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Best Restaurants for People Watching in Howard Beach

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36 restaurants available nearby

A photo of Cecconi's Dumbo restaurant
4.6
Exceptional(5330)
Price: Moderate
• Contemporary Italian • DUMBO
Booked 141 times today
In support of the regulations issued by the city of New York, Cecconi’s Dumbo is now open for outdoor seating until 11pm. Cecconi’s Dumbo is a modern day classic Italian restaurant near Brooklyn Bridge park, specializing in hand-made pasta, wood-fired pizza and other Italian staples. Originating in Venice and with outposts in London and West Hollywood, Cecconi’s has become a critically acclaimed dining destination featuring simply prepared Venetian inspired food. With waterfront views of the Manhattan Skyline, join us in our main dining room, bar or patio dinner and weekend brunch seven days a week. Cecconi’s offers an elegant and relaxed dining experience for all guests.
A photo of Strip House restaurant
4.8
Exceptional(3433)
Price: Expensive
• Steak • Greenwich Village
Booked 36 times today
A sultry steakhouse in New York City where old-world glamour meets modern style and sophistication. Experience the combination of charred cuts perfectly paired with decadent sides, such as Truffle Creamed Spinach and Goose Fat Potatoes. Pair your meal with our extensive wine list in our dining rooms that are adorned with siren red interior and black and white vintage photography. And be sure to save room for the famed 24-Layer Chocolate Cake.
A photo of Temple Court restaurant
4.7
Exceptional(1389)
Price: Very Expensive
• American • Financial District
Booked 9 times today
Temple Court does not participate in Restaurant Week on Saturday evenings. Steps away from The Beekman's centerpiece atrium and the bustle of The Bar Room, is Tom Colicchio's Temple Court. Surrounded by a series of stained-glass windows, and full of historic charm, Temple Court's Dining Room is a destination for the fine dining devout. Now under the stewardship of Executive Chef, Travis Sowards, Temple Court is a tour de force of Tom Colicchio's most classic flavor profiles, reimagined and assembled on a showcase menu in Downtown NYC. *The Bar Room is not reservable through Open Table*
A photo of The Smith - East Village restaurant
4.7
Exceptional(4574)
Price: Moderate
• American • East Village
Booked 90 times today
The Smith is a casual American brasserie with four upbeat locations in New York City: The Smith East Village, The Smith Midtown, The Smith Lincoln Square, and The Smith NoMad, as well as locations in DC and Chicago. We care about every meal and every moment. The menu features bistro classics, seasonal fare, and craft cocktails. Walk in the door and you’re in for a great time. Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered.
A photo of Piccola Cucina Osteria - Spring St. restaurant
4.8
Exceptional(2512)
Price: Expensive
• Italian • SoHo
Booked 39 times today
Piccola Cucina Osteria it's our gem in the heart of SoHo. The Chef and owner Philip Guardione opened in January 2013 to bring in the city the real taste of Sicily. Friendly service with a buzzy atmosphere, all in a typical Italian restaurant setting. It is matched by home cooking like you would expect to eat in Italy, which is one of the keys to the success of the restaurant. Fully renovated in 2021 the location looks warm and cozy. Our other two Piccola Cucina locations in Manhattan are:Piccola Cucina Estiatorio ( 75 Thompson street )Piccola Cucina Uptown ( 106 E 60th Street )Piccola Cucina Osteria accepts online requests for parties smaller than 6 guests only.If you are looking for a bigger party or special event, please contact us info@piccolacucinagroup.comThank you
A photo of Sea Fire Grill restaurant
4.8
Exceptional(3950)
Price: Very Expensive
• Seafood • Midtown East
Booked 17 times today
Offering seasonally focused, contemporary American seafood, where only the finest and freshest seafood is highlighted. Guests will be enchanted by the superb selection of raw bar favorites and delicious appetizers which include East & West Coast Oysters, Chilled Lobster, and expertly seasoned Yellowfin Tuna Tartare. Entrée selections are sure to delight, with succulent Alaskan King Crab Legs, elegant Herb Basted Black Bass and the menu wouldn't be complete without the addition of Sea Fire Grill's Surf & Turf - tender filet mignon and buttery steamed lobster and grilled shrimp.
A photo of MR CHOW - 57th restaurant
4.6
Exceptional(2943)
Price: Very Expensive
• Chinese • Midtown East
Booked 19 times today
Opened in 1979 by world famous restaurateur Michael Chow. MR CHOW started in London in 1968 and continues to enjoy generations of devoted clients from art, fashion, music, and entertainment. Recently awarded the 5 Star Diamond Award by the American Academy of Hospitality Sciences for its excellence, service, and cuisine this restaurant described by Givenchy as a "Precious Jewel Box" is one of the most beautiful restaurants in New York City serving high Chinese Cuisine with impeccable service. The menu at MR CHOW is a combination of old authentic Beijing, Original Recipes, and the signature dishes such as Chicken Satay, MR CHOW Noodles, and Ma Mignon. MR CHOW also serves one of the best Beijing Ducks in the world.The famous nightly handmade noodle show is presented in every location since the opening of London in 1968. "Elegant Midtown Chinese and its newer TriBeCa sibling offer “big-league” eats in “welcome-to-the-’80s” digs..." - ZAGAT
A photo of MR CHOW - TriBeca restaurant
4.3
Awesome(2434)
Price: Very Expensive
• Chinese • TriBeCa
Booked 15 times today
Opened in 2006 by world famous restaurateur Michael Chow, most recently awarded the 5 Star Diamond Award by the American Academy of Hospitality Sciences for its excellence, service, and cuisine this is the second post to the original in NYC on 57th Street. Mr Chow's latest & hippest location is surrounded by a Patio & the attractive bar opens at 5:00PM daily.NY Magazine wrote in 2006 "To eat at a Mr Chow restaurant is to participate in a roving party, one that has migrated through four decades, three continents, & an awful lot of soup dumplings." TriBeCa's Executive Chef Kwok Hor, is a highly respected professional in the Chinese Cuisine Industry & has given many lectures at The Hong Kong Culinary Association. MR CHOW's menu is a combination of old authentic Beijing, Original Recipes, Chicken Satay, MR CHOW Noodles & Ma Mignon all were created by our passionate & skillful chefs. Also, on the Menu is one of the best prepared Beijing Duck in the world.
A photo of Petite Boucherie restaurant
4.5
Awesome(1371)
Price: Expensive
• French • West Village
Booked 36 times today
Located at the historic intersection of Christopher and Gay Streets, PETITE BOUCHERIE brings a touch of France to the cultured and eclectic neighborhood of West Village. An intimate window-laden, corner restaurant serves French classics pared with curated wine offerings, and it is open for breakfast, lunch, dinner and brunch. Petite Boucherie is inspired by the elegance of Parisian Belle Époque, and with a hand-crafted menu of timeless​ dishes, the intimate bistro serves as a community hub for engaging conversation.​We look forward to welcoming you! (you can find the hours of operation on this page)**Please note that kitchen hours may differ
A photo of Novitá - New York City, Manhattan restaurant
4.7
Exceptional(3156)
Price: Expensive
• Italian • Gramercy Park
Booked 23 times today
Novita is a vibrant 60-seat trattoria serving a seasonally inspired, modern Italian menu. Chef owner Marco Fregonese’s innovative take on classical, regional cooking begins with the finest, artisan ingredients and freshest, seasonal products. His distinctive light and flavorful dishes are pure and satisfying and perfectly complemented by a select list of wines from superb Italian specialty and boutique growers. Novita is located a few steps down from a quiet tree lined street in the Gramercy Park neighborhood. The setting is warm and elegant and the mood quintessentially Italian. In pleasant weather, sidewalk, alfresco dining is offered further adding to Novita’s year round appeal.

