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Best Restaurants for Foodies in Penn Hills

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10 restaurants available nearby

A photo of Eighty Acres Kitchen & Bar restaurant
4.9
Exceptional(1086)
Price: Expensive
• Contemporary American • Plum
Booked 5 times today
Eighty Acres Kitchen & Bar is a relaxed restaurant featuring New American cuisine with a farm-to-table emphasis. We are a family-owned and operated restaurant, with head chef Don Winkie leading the kitchen. At present, with business hours adjusted due to challenges of re-opening during the pandemic, Eighty Acres Kitchen & Bar is serving a modified brunch, dinner, and take-out Thursday-Sunday from 11:30 am - 9pm. The patio is open! Please call us directly to reserve your spot on the patio. Due to social distancing, reservations are strongly encouraged for bar and dining room seating. Current menus can be viewed at eightyacreskitchen.com.
A photo of Morcilla restaurant
4.9
Exceptional(1835)
Price: Very Expensive
• Spanish • Lawrenceville
Booked 23 times today
The Morcilla team brings contemporary Spanish influenced cuisine to the Lawrenceville neighborhood of Pittsburgh. Enjoy a mix of pintxos, house made charcutería and large plates meant for sharing from our family-style menu. End your experience with churros and chocolate hazelnut fondue to round out the evening. Our beverage program features craft cocktails, an extensive wine list, a deep sherry and vermut selection and local craft beer. Our dining room is intimate, perfect for celebrating your next special occasion with your favorite person. If you prefer bar seating, the full menu is available there too. We do recommend reservations, but hold a few bar seats for walk-in diners. Refer to www.morcillapittsburgh.com for our current menu.
A photo of Senti Restaurant restaurant
4.9
Exceptional(1853)
Price: Expensive
• Italian • Lawrenceville
Booked 7 times today
Top 100 Fit For Foodies in America: Senti Restaurant is an Italian restaurant and wine bar/lounge located on Butler St. in Lawrenceville (off street parking available). We serve authentic, modern Italian food originated from traditional recipes. Our automated wine dispenser is available for customers to self serve, if desired, using a prepaid gift card. We offer fine Italian wines both by the bottle or in measured pours in the wine dispenser.We are also equipped to provide a private and elegant space for your private events, business luncheons, lunch and learns, rehearsal dinners, bridal and baby Showers, holiday parties and birthday parties.
A photo of SOBA Lounge restaurant
4.7
Exceptional(2871)
Price: Expensive
• Pan-Asian • Shadyside
Booked 32 times today
Located in Shadyside, Soba draws guests in with plush comfort and gentle mystery, featuring a cascading water wall, glass staircase, and hand-painted murals. The spacious lounge and multiple dining nooks allow visitors to meet for drinks, share appetizers with friends, or enjoy a modern dining experience.Soba cooks from the heart and features an array of small plates and entrees intended for sampling and sharing. The cuisine draws inspiration from China, Japan, South Korea and Thailand, though it also incorporates elements from other Southeast and South Asian cultures. Soba offers a seasonal cocktail list with both classic and contemporary offerings.Reservations are available up to 30 days in advance; we look forward to serving you!
A photo of Casbah restaurant
4.8
Exceptional(5354)
Price: Expensive
• Mediterranean • Shadyside
Booked 34 times today
Casbah is a neighborhood restaurant and wine bar located in Pittsburgh’s East End. From the year-round garden patio to the dining room, from the cozy bar to the wine cellar, each visit can feel like a new and special experience.Casbah offers a broad menu focused on northern Mediterranean-inspired cuisine from Italy, Spain, France and Greece that emphasizes local ingredients. All meals start with warm, house made bread from Eleven’s kitchen. A cheese plate followed by appetizers, a bowl of fresh pasta, or a four-course meal are all possibilities for an evening at Casbah.Reservations are available up to 30 days in advance; we look forward to serving you!
A photo of Butterjoint restaurant
4.7
Exceptional(2923)
Price: Moderate
• French American • Oakland
Booked 15 times today
Butterjoint is a comfy bar and restaurant located in North Oakland. Our welcoming and eclectic atmosphere is appropriate for almost any occasion - whether it be meeting a friend for a drink, celebrating an important event, or relaxing after work. Our menu is a mixture of familiar Pittsburgh foods (think pierogies, hamburgers, French fries) and French bistro classics (beef tartare, raclette, mussels), and seasonal classics that come and go throughout the year. We put care into our vegetarian dishes too, including making our own tempeh, falafel, and veggie patties from scratch. Menu items change frequently--usually every day--and reflect many long-standing relationships we have with farms and breweries in our region. In addition to reservations, we also have a thirty seat bar that is first come, first serve. We don’t know exactly how old the bar is, but it’s at least seventy years old (probably older) and very cozy. Our friendly bartenders are here to make something you like.
A photo of Kaya restaurant
4.8
Exceptional(2679)
Price: Moderate
• Caribbean • Downtown
Booked 33 times today
Located in Pittsburgh’s Strip District, Kaya is a casual, island-inspired restaurant with colorful mosaics, tribal art and exposed brick walls that whisks customers away to exotic shores as they walk through the door. Kaya serves both traditional island dishes and American favorites with an island twist. Tropas (tropical tapas) sandwiches and entrees are all made with local ingredients and bold flavors. And with its classic preparations paired with exciting seasonal offerings, Kaya’s tropical cocktail list is like a vacation in a glass. Reservations are available up to 30 days in advance; we look forward to serving you!
A photo of The Vandal restaurant
4.7
Exceptional(632)
Price: Expensive
• Contemporary European • Lawrenceville
Booked 5 times today
Laid back neighborhood restaurant, focusing on intently seasonal food and cocktails. Small, ever changing menu ensures that you are experiencing the most exciting food in the most intimate of experiences. With respect to simplicity and execution, we try to highlight the awesome product from our local purveyors with minimal "fuss"
A photo of Carmella's Plates and Pints restaurant
4.8
Exceptional(706)
Price: Expensive
• American • Downtown
Booked 6 times today
Carmella’s Plates & Pints is the first restaurant for co-owners, Carmella Salem and Michael Alberter. Our kitchen creates upscale comfort cuisine.Our dining room has a warm and cozy feel due to the wood- beamed cathedral ceiling, open fireplace, taxidermy and stained glass windows that adorn the dining room. Our guests feel as though they are tucked away at some destination lodge that exists in the heart of the Historic Southside. Local meats are delivered daily with Wild Game plates on the menu such as our staple plates like the Bison Burger and Smoked Wild Boar Meatballs. We do have an intimate 60 seat dining room and ask that guests please call us for parties of 6 or more to make a reservation. Our expansive Whiskey Bar boasts over 500 Selections. Enjoy 11 Wines on Tap / 27 Craft beers on Tap / 11 Cocktails on Tap.
A photo of One by Spork restaurant
5.0
Exceptional(1002)
Price: Very Expensive
• Contemporary American • East Liberty
Booked 3 times today
One by Spork is a seasonally driven chef’s tasting menu experience. At One, we embrace the concept of unity through our shared "house" philosophy. By erasing the traditional barriers between different skill sets, we unite as a single team with a common goal: delivering an unforgettable experience. Combining our teams allows us to harness a wealth of knowledge and expertise, evident in every sip and bite we serve.Immerse yourself in our decision free multicourse culinary adventure. This experience can be met with a selection of perfectly curated liquid enhancements. Upon arrival, our team will help you select the pairing right for you!Doors open at 5:45pm. Dinner starts promptly at 6.Due to our extensive uses of allium, nightshades, and butter, we are unable to accommodate these allergies. We ask that all allergies are noted with at least one week notice to allow our team time to prepare ingredients and menu changes to your specific needs. Reservations are required.

