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Best Restaurants for Groups in South Oak Cliff

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27 restaurants available nearby

A photo of Culinary Dropout – Dallas restaurant
4.5
Awesome(291)
Price: Moderate
• American • Design District
Booked 71 times today
Come drop in and hang out at Culinary Dropout in Dallas! We're serving up classic meals done right, with crowd favorites like our mouthwatering pretzel bites with provolone fondue, tender 36-hour pork ribs, and the can't-miss fried chicken drizzled with honey that'll have you coming back for more. Feeling thirsty? Quench your thirst with an ice-cold craft beer or one of our killer house-made cocktails. But wait, there's more! Head up to our rooftop for a breathtaking view and an even better vibe. Don't forget to stick around for live music that keeps the laid-back party going. Culinary Dropout is the spot for anyone who loves damn good food, drinks, and rooftop chillin'.
A photo of Town Hearth restaurant
4.8
Exceptional(528)
Price: Very Expensive
• Steakhouse • Design District
Booked 72 times today
Return to simple, primal, rustic style cooking. 6,000 Sq Feet, 1500 Bottle Wine Room, Old & New World Burgundies, Bottles from the Northwest. Sincere food that is real and straight forward, fun, and relatable. Design: Refined, Modern, Masculine, Rustic Vibe, Vintage Vein, progressively retro throwback appeal.Please call the restaurant if you do not see a reservation time you are looking for. We will do our best to get you a table! 214-761-1617
A photo of Perry's Steakhouse & Grille - Park District restaurant
4.8
Exceptional(9570)
Price: Expensive
• Steakhouse • Uptown
Booked 169 times today
One glance at this extraordinary two-story design will have you ready to enjoy an all-new Rare and Well Done®️ experience. The first level features a beautiful island bar that opens up to a spacious patio dining area flanked by fireplaces and semi-private areas. Ascend the stunning staircase wrapping the massive wine tower to find an expansive main dining room with four private dining rooms – a perfect spot to enjoy Perry’s award-winning menu. With spectacular views of Klyde Warren Park and Downtown Dallas, guests can also catch a glimpse of chef creations in the kitchen. Get ready to soak up the lively sights, scents and sounds that abound!
A photo of Dakota’s Steakhouse- Downtown Dallas restaurant
4.9
Exceptional(4720)
Price: Very Expensive
• Steakhouse • Downtown
Booked 87 times today
When visiting the restaurant, patrons descend 18 feet underground in a canopied glass elevator, accessed from street level, for a culinary experience unlike any other. The American Steakhouse offers an expansive 1,800 square foot subterranean courtyard allowing patrons to dine al fresco and enjoy a New Orleans-inspired exterior space. This cool oasis is complete with a 20 foot, 5-tiered granite water wall, multi-tiered landscaping, lava rock fire pit, and black granite bar. Dakota's below-ground patio has long been considered one of the city's most romantic dining spots.We believe the best steaks come from the best cut and quality. That’s why we get all of our beef fresh from renowned beef purveyors, Allen Brothers. Each cut is corn and grain fed USDA Prime steak that our chef handpicks. Each steak is aged for a minimum of 28 days for a perfectly tender, juicy bite every time.It is our goal to give you a great meal every time you join us for lunch or dinner.
A photo of Carbone Vino restaurant
4.4
Awesome(128)
Price: Very Expensive
• Italian • Design District
Booked 21 times today
VINO is a nostalgic, yet elevated, Italian American concept from Major Food Group. Drawing from the essence of Carbone, VINO offers some of its most famous dishes, alongside Chef Mario Carbone’s signature pizza, handmade pasta, grand salumi boards, and an ever changing selection of seasonal dishes made daily with the finest ingredients. The incomparable wine collection, curated from around the world to accompany the menu, delivers both familiar and exceptional flavor pairings and moments to celebrate.
A photo of Dolce Riviera restaurant
4.5
Awesome(1460)
Price: Expensive
• Italian • Uptown
Booked 55 times today
Inspired by summer vacations along the Italian Riviera, the scent of fresh lemon trees, the Italian fashion, the sea breeze, and the unmatched taste of fresh pasta paired with full bodied wines.
A photo of SER Steak+Spirits restaurant
4.7
Exceptional(2443)
Price: Very Expensive
• Steak • Design District
Booked 28 times today
Experience SER Steak + Spirts! Our Executive Chef, Aubrey Murphy introduces a new menu featuring wood-fired prime steaks, locally sourced ingredients, and unique dining experiences. SER showcases unparalleled views of the Dallas skyline and is uniquely decorated with a curated art collection including an array of Classic Automobile Hood Ornaments. Our window tables are non-reservable and are on a first come, first serve basis. The Bar + Lounge is a 21 and up experience with it's stirring and shaking crafted cocktails, an extensive wine collection, and a new whiskey & bourbon experience. Let our mixologists stir, shake, or pour your favorite beverage. SER Steak + Spirits is located within the Hilton Anatole in the growing Dallas Design District. Minutes away from Uptown, Oak Lawn, and local attractions.
A photo of Meddlesome Moth restaurant
4.7
Exceptional(3491)
Price: Expensive
• American • Design District
Booked 46 times today
Dallas' original gastropub, The Moth is a full-service restaurant in the Design District featuring custom cocktails and one of the finest selections of hand-crafted beers in the US. With 40 Beers on tap! We feature local seasonal menu items and offer fresh blackboard specials daily. Our Covered (and enclosed) patio and Beer Garden are spacious for dining al fresco. Reservations are encouraged.
A photo of Saint Ann Restaurant and Bar restaurant
4.5
Awesome(1960)
Price: Moderate
• American • Downtown
Booked 39 times today
Welcome to our urban oasis nestled between American Airlines Center and Klyde Warren Park, offering a refined yet laid-back ambiance, an extensive menu, and one of Dallas' premier patios, boasting the city's largest garden patio and open for lunch, dinner, drinks, and weekend brunch. Beyond the dining experience, storylines of cultural history are waiting to be discovered in the details at Saint Ann. Once known as St. Ann’s Parochial School that opened in 1927, photographs, artifacts, and preserved structural features from this era lend homage to the concept’s roots.
A photo of Stock & Barrel - Dallas restaurant
4.9
Exceptional(1271)
Price: Expensive
• American • South Dallas
Booked 26 times today
Stock & Barrel is a modern American Grill in the Bishop Arts District by Chef Jon Stevens.The menu features seasonally inspired cuisine. Guests experience a menu with a focus on the wood-fired grill.The menu appeals to both meat centric and vegetarian diners. The restaurant's design is modern rustic with industrial details and decor. We take reservations and offer our chef's counter for walk-ins.

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