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Best Restaurants for Groups in Mission District

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170 restaurants available nearby

A photo of Foreign Cinema restaurant
4.8
Exceptional(8785)
Price: Expensive
• Californian • Mission
Booked 97 times today
Foreign Cinema is a one of a kind, nationally acclaimed restaurant combining independent films with California-Mediterranean cooking. Enjoy an airy yet chic setting, complete with indoor dining room with a fireplace, outdoor courtyard with 35mm film screening starting at dusk, mezzanine, gallery curated by Modernism West & full bar in the main dining room. Foreign Cinema has something for everyone including their DJ/live music bar, Laszlo. Enjoy special happy hours, uniquely craft cocktails, zero proof selections, full Foreign Cinema dinner menu, and lively music to end your evening.We are currently booking for Outdoor Patio & Indoor/Standard seating 60 days in advance. A ‘standard seating’ reservation is indoor dining. Reservations for 10+ may be booked through private dining department - contact janine@foreigncinema.com for more information.
A photo of Delfina Restaurant restaurant
4.8
Exceptional(949)
Price: Expensive
• Italian • Mission
Booked 55 times today
Delfina is a bustling, James Beard Award-winning neighborhood trattoria in San Francisco’s Mission District. Owned by Anne and Craig Stoll.
A photo of Bissap Baobab restaurant
4.2
Awesome(21)
Price: Moderate
• African • Mission
Our name is a tribute to the meaningful symbol of life, community, and culture in Africa -- the Baobab tree. Bissap Baobab has been an institution in the heart of the vibrant Mission district for almost 20 years. We bring the savors and succulent flavors of Senegal to your table with traditional Senegalese cuisine and West African-California fusion specialties. More than a restaurant, Bissap Baobab also features a live performance venue where you can extend your evening and discover amazing musicians, dancers, comedians and DJs from all over the world.
A photo of Arabian Nights restaurant
4.2
Awesome(347)
Price: Moderate
• Middle Eastern • Mission
Arabian Nights is a Middle Eastern themed restaurant with Lebanese food. We are known throughout the Bay Area for our authentic dishes, halal meats and charcoal grill preparation. Our specialties include: Meshawi Plate (lamb/beef/chicken skwers), Farouj Meshwi (half chicken with garlic), Fried Kebbe (lamb stuffed with beef), and Ribeye Kebab. We also offer 15 gluten-free and vegetarian dishes including: Moudardara (lentil & rice), Veggie Platter, Moussaka (eggplant, tomatoes, chickpeas), Baba Ghannouj, excellent Hummus, and more. In addition to amazing food, the decor and mood lighting will sweep you away to another place and time. There is also wine and beer bar in front featuring wines from California, Lebanon and Palestine. Large parties are welcome. Catering is also available.
A photo of House of Prime Rib restaurant
4.8
Exceptional(15764)
Price: Very Expensive
• Steak • Civic Center / Hayes Valley / Van Ness
Booked 305 times today
62 years of loyal customers can't be wrong. We are grateful to all of our customers, employees, and critics (...though we may not always agree!). The only way to find out the truth is with a visit. Oft imitated, never duplicated. Thank you in advance.
A photo of The Progress restaurant
4.9
Exceptional(2445)
Price: Very Expensive
• Contemporary American • Western Addition
Booked 36 times today
The Progress is a vehicle for a completely local production. Innovative meals are served with memorable wine & cocktails. The Greatest Dinner Party Ever.
A photo of Four Kings restaurant
4.6
Exceptional(119)
Price: Expensive
• Cantonese • Chinatown
Booked 12 times today
"The food at Four Kings reads like a metaphor for growing up Chinese in America: you're never Chinese enough for people from China & Hong Kong, and you're not white enough to be American." -- from a recent diner.
A photo of Elena's restaurant
4.7
Exceptional(425)
Price: Moderate
• Mexican • Forest Hill / West Portal
Booked 76 times today
Welcome to Elena's -- a place where a family’s love for authentic Mexican food is celebrated and combined with California-inspired elements and signature Mexican-American dishes. We offer reservations for up to 8 guests via OpenTable. At the time of your reservation, we kindly request the entire party be present to be seated. Tables will be held for up to 10 minutes after the reservation time. For parties that arrive later, the table will be released but we will do our best to accommodate the reservation with the next available table. Reservation requests via phone or email are not available at this time. We appreciate your understanding and look forward to welcoming you to Elena’s!
A photo of Kokkari Estiatorio restaurant
4.9
Exceptional(9091)
Price: Expensive
• Mediterranean • Financial District / Embarcadero
Booked 147 times today
Kokkari (pronounced “Ko-Kar-ee”) is a small fishing village located on the islands of Samos in the Aegean Sea, whose name is derived from the small onions that were once produced in the nearby fields. Its fertile soil and Mediterranean climate translated into an abundance of fresh produce as well as treasured seafood and game. Legend tells that Kokkari is the site where Orion, a mighty hunter and a young man of gigantic stature and great beauty, fell in love with the daughter of the king of Chios. For the love of her, Orion forged the island for wild game and seafood to prepare elaborate banquets in celebration of their love. Today, we hope you will enjoy your own celebration as you dine at Kokkari Estiatorio on food “fit for the Gods” prepared with an Aegean palate and the style of innovative California fare.
A photo of Che Fico San Francisco restaurant
4.7
Exceptional(1854)
Price: Expensive
• Italian • North Panhandle / USF
Booked 69 times today
Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.

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