t be afraid to share. If you want to pop in for a burger and a pint, feel free to grab any available space in the bar or outside. We accept bookings for tables of up to six people in the dining room.It can be loud and slightly chaotic; at night it is dark. We turn tables because we need to in order to survive and pay the people that make it work, so please don’t be offended if we ask you to wait a moment for your table. Our dining room has limited space and we don’t offer high chairs, so please let us know in advance if you're bringing a pram or need to adjust your booking size.Here's when we're open, so you can find what you're looking for:Weekdays: Bar 3-11pmKitchen 6-10pmWeekends: Bar 12-11pm (10pm Sunday’s)Kitchen 1-5pmKitchen is closed on Men’s Arsenal home games.
A photo of Decimo at The Standard, London restaurant
4.2
Awesome(726)
Price: Very Expensive
• Contemporary Mexican • King's Cross
Booked 42 times today
Michelin-starred Chef Peter Sanchez-Iglesias merges the Spanish cuisine of his family with his love of Mexico for his debut London restaurant, Decimo.Expect lots of flavour - Gambas Rojas, mezcal cocktails, and a dramatically different tortilla. Situated on the 10th floor of The Standard, London, Decimo is uniquely positioned with floor-to-ceiling windows and dramatic views across the London skyline and is accessible by our exterior red-pill lift.Please note: The last booking for children under 16 is 6pm
A photo of The Parakeet restaurant
4.8
Exceptional(658)
Price: Very Expensive
• Gastro Pub • Kentish Town
Booked 28 times today
Fire led modern European cooking, served in a warm vibrant dining room. Reservations open on the 1st of each month for the following month, for groups up to 6 guests. Bookings for January will open on the 1st of December at 10am. For larger groups please email bookings@theparakeetpub.com. We serve our A la Carte menu Monday to Saturday, and Roasts on Sundays.
A photo of Flesh & Buns Oxford Circus restaurant
4.6
Exceptional(1634)
Price: Expensive
• Japanese • Oxford Circus
Booked 42 times today
Flesh & Buns was the first restaurant in London dedicated to steamed bao and Japanese drinking food. Expect fluffy steamed buns with gutsy fillings, plus loads more plates to share. This is unusual, yet addictive, Japanese-inspired food served in a Izakaya setting.
A photo of St. JOHN Marylebone restaurant
4.6
Exceptional(607)
Price: Expensive
• British • Marylebone
Booked 56 times today
Coming Soon!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Seline
    London •1 review
    5.0
    Dined 3 days ago
    The food was delivered (obsessed with the salad dressing) and the atmosphere was welcoming and cozy. Thank you for a lovely lunch!
    More info
    Jolene Newington GreenPrice: Expensive• British• Stoke Newington
    4.7
  • Rose
    London •1 review
    5.0
    Dined 3 days ago
    Big thanks to our server George who ordered for us. Everything was delicious!
    More info
    Los Mochis London CityPrice: Very Expensive• Pacific Rim• Liverpool Street
    4.3
  • Mark
    Leinster •1 review
    5.0
    Dined 4 days ago
    Excellent food, polite and energetic hosts. Great evening
    More info
    Decimo at The Standard, LondonPrice: Very Expensive• Contemporary Mexican• King's Cross
    4.2
  • Alberto
    London •1 review
    5.0
    Dined 4 days ago
    Great food, great service. I’ve been in plimsoll before because their burger. I couldn’t come back with some friends to let them try it too. We got 5 burgers but at the end we ordered 3 more with extra cheese and at the end they were even better. My friend was looking for bacon but for me the crunchiness of meat was enough. Very good balance of flavours. I tried many burgers but probably this is the best in London. I was a bit sad realising they removed the green salad with walnuts from the menu cuz it was really good but I understand can be because the seasonal changes etc. Another must to try are the potatoes with aioli. We also got other dishes but I would say these 2 were the best. The pub was full but the service was fast. The kitchen is not big but they are very organised. Same with table service, we had some requests and the blonde girl who served us was really nice and patient haha I forgot to asked her name for the mention Overall a great experience! Thank you guys!
    More info
    The PlimsollPrice: Expensive• Pub• Highbury
    4.8
  • Kathleen
    San Francisco Bay Area •12 reviews
    5.0
    Dined 5 days ago
    Outstanding food, service, ambiance. Classic British food, nose to tail, simply but exquisitely prepared. We started with olives and roasted bone marrow, a favourite we order whenever possible, and this was the best we’ve ever had. Accompanying parsley salad was flavourful crunchy and fresh, perfect accompaniment along sourdough toast. For mains we shared grey mullet, grilled shorthorn, white asparagus, green salad and a sublime braised mutton. Everything was superb and we were quite full but couldn’t resist dessert. Both the lemon posset and date loaf with butterscotch sauce were incredible and we ate every last bit. Service was low key excellent and very helpful as we ordered wine by the glass having over imbibed over the weekend and server recommendations were perfect.
    More info
    St. JOHN SmithfieldPrice: Very Expensive• British• Farringdon
    4.8
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