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Best Restaurants with a Tasting Menu in College Park

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72 restaurants available nearby

A photo of Succotash PRIME restaurant
1. Succotash PRIME
4.6
Exceptional(3907)
Price: Moderate
• American • Penn Quarter
Booked 70 times today
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
A photo of SHIA Restaurant restaurant
2. SHIA Restaurant
4.8
Exceptional(36)
Price: Very Expensive
• Korean • Washington
Booked 6 times today
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**
A photo of Zaytinya - DC restaurant
3. Zaytinya - DC
4.7
Exceptional(19379)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 108 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of The Dabney restaurant
4. The Dabney
4.7
Exceptional(265)
Price: Very Expensive
• American • Shaw
Booked 4 times today
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
A photo of Moon Rabbit by Kevin Tien restaurant
5. Moon Rabbit by Kevin Tien
4.8
Exceptional(421)
Price: Very Expensive
• Vietnamese • Washington
Booked 29 times today
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
A photo of Kaliwa restaurant
6. Kaliwa
3.5
Very Good(823)
Price: Moderate
• Asian • Southwest Waterfront
Booked 1 time today
Award-Winning, Michelin Bib Gourmand 2024 Recipient! Kaliwa presents upscale, South East Asian fare accompanied by vibrant cocktails in classy, waterfront digs. Enjoy interpretations of Thai, Filipino and Korean dishes under a sky of eclectic chandeliers, or dine Al Fresca on the patio overlooking the bustling waterfront.
A photo of Jônt restaurant
7. Jônt
4.9
Exceptional(104)
Price: Very Expensive
• French / Japanese • U Street Corridor
Booked 11 times today
At Jônt, we are a team of young and inspired chefs taking down the walls between kitchen and guests and taking you on a culinary adventure. Immerse yourself in a progressive tasting menu focusing on the simple, yet luxurious, ingredients around the world with deep inspiration from Japanese cuisine.We challenge the seasons, navigate beyond the limits of time and break with tradition— getting playful with process and tricky with techniques at the intersection of place and possibility.Jônt has been recognized with two Michelin stars since 2021.
A photo of Dirty Habit | The Glass House restaurant
8. Dirty Habit | The Glass House
4.3
Awesome(2265)
Price: Moderate
• Bar / Lounge / Bottle Service • Penn Quarter
Booked 13 times today
Dirty Habit DC is a globally inspired New American restaurant & bar in a hip, edgy hotel space with private courtyard space. Just a perfect location for happy hour cocktails, events and private bookings. Open for breakfast, brunch, lunch, dinner and late night bites.
A photo of Jaleo - DC restaurant
9. Jaleo - DC
4.7
Exceptional(10962)
Price: Expensive
• Spanish • Penn Quarter
Booked 57 times today
Jaleo brings alive the spirit and flavors of Spain with a menu reflecting the rich regional diversity of classical and contemporary Spanish cuisine, under the direction of renowned chef José Andrés. Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere.
A photo of The Bazaar by José Andrés - DC restaurant
10. The Bazaar by José Andrés - DC
4.7
Exceptional(999)
Price: Very Expensive
• Spanish • Penn Quarter
Booked 54 times today
Set in the Waldorf Astoria Washington DC, The Bazaar is the culmination of a 30-year dream for Chef José Andrés. Drawing inspiration from this iconic location, which first opened in 1899 and served as DC’s General Post Office until 1914, The Bazaar is a multi-level destination reinvented with avant-garde and Americana-inspired decor.

See what locals rave about

From verified diners like you
From verified diners like you
  • Will
    Washington, D.C. Area •7 reviews
    5.0
    Dined 1 day ago
    We ordered many things and nothing disappointed. We tried all three devil eggs, hush puppies, firecracker shrimp, and wings for appetizers. There were only three of us and we ate all of it. For mains we had the scallops (special for the week), Rib Eye, and the chicken and waffles. All of it was fantastic. We had two chocolate desserts. The desserts were good but a bit rich.
    More info
    Succotash PRIMEPrice: Moderate• American• Penn Quarter
    •
    4.6
  • Alison
    Washington, D.C. Area •1 review
    5.0
    Dined 1 day ago
    Service started a little slow, but our server had many tables and it's a Saturday night in DC. Fine after he turned some tables. Food was excellent and came out at a nice pace. Look forward to coming back!
    More info
    Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
    •
    4.7
  • KevinVIP
    Palm Springs / Palm Desert Cities •116 reviews
    4.0
    Dined 2 days ago
    The server removed my food while I wasn’t looking and I wasn’t even 1/2 done. When I said something I was ignored.
    More info
    Moon Rabbit by Kevin TienPrice: Very Expensive• Vietnamese• Washington
    •
    4.8
  • NicoleVIP
    Pittsburgh / Western PA •36 reviews
    5.0
    Dined 3 days ago
    This was a great experience. From the time we walked in until we left the staff were considerably, attentive, and extremely nice. The energy is inviting. The open kitchen was a nice addition to the experience filling the room with warmth. The menu was clearly designed with deep thought and intention. Would highly recommended.
    More info
    The DabneyPrice: Very Expensive• American• Shaw
    •
    4.7
  • KennyVIP
    Washington, D.C. Area •1 review
    5.0
    Dined on 17 Dec 2024
    Amazing experience. Food and service were on another level. After each delicate course, I was left wanting more which is ingenious because now I have to come back again. Darn. Thank you SHIA.
    More info
    SHIA RestaurantPrice: Very Expensive• Korean• Washington
    •
    4.8

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