Best Restaurants with a Fireplace in Boronia
Price
- €25 and under
- €26 to €42
- €42 and over
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Top Rated
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7 restaurants available nearby
Booked 2 times today
Booked 5 times today
Booked 16 times today
Booked 3 times today
See what locals rave about
From verified diners like you
From verified diners like you
- JJohannaMelbourne •1 review5.0Dined 2 days agoGreat food, amazing wine list, beautiful breeze through big open windows on a lovely summer evening with friends. This place is a big draw card in The Basin! Staff were super friendly and helpful. They adapted a couple of dishes for us which was fab. Would definitely recommend to others as a good place for a meal to celebrate , or just because!More infoThe Peacock DenPrice: Expensive• Modern Australian• The Basin•4.6
- JJessicaMelbourne •4 reviews5.0Dined 5 days agoI asked if they would do a veg. Lasagne and I got a message telling me as of tonight they would be serving one and boy was it worth the wait. The food was delicious and the virgin pina colada was lovely. We will be returning very soon.More infoMicawber TavernPrice: Moderate• Pub• Belgrave•4.3
- DDebbieVIPVictoria •9 reviews5.0Dined 7 days agoA regular haunt of ours we love this place. Always great food at pig & whistle along with the tap beers my partner loves and the prices are so reasonable. A warm greeting is always awaiting you the minute you walk in the door, it’s our “ local” and we love it but ssshhhh don’t tell too many people, we want to keep it to ourselvesMore infoPig & Whistle Tavern - OlindaPrice: Expensive• British• Olinda•4.7
- BBeverleyVictoria •4 reviews5.0Dined on 14 Dec 2024I have dined at the Mount dandy pub for nearly 30 years and I love the placeMore infoMount Dandenong HotelPrice: Moderate• Australian• Olinda•4.4
- AAngieTasmania •6 reviews5.0Dined on 14 Dec 2024We dined here for an early dinner starting with a dozen fresh oysters & a glass of Prosecco for golden hour. It was a lovely evening so we sat out side in the court yard & had our oysters, then got escorted to our table when our entrees were ready. It was a lovely way to start the evening. Then we shared the duck liver parfait, prawns & a tomato salad. For mains we couldn’t decide so we ended up sharing the pork belly & the barramundi which were both Devine! After all this food we had to share the basque cheese cake to top off a wonderful evening.More infoCognoscenti Food & WinePrice: Expensive• Modern Australian• Belgrave•4.8