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Best Restaurants for Foodies in Sea Cliff

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39 restaurants available nearby

A photo of Frances restaurant
1. Frances
4.8
Exceptional(3681)
Price: Very Expensive
• Californian • The Castro
Booked 24 times today
At Frances, chef Melissa Perello’s seasonal menu reflects modern California sensibilities and focuses on ingredients from local markets, farms and producers in a casual, neighborhood setting. Named after Chef Perello’s grandmother, Frances is an ode to refined but comfortable sensibilities in both food and decor. Whether it’s the technique-rich, yet simple approach to food, or the open, familiar atmosphere and stellar service, Frances' honest, focused approach has resonated with customers and critics alike.
A photo of Morella restaurant
2. Morella
3.9
Excellent(55)
Price: Moderate
• Italian • Marina / Cow Hollow / Presidio
Booked 29 times today
Morella celebrates the gastronomic influences that immigrants from European countries, particularly Spain and Italy, had on Argentinian cuisine in the decades following the mass migrations at the turn of the 20th century. Morella features traditional empanadas, wood-smoked meats, pastas and internationally inspired drinks — all meant to be enjoyed in a bright convivial space. Our name, Morella, is a derivative of the word Morel, the earthy, nutty, and rare mushroom that is prized by chefs and restaurant connoisseurs, and is featured selectively in our menu who cousins make appearances in our vibrant decor.
A photo of Nopa - San Francisco restaurant
3. Nopa - San Francisco
4.7
Exceptional(3603)
Price: Expensive
• Californian • North Panhandle / USF
Booked 79 times today
Nopa is a San Francisco gathering place north of the Panhandle, serving urban rustic food and specializing in organic wood-fired cuisine. We serve simple dishes created with seasonal ingredients sourced from local farms and purveyors.
A photo of Aziza restaurant
4. Aziza
4.7
Exceptional(2972)
Price: Expensive
• Californian • Richmond District
Booked 45 times today
Aziza, a Michelin-recommended restaurant, offers a captivating culinary journey through Morocco, reimagined with California's finest ingredients. Chef Mourad Lahlou's innovative dishes blend traditional Moroccan flavors with contemporary techniques, resulting in a truly unique dining experience. From classic tagines to modern interpretations, each dish is a masterpiece. Indulge in a diverse menu featuring organic and locally sourced ingredients, paired with creative cocktails and exquisite desserts. Immerse yourself in a warm and inviting atmosphere, where fine dining meets casual elegance.
A photo of Sushi Hakko restaurant
5. Sushi Hakko
4.7
Exceptional(288)
Price: Very Expensive
• Japanese • Marina / Cow Hollow / Presidio
Booked 11 times today
Sushi Hakko is a foodie's paradise, as evidenced by the rave reviews. The restaurant is renowned for its top-notch sushi experience, with a unique blend of Edo-mae style and Western skill. The dishes are exceptional, with one reviewer mentioning the 'super high-end omakase' and another praising the 'tasting menu at the sushi bar'. The staff is knowledgeable and attentive, making for an overall delightful dining experience.
A photo of Nightbird restaurant
6. Nightbird
4.7
Exceptional(853)
Price: Very Expensive
• Californian • Civic Center / Hayes Valley / Van Ness
Booked 7 times today
Nightbird offers a 12 Course , from chef, owner and James Beard Nominated, Kim Alter. It is an elegant boutique restaurant in the heart of San Francisco (Hayes Valley) embracing California's freshest, seasonal, local ingredients. the price of the menu is $195/person with a 16% service charge, 6% Heathy SF, and tax. Please understand we have 10 tables in our dining room, for that reason we do have the policy below.Cancellation policy: If cancelled after the 48 hour window, we charge the card on file $195 per person.For parties over 4 people, one weeks notice is needed for a cancellation. If cancelled after the 5 working day window, we charge the card on file $195 per person.
A photo of Zuni Cafe restaurant
7. Zuni Cafe
4.7
Exceptional(7942)
Price: Expensive
• Modern European • Civic Center / Hayes Valley / Van Ness
Booked 128 times today
Zuni Café opened in San Francisco, California on February 15, 1979. Our daily changing menus are inspired by seasonal organic ingredients and incorporate traditional French and Italian cuisine. As Zuni continues to evolve, in its own distinctive and delicious way, it strives to remain the way it’s always been: at the same time rustic and cosmopolitan, audacious and familiar, intimate and convivial.RESERVATIONS ARE TAKEN UP TO 4 WEEKS IN ADVANCE.TABLES ARE RESERVED FOR A 2 HOUR TIME LIMIT.
A photo of BISTRO 888 restaurant
8. BISTRO 888
4.8
Exceptional(1795)
Price: Expensive
• Californian • SOMA
Booked 17 times today
Contemporary upscale Restaurant and Bar "BISTRO 888" in downtown San Francisco offers a modern Californian Cuisine designed by Executive Chef Norma Whitt. Along with serving delicious entrees using local ingredients, BISTRO 888 offer guests and extensive selection of wines, craft beer, and hand-crafted cocktails.
A photo of Seven Hills restaurant
9. Seven Hills
4.9
Exceptional(2494)
Price: Expensive
• Italian • Russian Hill
Booked 38 times today
Welcome to Seven Hills. We are a rustic neighborhood bistro offering regional Italian food, located in the Russian Hill Neighborhood of San Francisco. We serve great fresh affordable food. Our emphasis is on homemade pastas. Our wine list is small but extremely well thought out and complements our cooking style. We look forward to taking care of you and your guests. If you can not find what you are looking for online please call us directly at the restaurant. See you soon!
A photo of Kitchen Istanbul restaurant
10. Kitchen Istanbul
4.8
Exceptional(1180)
Price: Moderate
• Turkish • Richmond District
Booked 9 times today
Kitchen Istanbul is a foodie's paradise with its exotic and traditional Turkish dishes. The owner/executive chef, Emrah Kilicoglu, crafts a menu filled with a variety of mezes, each with a distinct flavor. The reviews rave about the fantastic food, excellent service, and impressive wine list. It's described as a warm and comfortable dining experience with consistently delicious meals, making it a favorite among foodies in San Francisco.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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