See what locals rave about

From verified diners like you
From verified diners like you
  • SusanVIP
    Pittsburgh / Western PA •221 reviews
    5.0
    Dined 2 days ago
    We had a very enjoyable evening at Eighty Acres last night. Our server, Michelle is so friendly and professional. Chef. Don makes the best Walleye with Black Garlic aioli and shredded brussell sprout slaw. My husband loved the Filet Mignon that was prepared perfectly medium rare. We always enjoy after dinner drinks at the bar with Paolo. Amy is the most gracious host anywhere.
    More info
    Eighty Acres Kitchen & BarPrice: Expensive• Contemporary American• Plum
    4.9
  • Willam
    Pittsburgh / Western PA •3 reviews
    5.0
    Dined 2 days ago
    This was only our second time dining at Elven. Special treat for our anniversary. It was wonderful. Food is excellent, service is excellent. We recommend it to anyone who wants to have a good meal and relax. Every thing was timed perfectly.
    More info
    ELEVENPrice: Very Expensive• American• Downtown
    4.8
  • Jeffrey
    Pittsburgh / Western PA •6 reviews
    5.0
    Dined 3 days ago
    My wife loved her scallops. The salmon was very creative and delicious. Potato soup was excellent. Our waiter was very friendly. They made sure we had time to get to our show. Would definitely recommend this establishment 👍👍
    More info
    Meat & PotatoesPrice: Very Expensive• Comfort Food• Downtown
    4.5
  • Carley
    Pittsburgh / Western PA •6 reviews
    5.0
    Dined 4 days ago
    Amazing service and amazing food ever. single. time. 100000% recommend this restaurant if you’ve never been!
    More info
    MorcillaPrice: Very Expensive• Spanish• Lawrenceville
    4.9
  • DaveVIP
    Pittsburgh / Western PA •13 reviews
    5.0
    Dined 4 days ago
    The delicious duck breast was cooked perfectly at medium rare. The fritto mistook was tender, flavorful and perfectly crisp. A bottle of 2019 Giribaldi Barolo complemented the meal beautifully.
    More info
    Senti RestaurantPrice: Expensive• Italian• Lawrenceville
    4.9
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