Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Los Angeles

Best Restaurants for Foodies in Westlake

Price
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating options
Award-winning
Accessibility

59 restaurants available nearby

A photo of Bavel restaurant
1. Bavel
4.8
Exceptional(5033)
Price: Expensive
• Middle Eastern • Downtown
Booked 107 times today
A Middle Eastern restaurant in the Arts District of downtown Los Angeles.
A photo of Bestia restaurant
2. Bestia
4.8
Exceptional(8354)
Price: Expensive
• Italian • Downtown
Booked 111 times today
A multi-regional Italian restaurant in the Arts District of downtown Los Angeles.
A photo of 71Above restaurant
3. 71Above
4.7
Exceptional(5976)
Price: Very Expensive
• Contemporary American • Downtown
Booked 56 times today
71Above is a foodie's paradise. With its elevated modern American cuisine, it's described as a place where 'fine food and drinks' are served. Reviewers rave about the 'exquisite' and 'creative' dishes, and the 'Michelin-level professional quality' of the service. The spectacular ocean views from Malibu to Laguna Hills are a bonus. It's an upscale dining experience that never fails to impress.
A photo of San Laurel restaurant
4. San Laurel
4.7
Exceptional(402)
Price: Very Expensive
• Spanish • Downtown
Booked 46 times today
San Laurel is one of the flagship restaurants in Chef José Andrés’ collection at Conrad Los Angeles. Here, he effortlessly combines his signature forward-thinking approach to Spanish cuisine with the gorgeous produce found at Southern California’s year-round farmers’ markets. San Laurel is open daily for breakfast and dinner service.The restaurant’s interior combines organic, earthy tones and natural wood finishes with richer hues to complement what’s on the plate: the flavors of Spain as seen through a California lens.
A photo of Providence restaurant
5. Providence
4.9
Exceptional(4401)
Price: Very Expensive
• Seafood • Hollywood
Booked 14 times today
For over a decade, Providence has elevated the standard of modern American seafood restaurants. We invite you to experience Chef Michael Cimarusti’s award-winning cuisine in the heart of Los Angeles, welcomed by one of LA’s legendary hosts, co-owner Donato Poto.Corkage is $100 per bottle for the first two 750 ml bottles, $150 for the third, with a three bottle maximum per table.
A photo of La Boucherie restaurant
6. La Boucherie
4.6
Exceptional(1346)
Price: Very Expensive
• American • Downtown
Booked 34 times today
The ultimate panoramic dining experience in Los Angeles. La Boucherie is an elegant American steak and seafood restaurant boasting an intimate bar featuring sophisticated mixologists crafting bespoke cocktails. Discreet private dining rooms, a Chef’s Table, and Starlight Booths are all available with floor-to-ceiling panoramic views of the L.A. skyline to accommodate discerning guests. La Boucherie’s menu features reimagined classics, all created with the finest and freshest ingredients available, many of which are sourced locally. The dining experience is enhanced by a cheese cave, charcuterie atelier, and an extensive, carefully curated Wine Spectator Award-winning wine list featuring over 1,200 hand-selected international and American wines.Smart Casual dress code. Jackets are not required; however, no hats, athletic wear, shorts, or flip-flops are allowed. Reservations are held for 15 minutes.
A photo of Gwen restaurant
7. Gwen
4.7
Exceptional(1523)
Price: Very Expensive
• Contemporary American • Hollywood
Booked 26 times today
Gwen Butcher Shop & Restaurant is the second restaurant from fine dining chef Curtis Stone (of Maude) and the first he’s opened with his brother Luke Stone. Gwen is both a European-style, chef-driven butcher shop and a restaurant that is redefining dining in LA, with a menu that calls on fire-based cooking techniques. Whether you’re picking up house-made charcuterie, prime and rare breed meats from the retail store, enjoying a feast in the dining room or relaxing with a bite and cocktail at the bar, Gwen delivers the highest standards of quality, taste and service.On Wednesdays-Sundays, we offer Chef's Carte Blanche 5-course tasting menu for $140 per person (limited quantities available). The whole party must enjoy the tasting menu and wine pairings are available for $90 per person. If you have any questions, please feel free to call the restaurant at 323-946-7500.