See what locals rave about

From verified diners like you
From verified diners like you
  • Nicolas
    New York City •1 review
    5.0
    Dined 1 day ago
    Everything was absolutely amazing. Our waiter was so accommodating and understanding. The food was incredible. The fish was fresh and beautifully plated. The overall ambiance of the restaurant makes you feel as though you are dining in a movie. I recommend booking a dinner reservation. The ambient lighting, jazz music, and magical views of the cityscape create an enchanting, and intimate feel hard to replicate!
    More info
    Cecconi's DumboPrice: Moderate• Contemporary Italian• DUMBO
    4.6
  • BobVIP
    New York City •72 reviews
    5.0
    Dined 2 days ago
    An amazing dining experience at the Strip House on Valentine's night! Even with the VDay busy night, we really enjoyed our evening. Courtney Eckert the GM and her team made the night special. Always excellent food, sips and ambience! Much appreciate the service by Laura our server too. The Strip House is our fave Steakhouse in NYC! We will be back again soon!.
    More info
    Strip HousePrice: Expensive• Steak• Greenwich Village
    4.8
  • Rane
    Chicago / Illinois •3 reviews
    5.0
    Dined 3 days ago
    I will always reccomend Piccola in every lifetime and every opportunity when the occasion arises. I particularly love this location for the feel. Yes, the restaurant is undoubtedly small and tiny, but because of this with the combination of excellent and warm service, it feels like you’re at a friends apartment who’s an excellent host having dinner. It is an unbeatable, unique experience. My partner and I came in September of 2024 during a trip to NYC and called it the meal of our year. We went yesterday for Valentine’s Day and it was show-stopping yet again. The pasta was so incredibly fresh and flavorful. The care, love, and time it takes to make the noodles to curating the dish was tasted, loved, and appreciated. We had two specials: the Lobster Linguine and the Apple Tart (unsure if it was a tart—it was demolished too quickly to really tell.) The Linguine was otherworldly, perfectly sauced and had a decent amount of lobster. Wild Ragú is a must, it’s why we come after all. And of course, table side made Tiramisu to finish because we would be dumb not to (and so shall you). I can’t wait come back to New York to come back to Piccola. I’d fly spirit just to come back.
    More info
    Piccola Cucina Osteria - Spring St.Price: Expensive• Italian• SoHo
    4.8
  • EdwardVIP
    Washington, D.C. Area •11 reviews
    5.0
    Dined 7 days ago
    A very nice American bistro in the East Village. Good cocktail list and good bread. They bring both still and fizzy water for you automatically gratis. I had the Bar Steak; the steak was great including the green peppercorn sauce. The fries were cooked excellent but were slightly overstated in spots. The spinach was good for spinach 😀.
    More info
    The Smith - East VillagePrice: Moderate• American• East Village
    4.7
  • JonathanVIP
    New York City •353 reviews
    5.0
    Dined on 5 Feb 2025
    This was our first visit to Temple Court, and we can’t wait to go back. For a Restaurant Week lunch, the choices were excellent, the portions more than adequate, and EVERYTHING was delicious.
    More info
    Temple CourtPrice: Very Expensive• American• Financial District
    4.7
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