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Best Restaurants for Local Ingredients in Cuicuilco

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15 restaurants available nearby

A photo of Maximo restaurant
4.7
Exceptional(2977)
Price: Very Expensive
• Global, International • Condesa / Roma
Booked 44 times today
Eight years ago, Maximo Bistrot started as a restaurant for the thinking and execution of dishes from a wide range of techniques with the best of local ingredients; a warmful place that communicated our love for food. After a long and heartwarming road at our current location, we thought for the need of moving. Our new home, located at Alvaro Obregon 65 bis - a much wider space where gleams of natural light shine upon the surface-, is carefully assembled by Gabriela's meticulous look, and a kitchen built within Eduardo García's early memories, while living as an inmigrant in a barn in Ohio. Despite this big change, our principles initially founded remain the same: to offer food that distinguishes the best of local products.
A photo of Lina restaurant
4.7
Exceptional(148)
Price: Very Expensive
• International • Condesa / Roma
Booked 12 times today
Restaurante por la chef Mariana Villegas Martínez. Oferta culinaria y de bebidas inspiradas principalmente en el producto de temporada y la colaboración con productores locales. Gastronomía con sazón mexicana, pero con influencias y técnicas derivadas de los viajes y experiencias de la chef alrededor del mundo y un servicio de primera; profesional y atento pero sin dejar de ser relajado y amigable. Comida deliciosa, vinos, mezcales, cervecitas y mucha buena onda! Un espacio creado para gozar de los placeres infinitos que nos brindan las reuniones con seres queridos alrededor de la mesa.
A photo of Migrante restaurant
4.6
Exceptional(415)
Price: Very Expensive
• International • Condesa / Roma
Booked 5 times today
Michelin Guide 2024"Everything migrates, everything moves—birds, fish travel thousands of kilometers, but along with them; all of us...We did it, we do it, and then we forget about it...Migrant is a tribute to all those who have had the courage, valor, the need or the stubbornness to leave their place of origin and grow somewhere else or in multiple places..."Menu by Fernando Martinez Zavala
A photo of CANA restaurant
4.6
Exceptional(324)
Price: Very Expensive
• International • Juárez/Cuauhtémoc
Booked 28 times today
CANA is a neighborhood bistro that promises excellent food and great service in a casual setting.We promise to deliver food and drinks with local and seasonal ingredients which a classic and sophisticated point of view. Our menu is crafted by Chef Fabiola Escobosa, formerly from Ignacio Mattos' NYC restaurants.We open on Abril 7th!
A photo of Esquina Común restaurant
4.8
Exceptional(86)
Price: Very Expensive
• Contemporary Mexican • Mexico City
Booked 3 times today
Esquina Común nació en 2021 como un proyecto improvisado con el que pudieramos romper todas las reglas y paradigmas posiblesDesde aquel pequeño rincón escondido en la Roma y desde aquella minúscula cocina, fuimos compartiendo tardes y noches mágicas con cientos de personas a las que les entregamos un pedacito de nuestro mundo. Ahora, desde nuestra terraza en Condesa, donde nos refugiamos del ruido de la Ciudad, seguimos compartiendo momentos inolvidables a través de nuestra cocina creativa y sin reglas, basada en producto de calidad y en una constante evolución.Esquina es y será siempre el fruto del amor. Amor mutuo. Amor a la cocina. Amor al vino. Amor a la música. Esquina es Ana Dolores y su magia.Esquina es Carlos y el vino acompañado de la música más personal.Esquina es la prueba de que todo es posible si hay cariño, se corren riesgos y se desafían las normas establecidas. Esquina puedes ser tú.Ana y Carlos
A photo of Rosa Negra Polanco restaurant
4.7
Exceptional(5208)
Price: Very Expensive
• Latin American • Polanco/Nueva Anzures
Booked 65 times today
RosaNegra Polanco by Grupo RosaNegraLocated on Masaryk Avenue, it will envelop you in its extraordinary ambiance and unparalleled tribute to Latin American cuisine with the most select seafood and beef cuts, as well as exclusive products such as Kobe beef and Wagyu. Undoubtedly, the best restaurant in Polanco, that night after night offers a fascinating experience led by the resident DJ, bongo show and happenings with sparklers.
A photo of Sonora Prime Centro Histórico restaurant
4.5
Awesome(89)
Price: Very Expensive
• Steakhouse • Juárez/Cuauhtémoc
Booked 2 times today
Ground floor of the Hilton Hotel, facing Alameda Central and Bellas Artes; and less than two km away from the Zócalo. Indulge yourself with its delicate selection of ingredients and prime quality cuts such as New York, Rib Eye, Porterhouse, Tomahawk, Cowboy, and exclusive Kobe cuts with a high level of marbling, tenderness, juiciness, unique texture, and flavor that guarantees an unparalleled sensory delight. Every day, enjoy double drinks and signature mixology. If you prefer wine, discover Punto Medio, the house wine that offers Malbec, Selection, Rosé Malbec, and White Chardonnay; designed to achieve exceptional pairing.Fascinate yourself with our signature mixology, elegant, innovative, and refreshing blends of aromas and flavors that will surprise your senses.At Sonora Prime, the experience is for everyone. The little ones are welcome and taken care of with a complimentary kids' menu while they enjoy playful activities with educational carts.
A photo of Raíz restaurant
4.6
Exceptional(603)
Price: Very Expensive
• Mexican • Polanco/Nueva Anzures
Booked 8 times today
Raíz is a haute cuisine restaurant where the heart is corn. Every day we grind and nixtamalize our corn, in an artisanal way, coming from small producers around the Valley of Mexico. Complemented by seafood dishes, sustainable fishing, and a careful selection of world wines and spirits where Agave distillates play a leading role.Groups of 7 people or more will have a fixed menu proposed by our chef.Please contact us:WhatsApp +52 5512476047Email: reservas@restauranteraiz.com
A photo of SENDERO POLANCO restaurant
4.4
Awesome(4)
Price: Very Expensive
• Latin American • Polanco/Nueva Anzures
Booked 1 time today
A new culinary and artistic journey through Latin America, inspired by its traditions and crafted with local, seasonal ingredients. Discover the aromas, colors, and flavors of each region.
A photo of Cerrajería restaurant
4.4
Awesome(144)
Price: Very Expensive
• International • Condesa / Roma
A culinary space where Chef John Bertrand aims to elevate his creativity and culinary excellence to new heights.His cuisine, a creative blend of tradition and experimentation, presents itself as a sensory journey through the world, merging local ingredients with global influences. Each dish is a tribute to Mexico, reflecting the chef's experiences from childhood to his mother's culinary teachings, turning each creation into an honest and emotive expression.For Bertrand, the gastronomic experience transcends mere food; it is a work of art in which both the kitchen team and the service staff actively participate to transport the diner through unique flavors and sensations.

