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Best Restaurants for Groups in Northeast Minneapolis

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53 restaurants available nearby

A photo of Tullibee restaurant
4.7
Exceptional(1419)
Price: Expensive
• Farm-to-table • Downtown / North Loop
Booked 17 times today
Tullibee celebrates the lakes and woods cuisine that is so deeply woven into the fabric of Minnesota. Named for a fish native to our Minnesota waters, Tullibee is a tribute to our beautiful state and brings its fresh and authentic flavors to each dish we serve. Under Chef Marque Collins lead, Tullibee's new menu is curated with intention to allow guests to try multiple items on the menu. We will be serving more smaller portions of the menu items meant to be ordered many at a time on a rolling basis throughout the meal allowing guests to experience different options. Come and experience the flavors of the North! Tullibee is a taste of Minnesota. *Reservations are for Tullibee only. Our lounge and rooftop bar are seated on a first come, first served basis.
A photo of The Butcher's Tale restaurant
4.8
Exceptional(993)
Price: Expensive
• Steakhouse • Downtown / North Loop
Booked 23 times today
The Butchers Tale presents a fresh approach to the culinary world of artisanal meats, bringing back favorites and introducing new tangy, melt-in-your-mouth options including Wagyu beef, double-cut smoked pork chops, our smoked beef long rib, grilled oysters and other extensive seafood offerings. The Butchers Tale has every mood, taste, budget, and craving covered, from specialty meats and steaks like Wagyu and prime steaks in our main dining room; to juicy burgers, fried chicken and handmade brats on our award-winning patio and beer garden. The Butchers Tale has everything needed to spend memorable time with family, friends and neighbors. We also feature 3 great private dining and event spaces that accommodate groups from 8 people up to 120.
A photo of Hell's Kitchen Minneapolis restaurant
4.6
Exceptional(5740)
Price: Moderate
• American • Downtown / North Loop
Booked 20 times today
Comfort food with an upscale twist...In the heart of downtown Minneapolis, appropriately located in a beautiful underground space, you'll discover Hell's Kitchen, an employee-owned restaurant known for its damn good food. Join us for breakfast, lunch, dinner or drinks 7 days a week, and enjoy REAL comfort food made by chefs who care, described by food writers as "unique but not fancy; interesting but not fussy". Almost everything is made from scratch, from our award-winning peanut butter to our unique dips and dressings, winning us over 67 "best" awards as well as accolades in Gourmet Magazine, Conde Nast Traveler, Midwest Living, and other national magazines. And bring the kids along... you should see the cheeky notes they write to us!"Rather than rave on, let us just say if you're in Minnesota and want to wow your tastebuds, go to Hell's Kitchen. It is inspired and inspiring." (Jane & Michael Stern, NPR)
A photo of Baldamar restaurant
4.9
Exceptional(6870)
Price: Expensive
• Steak • Roseville
Booked 117 times today
If you're going to take your name from a badass like the patron saint of blacksmiths, you better be able to back it up. Baldamar marks the turning point where we usher in the new standard for style, service and steak. It means the menu’s made with old-world craft at its core and modern day meat eaters in mind — with flavors forged in fire and folded into pure primal perfection. It’s where every steak is aged 40 days and 40 nights for a taste of biblical proportion, and where crazy-fresh seafood means it was caught during your morning commute. At the bar sits every spirit imaginable, and someone who isn’t afraid to use them. This is more than a new steakhouse. It’s a line in the sand. It’s not just where you celebrate special occasions. It’s where you create them.*A 20% Service Fee is added to all groups of 8 or more.
A photo of Borough restaurant
4.7
Exceptional(1510)
Price: Expensive
• Contemporary American • Downtown / North Loop
Booked 14 times today
Borough was created to represent the chefs point of view of simplicity. We are a casual eatery with an ever changing menu that focuses on simple ingredients that are seasonal and sourced locally. This ever changing menu allows our chefs to stay creative with the changing of the seasons and the food that is offered by foragers during them.Parlour seating is on a first come, first serve basis.
A photo of Manny's Steakhouse restaurant
4.7
Exceptional(8447)
Price: Very Expensive
• Steak • Downtown / North Loop
Booked 64 times today
Masculine, bright, accented with wood & leather, Manny's evokes the great steakhouses of New York & Chicago - & eclipses them in critical & popular acclaim. Rated Top Five in the U.S. by the Zagat Guide, named one of America's top Steakhouses by the Knife & Fork Club, Men's Journal & the Independent Cattleman's Association, & a perennial winner of newspaper & magazine reader polls, Manny's commands a fanatical local following & a national reputation. Wrote the New York Times: "There's good news in Minneapolis for those who still share the secret pleasures of red meat, well-cut & seriously served." In addition to USDA-certified, dry- aged, center-cut beef, Manny's offers chops, chicken, fresh seafood & a Wine Spectator Award-winning wine list.
A photo of Breva restaurant
3.9
Excellent(101)
Price: Expensive
• American • Downtown / Mill District
Booked 6 times today
Welcome to Breva, the quintessential neighborhood gathering spot in the heart of Downtown Minneapolis. At Breva, we invite you to experience the essence of conviviality, served up with a touch of elegance in a casual chic setting. Our culinary journey is guided by the expert hands of Chef Bjorn Thomson and a team of seasoned hospitality professionals. Together, they've crafted a menu that's a true celebration of the New American spirit – elevated, unpretentious, and discerning. Breva is just minutes from the Convention Center and Orchestra Hall, and a short drive from local theaters and sports stadiums. Breva is an ideal destination for all groups and occasions!
A photo of Butcher & the Boar restaurant
4.6
Exceptional(88)
Price: Expensive
• American • Downtown / Mill District
Booked 36 times today
We are fine-casual dining with a fire at the core of its heart. Through the smoke and whiskey ashes of the previous iteration which closed its doors in 2020 rises a new haze of smoke and whiskey as we bring back this iconic brand, smoked meats, bourbon, beer, deep hues, and various spaces to a new location in the North Loop. Butcher & The Boar will honor its beloved roots, while spreading new ones in the fresh foundation that will help our guests embark on a journey with notes of nostalgia that carry the torch forward with new tastes and experiences. With immense gratitude, we invite you to Live Full Boar with us.
A photo of Billy After Dark restaurant
4.8
Exceptional(157)
Price: Moderate
• Speakeasy • Downtown / North Loop
Booked 33 times today
“Our Cocktail Philosophy”Billy After Dark cocktails are inspired by the twenty-four micro-seasons that define the flow of life in Japan. Enter a world where you are brought back to your best memories. Reminding you of that the feel & flow from each one.Perfected classics like the Manhattan and Negroni, riffs on some of Japan’s most beloved cocktails such as the Whisky Highball, and even alcohol-free drinks influenced by ingredients such as yuzu, and umé round out the collection. Through all of this, we want everyone to indulge in enjoyable recollections of the past with our entire cocktail menu being named after great albums from the 90’s & 2000’s.
A photo of Milwaukee Road restaurant
4.0
Excellent(219)
Price: Expensive
• American • Downtown / North Loop
Booked 4 times today
Milwaukee Road at the Renaissance Minneapolis Hotel, The Depot is a favorite among guests as well as Twin Cities residents, featuring distinct menus with specialized and local flare. You can always count on Milwaukee Road for a hearty breakfast buffet to start the day, followed by unique regional lunch and dinner entrées.Our chef combines the best of regional culinary specialties with memorable dishes and tempting desserts – any of which pairs beautifully with a selection from our wine list or one of our many regional craft ales. Enjoy your meal in the gorgeous restaurant dining room or our outdoor seasonal patio; you'll find either setting to be warm, welcoming and distinctly Minnesota.

See what locals rave about

From verified diners like you
From verified diners like you
  • Beth
    Minneapolis - St. Paul •3 reviews
    5.0
    Dined 1 day ago
    Wonderful experience and will definitely be back! Started with sticky ribs to share (except me, not GF), I had a wedge salad - both were amazing. Best wedge I’ve had& ribs fell off the bone good. Had filets and salmon with mashed potatoes and broccolini sides. Steaks were best we’ve had (better than Manny’s or Murray’s IMO), salmon was a bit chewy & miso flavor was “interesting” with salmon. Not my daughter’s favorite but still good. Service was great & as many have mentioned it is not quiet. Hard to hear sometimes. Casual dining with great food. Came home smelling like I was at a campfire though.
    More info
    The Butcher's TalePrice: Expensive• Steakhouse• Downtown / North Loop
    4.8
  • J
    Minneapolis - St. Paul •2 reviews
    5.0
    Dined 2 days ago
    Amazing bloody mary and mimosa bar, almost a meal in themselves! We were celebrating a birthday, which got us a free photo booth token and dessert to share. I didn't realize how big this place is! We were seated in the quieter dining side, but the live music playing in the other area wasn't too loud. Looks like a nice happy hour, too, so we'll have to return soon for that!
    More info
    Hell's Kitchen MinneapolisPrice: Moderate• American• Downtown / North Loop
    4.6
  • Carla
    Hawaii •6 reviews
    5.0
    Dined 2 days ago
    Our server Sam was fantastic. His recommendations for food and beverages was spot on and made our decisions fun. I had been once before and service was good but really glad Sam took care of us this time. My friend and I were celebrating 27 years of friendship and a night away from hubbies and kids and he surprised us with glasses of bubbly at the end! Loved our experience. A supervisor or manager dropped off one of our entrees as well. And Louise our busser was fantastic too. Definitely will recommend friends to come for a lovely and delish dinner! Lamb ragu was amazing! Endive salad superb! Trout a little salty maybe because of soy sauce? Beverages on point and many options! Thanks for a great night!
    More info
    TullibeePrice: Expensive• Farm-to-table• Downtown / North Loop
    4.7
  • Randy
    Minneapolis - St. Paul •8 reviews
    5.0
    Dined 5 days ago
    My family and I had a wonderful time. We had 4:30 dinner reservations January 1st. My wife and I were greeted in a very friendly, and professional manner. We had a wait of only a minute or two before we were taken to our table. After another minute or two we were graciously approached and greeted by our server Rebecca P. She was very friendly and personable, and made us feel welcome. A few minutes later the second half of our party arrived. That included my step daughter and her two daughter (ages 2 years and 7 weeks) Rebecca, greeted them all with paying special attention to my two granddaughters. Once we settled in Rebecca asked if we would enjoy something to drink. We placed our order and then a few minutes later returned with our order. She then proceeded to tell us the specials of the evening and answered all our questions. After giving us a reasonable amount of time she returned to our and took our orders. She asked each of us questions and made us feel welcome, and payed great attention to the two young girls, building a great connection to us all and gave us a wonderful feeling of hospitality. Our dinners arrived, and they were all done to perfection. During our meals Rebecca and several other employees would stop by and ask how things were and if everything was okay. They'd also continue to pay awesome attention to our young granddaughters. Everyone made sure that we were enjoying ourselves and made us feel special. It was truly a wonderful experience for all of us and we were thrilled that we dined at Baldamar. This was our third time at this establishment, and each has been terrific, but this one topped em all. Thank you. On a special note, if this is typical service from Rebecca and the other people who worked on that night, I strongly urge that they receive pay increases. They deserve the best praises. Randy Reed
    More info
    BaldamarPrice: Expensive• Steak• Roseville
    4.9
  • RobertVIP
    Minneapolis - St. Paul •23 reviews
    5.0
    Dined on 20 Dec 2024
    I brought my staff and their partners/spouses to Borough for a holiday meal. Food was fantastic, our waiter was great and added to the experience. Highly recommend.
    More info
    BoroughPrice: Expensive• Contemporary American• Downtown / North Loop
    4.7
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