Best Restaurants for Local Ingredients in Saint-Léonard

The service was ok the food was not so good , small portions not worth the money , will not go back there ..

It’s amazing to find such a high standard, authentic omakase outside of Japan in Montreal. There is a great variety of different fishes served and they are very fresh, the rice is seasoned very well on the sushi, different dishes showcase different skills and mastery of the art. It was also great that the chefs showed us what the actual fish/crab/fruit look like before they served the dish, appreciate that some fish are less commonly known. Service was superb, to serve 12 guests one by one with impeccable timing is not easy. I could tell that the chefs observed that the guests had finished their previous piece before serving the next so we don’t feel rushed to eat the next piece. Highly recommend if you want to experience an authentic omakase.

Excellent informative service both for the food and for the wine pairing. Portions are well-sized (had the 5-course tasting menu). Music level was a bit too loud at first but staff brought it down. A most enjoyable evening.

Bungalow has essentially a classic bistro menu with some updates. Fried calamari with salad was an excellent appetizer for two people to share. It seemed fresh and well-prepared. Mains of steak (cooked exactly as requested) and navarin d'agneau (underseasoned) were perfectly fine withoug being at all distinctive. In short, exactly what I usually want from a bistro: a predictable meal of good quality ingredients, classically prepared with no surprises. On the night we were there, it was not at all crowded, so noise level was fine. But we could easily hear the conversation of a table at the other end of the restaurant, so I imagine it might be noisy when full.

Wonderful service, delicious food and great selection.