Best Restaurants for Groups in Lewes
Price
- €25 and under
- €26 to €42
- €42 and over
Cuisine
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Top Rated
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Seating options
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4 restaurants available nearby
Booked 12 times today
See what locals rave about
From verified diners like you
From verified diners like you
- MMargaretAtlantic City / South Jersey Shore •15 reviews5.0Dined todayIn all of Cape May, there’s only one breakfast I completely enjoy and that is the Eggs Blackstone. Before heading home to PA, we always stop for breakfast at the Blue Pig! The service is wonderful and the food is phenomenal!!More infoThe Blue Pig TavernPrice: Moderate• American• Cape May•4.5
- JJoannePhiladelphia County •4 reviews5.0Dined 2 days agoBeautiful atmosphere, excellent service! Leo the bartender is phenomenal, always pleasant and makes a great drink! Jordan our server was outstanding, couldn’t ask for better service !More infoThe Ebbitt Room at the VirginiaPrice: Very Expensive• American• Cape May•4.7
- AAudreyNew York City •25 reviews5.0Dined 4 days agoWe had the most amazing anniversary dinner and experience at the Shorebreak. The food, drinks and staff were all just out of this world. This will definitely be a destination stop the next time we are in town. Make sure to say hi to Ben and his wife for us (the owners)!!More infoShorebreak LodgePrice: Expensive• American• Rehoboth Beach•4.8
- TTomBaltimore / Maryland •2 reviews5.0Dined 6 days agoReally good place to eat. Bar area to wait for your table and great drinks. . Can be a little crowded in bar area though and noisy. Friendly staff and attentive. Their selection of meals is awesome, I would definitely recommend the prime rib on Fridays. A new special every day! I really like this place!More infoRigby'sPrice: Moderate• American• Rehoboth Beach•4.7
- CCathyBaltimore / Maryland •2 reviews5.0Dined 6 days agoWe are never disappointed when we go for dinner at the Blue Moon in Rehoboth. We attended the Tuesday 3 courses with wine at each course for $49. The halibut, grits, peas and carrots were amazing. I had the fried green tomatoes as my appetizer - delish, and the pecan pie for dessert. The paired wines complemented each course. My husband had the butternut squash soup which he devoured and the pork chop as his entree. There was no meat left on the pork chop bone when he finished. He was too full to eat his dessert, which we brought home. We arrived about a half hour before our reservation and treated ourselves to a maple bacon old fashion cocktail in the bar - Yum! We also enjoyed the live music while we sipped our cocktail and enjoyed conversation with friends. It could not have made for a better evening before the holiday. We will definitely be back!More infoBlue MoonPrice: Expensive• Contemporary American• Rehoboth Beach•4.8