A photo of Mrs. Fish restaurant
8. Mrs. Fish
4.6
Exceptional(1707)
Price: Expensive
• Japanese • Downtown
Booked 19 times today
A truly unique dining and cocktail experience nestled below the main level of the historic Pershing Square Building, in the heart of Downtown Los Angeles. Mrs. Fish is a subterranean Japanese restaurant lounge providing the perfect gathering place for after-work libations, pre-theater bites or full dining experiences. *Walk-ins after 10:45pm must be 21+ with ID*Valet Parking is offered Tuesday – Saturday for $13.00 Cash, $14 Credit Card. *Our Dress Code is Upscale Casual preferred. Presentable shirts, jeans, or shorts are acceptable.*We advise guests to arrive at the time of reservation to Check-in for table. We have a 15 minute grace period if guests are running late. The restaurant charges a 20% auto-gratuity on all food and beverage items for parties and groups of 6 or larger. The full amount of the gratuity is distributed to employees in the chain of service to the guests.
A photo of TAO Asian Bistro - Los Angeles restaurant
9. TAO Asian Bistro - Los Angeles
4.7
Exceptional(4233)
Price: Expensive
• Asian • Hollywood
Booked 119 times today
TAO Los Angeles is a dynamic two-level space, complete with two private dining rooms, outdoor patio, lounge with large bar. and main dining room anchored by our 16 foot Quan Yin statue.
A photo of Manuela restaurant
10. Manuela
4.8
Exceptional(236)
Price: Expensive
• Californian • Downtown
Booked 30 times today
Manuela is a foodie paradise with its Californian cuisine crafted by Chef Kris Tominaga. Reviews rave about the 'delicious', 'fresh', 'outstanding' food and the 'excellent' service. The ambience is also widely praised, with the restaurant described as having a 'gorgeous' design and 'awesome' vibes. Plus, the selection of local beers and wines, and the use of high-quality ingredients further enhance the dining experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • MauricioVIP
    Los Angeles •1 review
    5.0
    Dined 1 day ago
    Food was excellent, service was great, overall a lovely experience.
    More info
    BestiaPrice: Expensive• Italian• Downtown
    •
    4.8
  • LauraVIP
    Los Angeles •43 reviews
    5.0
    Dined 2 days ago
    We were there for the Valentine meal. The meal was magnificent with touches of whimsy and romance. Our server was also excellent, as usual! I can’t possibly say anything more. Usually, we don’t go out for Valentines Day, too much food ….. just not pleasant. Even though it was a set menu, it was a perfect amount of food and I will be back next year. One true confession, this is one of our favorite restaurants, already. Thx for a wonderful event!
    More info
    San LaurelPrice: Very Expensive• Spanish• Downtown
    •
    4.7
  • Steven
    Los Angeles •1 review
    5.0
    Dined 3 days ago
    Amazing atmosphere, amazing service, amazing food, an experience I will never forget.
    More info
    71AbovePrice: Very Expensive• Contemporary American• Downtown
    •
    4.7
  • KarenVIP
    Tahoe / Reno Area •3 reviews
    5.0
    Dined 3 days ago
    The farm cheese is the best at Bavel. My husband and I also love the baba ghanoush (we always need an extra order of fried pita). The grilled dates have a nice kick to it and it was nice to eat a savory date for once. The lamb rack is always cooked to perfection. Our friend always orders the 26 oz ribeye and finishes it during dinner and my husband and I can see why. Nothing at Bavel disappointed us. I would recommend the cashew ice cream bar over the apple prune cake, but you really can't go wrong with either. It was a great dinner! Also every cheese and milk is pasteurized so despite being 6 months pregnant, I could eat everything!
    More info
    BavelPrice: Expensive• Middle Eastern• Downtown
    •
    4.8
  • DennisVIP
    Los Angeles •11 reviews
    5.0
    Dined on 23 Jan 2025
    When we’re in Southern California for our special ocxasions, needless to say, our past few birthdays and anniversaries has been celebrated here.
    More info
    ProvidencePrice: Very Expensive• Seafood• Hollywood
    •
    4.9

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
More
Our sites
Businesses
  • Delight more diners
  • Restaurant Blog
Join us on
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo