Best Live Music Restaurants in South Charlotte

The hostess staff was very friendly and sat us promptly. Our server was Sidney and she was amazing, friendly, and attentive. The pull-apart bread was delicious and the wagyu meatballs were great. We had the Caesar and dell salads. Both were fresh and very tasty. We ordered the 16 oz prime ribeyes. Flavor was great but my “medium” came out mostly medium rare. I couldn’t really eat it. Manager comped dessert for us but never came to the table. Was very disappointed that such a premiere steakhouse couldn’t get my steak temp right. $60 steaks should be perfect every time. Overall, our experience was good. Thank you, Sidney.

We were seated outside during Valentine’s Day, and there were plenty of floor and hanging from ceiling heaters to help make it comfortable. They had black screens on the outside of the porch to help make it feel like you weren’t sitting near a parking lot. The food was delicious and there was no question. I will be going back for sure. My only stent, was that it did take a lot time for our server to get back around to us, but in their defense, it was Valentine’s Day and amazingly busy.

Ricky provided amazing service and the food was phenomenal. The margarita Catalina was on point with the perfect amount of spice and decadence while staying true to it’s origins. Already looking forward to going back!

Our second time dining at BAR ONE on Valentine’s Day. We enjoyed the Burrata and Cauliflower starters! We 💜 the cauliflower, so unique! We shared the lasagna, which we will definitely order again, as the leftovers were just as good! Cocktails and a bottle of wine to celebrate! We will be back soon with some friends to share one of our favorite spots in Charlotte!

I recently dined at STIR Charlotte, and it was an incredible experience from start to finish! Our server, Noelle, was absolutely fantastic—attentive, knowledgeable, and made our evening even more enjoyable. We went on Valentine’s Day! The ambiance was trendy yet casual. We kicked off our meal with the Oysters Rockefeller, which were a perfect blend of flavors and a delightful start. For my main course, I chose the Halibut Piccata, and it was simply divine! The white wine, butter, capers, and farro paired beautifully with the roasted vegetables. My hubby ordered the Filet & House Goat Cheese Ravioli, and he couldn’t stop raving about the tender filet and the delicious pecan pesto. To top it all off, we enjoyed some amazing cocktails. My husband loved the Stir Old Fashioned and Whiskey Bramble, while I savored the Slack-Jawed Jezebel and Elderflower Sour—both were outstanding! Everything was exceptional—food, service, and cocktails. I wholeheartedly give STIR Charlotte a 5 out of 5! Highly recommend for anyone looking for a memorable dining experience!