See what locals rave about

From verified diners like you
From verified diners like you
  • OpenTable Diner
    Brandenburg •2 reviews
    5.0
    Dined today
    Absolutely excellent. The vibe is incredibly professional but also warm and approachable. I grew up in restaurants and this one represents all the things I love about hospitality. Thanks Lina, you all rock.
    More info
    LinaPrice: Very Expensive• International• Condesa / Roma
    4.7
  • Laurenvip
    New York City •2 reviews
    5.0
    Dined 2 days ago
    Delicious food and beautiful atmosphere. Definitely recommend.
    More info
    Esquina ComúnPrice: Very Expensive• Contemporary Mexican• Mexico City
    4.8
  • iler
    Orlando / Central Florida East •3 reviews
    5.0
    Dined 5 days ago
    Great experience overall. Would definitely return. Our last course took a while to come out but the kitchen threw in an extra dish for free. Totally understandable because it was busy. Servers were very kind and fast.
    More info
    MaximoPrice: Very Expensive• Global, International• Condesa / Roma
    4.7
  • Katievip
    San Francisco Bay Area •1 review
    5.0
    Dined on 17 Nov 2024
    An exceptional meal in city with a high bar for good food. Cannot recommend this place enough. Will be returning!
    More info
    CANAPrice: Very Expensive• International• Juárez/Cuauhtémoc
    4.6
  • Dafnis
    Dallas - Fort Worth •3 reviews
    5.0
    Dined on 16 Nov 2024
    Dining at Migrante was a gastronomic journey that exceeded every expectation. From the moment we arrived, it was clear this wasn’t just a meal—it was an immersive experience where creativity and precision took center stage. One of the most impressive highlights was the ingenious use of garden cress across multiple dishes. This delicate yet flavorful ingredient was transformed into a star of its own, elevating each course with its peppery freshness and vibrancy. Chef Fernando Martinez Zavala deserves immense kudos for the creativity and artistry displayed in both preparation and presentation. Each plate was a masterpiece, combining colors, textures, and flavors in a way that felt both avant-garde and deeply rooted in Mexican culinary tradition. The attention to detail was impeccable, from the storytelling behind each dish to the seamless pairing of ingredients sourced from their own gardens. The ambiance of the restaurant was equally noteworthy, striking a perfect balance between luxury and warmth. The staff’s knowledge and passion enhanced the experience, making every guest feel like an honored participant in this culinary celebration. Migrante is not just a meal—it’s an unforgettable encounter with innovation, tradition, and artistry. Bravo to Chef Fernando Martinez Zavala and the entire team for creating something truly extraordinary. If you’re in Mexico City, this is a destination that absolutely cannot be missed.
    More info
    MigrantePrice: Very Expensive• International• Condesa / Roma
    4.6
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