Best Restaurants for Local Ingredients in Fountain Valley
Price
- €25 and under
- €26 to €42
- €42 and over
Cuisine
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Award-winning
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8 restaurants available nearby
Booked 14 times today
Price: Expensive
• Contemporary Mexican • Newport Beach
Booked 108 times today
Booked 5 times today
See what locals rave about
From verified diners like you
From verified diners like you
- MMandyVIPOrange County •14 reviews5.0Dined 1 day agoEverything we ate was fantastic but the ceviche and carrots were my favorite! Gabby, our server, was wonderful and helped make our night special. We sat outside for dinner and even on a chilly night, we had 2 heat lamps and felt very comfortable. We will definitely be back.More infoLido Bottle WorksPrice: Moderate• American• Newport Beach•4.8
- NNicolasOrange County •1 review5.0Dined 2 days agoRomantic/beautiful place for a date night or even a celebration for dinner! We went for Valentines Day. They had a set menus which was all delicious, the price was a little high, but nothing too crazy. Drinks were delicious and service was near perfect. They were late on some drinks and food but our server Rocky made sure we got those quickly after she noticed they were taking a little long. Even provided us with free dessert for the wait on some of our food and drink but overall good experience!More infoRED O Taste of Mexico - Newport BeachPrice: Expensive• Contemporary Mexican• Newport Beach•4.6
- LLoisSan Francisco Bay Area •3 reviews5.0Dined 5 days agoMichelle was a wonderful server! The food recommendations she made were spot on! It was a lovely meal!More infoTangerine RoomPrice: Moderate• Californian• Anaheim•4.3
- AamandaVIPOrange County •15 reviews5.0Dined 5 days agoAs always, the food, service, and atmosphere was great! Puesto is one of my favorite restaurants and their taco Tuesday is top notch!More infoPuesto AnaheimPrice: Expensive• Mexican• Anaheim•4.6
- JjimLos Angeles •2 reviews5.0Dined 5 days ago2/12/2025 Last night my wife my wife and I and our four children and their spouses enjoyed a wonderful meal at Poppy and Seed un Anaheim, including a post-meal Q and A with chef/owner Michael Reed, We had ten of the entrees shared all-around and none were found wanting. My personal favorite was the lobster risotto. The starters and sides were delicious as well. Our server, Eugene and his assistant Matt added to our experience by keeping the flow of the many items from kitchen and bar at a perfect pace. Eugene's knowledge of the menu was very comprehensive, as he answered our many questions and enhanced our enjoyment. I would recommend Poppy and to any and all,More infoPoppy & SeedPrice: Expensive• American• Anaheim•4.5