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Best Restaurants for Foodies in St Ives

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35 restaurants available nearby

A photo of Bistro Kai restaurant
1. Bistro Kai
4.9
Exceptional(53)
Price: Expensive
• Bistro • Chatswood
Booked 7 times today
Bistro Kai - 316 Victoria Ave, Chatswood NSW 2067
A photo of Khao Pla Chatswood restaurant
2. Khao Pla Chatswood
4.3
Awesome(179)
Price: Moderate
• Thai • Chatswood
Booked 6 times today
Thai food accompanied with a modern twist, Khao Pla has expanded its services by presenting original and new flavours in Chatswood. The food is created by Pla, combining his knowledge of traditional Thai food and experience in some of the Top Asian Restaurants in Australia. Khao Pla food is then created using modern techniques in cooking to create a unique plate of Thai flavours. Come into try the award winning ‘pork ribs’ from the SMH Good Food Guide 2015.
A photo of The Evergreen restaurant
3. The Evergreen
4.8
Exceptional(42)
Price: Expensive
• Contemporary Asian • Chatswood
Let's celebrate the arrival of our modern Australian/Korean bistro The Evergreen, where chef Jun's creative flair reinvents childhood favourites for a deliciously memorable experience.Modern Australian Korean bistro restaurant including Korean BBQ skewers, Korean fried chicken, Burgers, Steak Tartare and special cocktails.
A photo of Neptune's Grotto restaurant
4. Neptune's Grotto
new
4.9
Exceptional(37)
Price: Expensive
• Italian • Sydney CBD
Booked 62 times today
The Pellegrino 2000 Team to Open Neptune’s Grotto, a Basement Italian Joint in the CBD.
A photo of Zushi - Barangaroo restaurant
5. Zushi - Barangaroo
4.6
Exceptional(1559)
Price: Expensive
• Japanese • Barangaroo
Booked 99 times today
At the edge of the CBD, in the spectacular 22-hectare waterfront precinct where an old container terminal once stood, discerning foodies can now find some of the city’s best sushi in Barangaroo. Established in 2016, the newest addition to the Zushi restaurant empire is in Sydney’s impressive new harbour foreshore playground. Zushi Barangaroo is both stylish and comfortable, capturing the relaxed style of a typical Japanese bar or izakaya designed by the renowned architect Koichi Takada. We offer premium service complimented with a wide selection of imported beers, Japanese inspired cocktails, and Japanese sake and whisky.Zushi prides itself on using only carefully sourced local ingredients; the freshest vegetables and sustainable seafood where possible and most of the menu is gluten-free. We are open every day for lunch and dinner, serving delectable sushi, sashimi and share plates. And the glorious harbour views are pretty tasty too.
A photo of MATKIM restaurant
6. MATKIM
4.9
Exceptional(22)
Price: Very Expensive
• Korean • Sydney CBD
Booked 2 times today
Matkim is short for “Mat kim” (Entrust) “Cha rim” (Table) which is Omakase in KoreanMatkim is a Korean BBQ Chef’s table like you have never experienced before. The finest cuts of meat are daily sourced, prepared by the hands of our butchers, perfectly aged and served with the finest ingredients to match.
A photo of North Sydney Rengaya - Yakiniku & Sushi restaurant
7. North Sydney Rengaya - Yakiniku & Sushi
4.7
Exceptional(372)
Price: Expensive
• Yakiniku • North Sydney
Booked 5 times today
Rengaya has been serving YAKINIKU in North Sydney since 1993, making it one of Australia’s pioneering Japanese barbeque restaurants. Now, that tradition is set to continue at its new digs on Miller Street – just a short stroll from the original location – in a much more modern, striking setting. The new fit-out features bar-counter seats around an open kitchen, red booth seating divided by Japanese-style timber panelling and a hard-to-miss chandelier. There’s also a 20-seat private dining room. We use only the finest ingredients such as Japanese Black Cattle made in Australia for beef, Sashimi and Seafood fresh from the sea. Rengaya is the restaurant foodies around the country have chosen.
A photo of Pony Dining The Rocks restaurant
8. Pony Dining The Rocks
4.6
Exceptional(86)
Price: Expensive
• Steakhouse • The Rocks
Booked 24 times today
Pony’s executive chef and team are the masters of the wood fire grill, producing contemporary and modern Australian dishes of the season’s freshest produce since its opening in 2006. In an open kitchen where Exec Chef Neil Nolan enjoys a chat with our guests, the Argentinian grill fuelled by iron bark takes dominance with the menu created around this masterpiece. Pony is located in Sydney’s oldest cobblestone laneway within the historic and bustling dining precinct of The Rocks offering inside and outside seating. Our carefully crafted boutique selection of wines and delicious cocktail list complements our a la carte and group menus.
A photo of Yakitori Yurippi restaurant
9. Yakitori Yurippi
4.6
Exceptional(38)
Price: Expensive
• Japanese • Crows Nest
Booked 13 times today
Yurippi is a Japanese Yaktiori restaurant designed to provide a homely and comfortable atmosphere where locals and visitors to Crows Nest can relax and unwind, while having a good time. The menu is seasonal and will be updated regularly in order to deliver the freshest ingredients throughout the year.
A photo of Spiced restaurant
10. Spiced
3.9
Excellent(25)
Price: Moderate
• Indian • Barangaroo
Booked 12 times today
A long history in fine Indian cuisine. For over 25 years, we have catered for well travelled internationals and local foodies alike. A restaurant designed to provide healthy and tasty Indian food in a homemade style. Now, at the Barangaroo, Spiced brings classical North Indian cuisine to the Sydney CBD.Our curated team of chefs excel at highlighting the complexity and depth of flavours associated with fine Indian food. We showcase inventive Indian dishes by complementing powerful flavours and traditions from India with local ingredients and techniques.

