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Best Restaurants for Groups in Desierto de los Leones

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115 restaurants available nearby

A photo of Hunan - San Angel restaurant
4.7
Exceptional(624)
Price: Very Expensive
• Chinese • Altavista / San Angel / San Jerónimo
Booked 8 times today
Experience flavorful Chinese cuisine with a modern flair at Hunan-San Angel. Since 1993, this upscale eatery has delighted diners throughout Mexico City with an extensive array of delectable dishes. Hunan-San Angel combines tradition with a contemporary approach, including classic dishes, as well as special creations from chef James Huang. The menu includes hot and cold appetizers, soups and hearty entrees, including chicken, beef, pork, noodle and vegetarian selections. To honor the province that bears its name, Hunan-San Angel's menu also features special selections unique to the Hunan Province. These flavorful dishes include beef, lamb, chicken, seafood and vegetarian items.
A photo of Puerto Madero - San Angel restaurant
4.6
Exceptional(926)
Price: Very Expensive
• Argentinean • Altavista / San Angel / San Jerónimo
Booked 11 times today
Inspired by the nostalgia of the best Argentinean cuisine, we developed this high level concept, imbued with our distinguished architectural design, the quality of the food and excellent service.We have the highest quality imported meat, fish and seafood, carefully prepared with the Buenos Aires taste that characterizes Buenos Aires, Argentina, in a cosmopolitan atmosphere with an elegant atmosphere.Please remember that out of respect for other diners, we have a 15 minute tolerance at the time of reservation.Welcome.
A photo of BOTANICO restaurant
4.7
Exceptional(665)
Price: Very Expensive
• International • Condesa / Roma
Booked 11 times today
En botánico ofrecemos una cocina moderna, a la carta, donde el ingrediente fresco juega el papel principal.Nuestros chefs; Alejandra Navarro y Ernesto Hernández combinan ingredientes locales y técnicas versátiles, combinando elementos que resultan en un menú comfort. Pensamos siempre en en cocinar lo que nos gusta comer. Nuestro ambiente es relajado, en medio de un jardín atípico de cactáceas y plantas que le dan una vida única en la ciudad.
A photo of Lardo restaurant
4.6
Exceptional(1410)
Price: Expensive
• Mediterranean • Condesa / Roma
Booked 46 times today
Lardo in Mexico City is known for chef Elena Reygadas' cooking of Mediterranean food from a wood burning oven. Diners are encouraged to share. We do not accept pets.Lardo serves breakfast with egg dishes like croque madame and sandwiches. For dinner, choose from a number of small plates like ham, cheese and salads. There are also pastas, pizzas and grilled foods like octopus with chorizo, tuna, calamari, squid and beef. Desserts at Lardo include tiramisu and sorbets. A large attractive bar with excellent vintages along with the open kitchen provide a fun place to enjoy a meal.
A photo of Gaba restaurant
4.7
Exceptional(210)
Price: Very Expensive
• International • Condesa / Roma
Booked 15 times today
Gaba was created by people who love food and all the experiences generated through it. Our main philosophy is continuous transformation, we believe that as we acquire experience and knowledge what we create changes and expands. Our menu does too. We honor the seasons, respecting the cycle of ingredients and source locally, focusing on the quality of the product and the passion of the team that transforms it. Our goal is to be a place where you can experience joyful connection around the table. Our atmosphere is relaxed and friendly, making you feel comfortable and at home. We offer delicious cocktails and a varied and interesting wine selection to compliment your experience. We are also open for morning coffee and breakfast.Executive Chef & Partner, Victor Toriz has worked throughout his career in Bestia LA and Here's looking at you. He decided to return to Mexico where he worked for Arca Tulum and Emilia CDMX. Gaba is his first project located in Condesa.
A photo of Cambalache - Oasis restaurant
4.7
Exceptional(1188)
Price: Very Expensive
• Argentinean • Coyoacan
Booked 26 times today
ounded in 1986, we have developed a concept of cuisine that adheres to the tradition and family custom of Argentina.The base of our success lies in the excellence of our meat cuts, which are imported and carefully aged and meet the highest quality standards. Our delicious menu is completed with typical and family recipes to the purest Argentine style, able to satisfy the most demanding palates.Please remember that out of respect for other diners, we have a 15 minute tolerance at the time of reservation.Welcome.
A photo of La Docena - Roma restaurant
4.6
Exceptional(514)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 24 times today
Pacific Oyster Bar and Grill serving the best seafood of Mexico. This iconic restaurant in Colonia Roma, a very hip neighborhood of Mexico City, is characterized by its high quality of food and service and by its wonderful atmosphere.Chef Tomas Bermudez cares about every detail of the products that come from local producers and from the Pacific Ocean. Vegetables are organically grown by us and meat is all grass fed and organic too.Great wine list with many natural options in it. The seasonal cocktail list is worth a try.One of San Pellegrino´s Latin America 50 Best Restaurants for its quality and ambience.When reserving it is not possible to guarantee a specific table or location in the restaurant, although we always try to do our best. We have 10 minutes tolerance on reservations, after that it is a no show. We only assign tables to complete parties, in case not everybody is present we assign a smaller table. we charge $250 pesos per person on no shows or incomplete groups..
A photo of LagoAlgo restaurant
4.4
Awesome(1947)
Price: Very Expensive
• Farm-to-table • Polanco/Nueva Anzures
Booked 21 times today
LagoAlgo is a meeting point where art and gastronomy converge. In dialogue the Chapultepec Park, we seek to build community through dynamic experiences. Through gastronomy we seek to stimulate changes in the way we consume and approach the environment with the support of Micaela Miguel in the conceptualization of the project and the direction of Chef Heriberto Gutiérrez. At LagoAlgo we favor the local and dialogue with the global. Local products are at the center of our attention and we are moving towards a farm-to-table model with the firm commitment that, in the short term, all our food will come from local, traceable and environmentally friendly producers.
A photo of Barrio Sur restaurant
4.8
Exceptional(335)
Price: Very Expensive
• Steakhouse • Altavista / San Angel / San Jerónimo
Booked 7 times today
Restaurante de comida uruguaya, basada en carne de parrilla gourmet, importada de Uruguay y USA y platillos heredados y fusionados de nuestros antepasados inmigrantes especialmente italianos, basados en pastas y pescados así como pizzas gourmet.
A photo of El Japonez - Oasis Coyoacán restaurant
4.5
Awesome(624)
Price: Very Expensive
• Japanese • Coyoacan
Booked 8 times today
With a unique concept of Japanese fusion food and an extraordinary culinary experience, El Japonez has 20 years of experience and 7 houses.Classic Japanese ingredients are mixed with touches of innovation to give way to flavors that will stay on your palate.The essence of El Japonez could not feel complete without its magnificent architecture. Each location has its style and some particular detail by which it is distinguished.

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