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See what locals rave about

From verified diners like you
From verified diners like you
  • ReneeVIP
    Denver / Colorado •1 review
    5.0
    Dined 2 days ago
    The reviews I had read did no justice to the outstanding level of service and cuisine we experienced at Songbird last night with a party of six. Exceptional produce beautifully cooked. Stand-outs were piping hot dumplings with a delicate skin and bouncy interior, sesame prawn toast, beautifully balanced crab omelette and conpoy and lup cheong fried rice. The crisp skin chicken was voted the best we all had ever had - a must order. Mr Wongs had the monopoly of fine Cantonese food in Sydney up until now. The baton, has now been well and truly been passed to Songbird. Can’t wait to return.
    More info
    Song BirdPrice: Very Expensive• Chinese• Double Bay
    •
    4.4
  • PeterVIP
    Sydney •8 reviews
    5.0
    Dined 6 days ago
    The food,surroundings and service was excellent. Our waiter Francois really looked after us with excellent interpretation of the menu and the sommelier was equally as informative. I can recommend the veal. We will definitely be back very soon.
    More info
    Neptune's GrottoPrice: Expensive• Italian• Sydney CBD
    •
    4.9
  • Patrick
    Sydney •1 review
    5.0
    Dined 6 days ago
    Amazing food, the team continue to refine their menu and even the same dishes continue to get improved. Loved the beef tartare and chicken Maryland. Super friendly service
    More info
    Bistro KaiPrice: Expensive• Bistro• Chatswood
    •
    4.9
  • Kay
    New South Wales •3 reviews
    5.0
    Dined on 9 Dec 2024
    Thai food with a twist. Great food that was a little different. We were well looked after by the staff and the service was efficient. The Lara was amazing and the green chicken curry was the best I’ve ever tasted. Thank you. We’ll be back.
    More info
    Khao Pla ChatswoodPrice: Moderate• Thai• Chatswood
    •
    4.3
  • Nathanael
    Sydney •1 review
    5.0
    Dined on 20 Sept 2024
    This is literally the only restaurant I've ever recommended to anyone and for good reason. It's simply the best.
    More info
    The EvergreenPrice: Expensive• Contemporary Asian• Chatswood
    •
    4.8

Discover best foodies restaurants in St Ives

Explore the vibrant dining scene in North Sydney Area, Sydney, St Ives, where a diverse array of restaurants cater to foodies with a discerning palate. These eateries boast a rich selection of cuisines, offering everything from gourmet local dishes to exotic international flavors, ensuring every taste is catered to. The atmosphere in these dining spots ranges from cozy and intimate to lively and bustling, perfect for both casual lunches and special evenings out. Each restaurant emphasizes fresh, high-quality ingredients, with many focusing on seasonal menus to deliver the best dining experience. Patrons consistently praise the exceptional service, the delightful ambiance, and the culinary creativity that make each visit memorable. Whether you're a local resident or a visitor, the North Sydney Area promises an enriching dining experience that highlights the culinary expertise and passion evident in every dish served.

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