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Best Restaurants with a Tasting Menu in Denver

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30 restaurants available nearby

A photo of Luca restaurant
4.7
Exceptional(2141)
Price: Expensive
• Italian • Central
Booked 32 times today
Chef Frank Bonanno dug into his Sicilian heritage and east coast roots to create this authentic, rustic Italian eatery. Luca has amazing personal touches from the daily made breads and pastas to the meats and cheeses cured in house, to the charcoal drawing of Bonanno’s son (and the restaurant’s namesake) that hangs in the dining room. Luca is heartwarming and satisfying from the wood-fired pizzas to the hand-rolled pastas to the perfectly seared proteins. It’s not your ordinary pile-of-pasta-and-sauce Italian joint; it’s the real (and tasty) deal.
A photo of The Wolf's Tailor restaurant
4.8
Exceptional(103)
Price: Very Expensive
• Contemporary American • Sunnyside
Booked 6 times today
This journey began in defense of the maker, those that bring to light from darkness, an idea. Our inspiration comes from memory, of travels we’ve taken - it is the thread that helps us bind our creation. Wolf’s is the laboratory where inspiration turns to creation, creation is stitched into a form that when examined takes guests on the creators' journey of exploration. But the quest to create comes not for the supplication of an audience, but for the continual introspective pursuit of pushing the boundaries of what we know as possible.
A photo of BRUTØ restaurant
4.8
Exceptional(51)
Price: Very Expensive
• Contemporary American • Downtown / LoDo
Booked 6 times today
The heart of BRUTØ lies in our hearth, a live fire sustained by oak wood and manned by our chefs from open to close each and every day. You’ll find that our menu is centered around brutalist ideas, curated thoughtfully and carefully in a way that encourages little to no waste between our tasting counter and our bar program. Our efforts in sustainable practices are showcased through our vast fermentation program and our commitment to locality by way of partnerships with our local farmers and ranchers. BRUTØ's intimate setting offers the opportunity to witness each and every step in the culinary process up close.BRUTØ is located inside of Free Market on the Dairy Block of downtown Denver. The dining room consists of an intimate chef's counter that faces into our open kitchen. Make a reservation to join us for our Chef's Tasting Menu Tuesday-Sunday evenings.
A photo of STK – Denver restaurant
4.3
Awesome(3983)
Price: Expensive
• Steakhouse • Downtown / LoDo
Booked 90 times today
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.
A photo of Ukiyo restaurant
4.7
Exceptional(126)
Price: Very Expensive
• International • Whittier
Booked 8 times today
UKIYO is a 12-seat omakase (chef choice) restaurant located on Larimer Square of downtown Denver, curated by chef Phraseuth ‘Paul’ Sananikone. The UKIYO multi-course omakase experience uses Japanese techniques with worldly flavors transforming it into a unique tasting menu where his offerings change based on ingredient seasonality and availability.
A photo of Steuben's restaurant
4.6
Exceptional(1334)
Price: Moderate
• Comfort Food • Uptown
Booked 66 times today
Steuben’s is named after a restaurant in Boston that my Great Uncles, Max and Joe, opened in 1945. Steuben's became a famous Boston restaurant, nightclub, and hotspot from the 1940’s to the 1960’s on Boylston Street. The Vienna Room, The Cave, and The Blue Room were all part of the Steuben's space and hosted Big Band, Jazz, and Swing groups with The Rat Pack, proms and sweet sixteens, and more. In its prime, Steuben’s was the center of the Boston dining and nightlife scene.
A photo of Osteria Marco restaurant
4.6
Exceptional(4991)
Price: Expensive
• Italian • Downtown / LoDo
Booked 55 times today
Chef-driven, artisan Italian nestled in the heart of iconic Larimer Square. Osteria Marco is fine dining quality in a casual setting. We believe in craftsmanship and artistry—pizzas hand tossed to order, pasta hand rolled daily, cheese (like our famous burrata) and salumi crafted on site. Bartenders muddle and infuse; wines evolve to reflect the variety of the Italian countryside and climate. Descend the grand staircase, hunker down and, really... try the burrata. Don't forget to join us for Drag Bingo Brunch every Sunday alongside bottomless mimosas and a scratch Italian brunch!
A photo of Panzano restaurant
4.7
Exceptional(5774)
Price: Expensive
• Italian • Downtown / LoDo
Booked 46 times today
Award-winning Panzano offer the best in contemporary Northern Italian cuisine featuring local, organic, sustainable ingredients with uncompromising service and an award-winning wine list in a stylized urban setting inspired by the Italian streetscapes and terracotta tile roofs of Renaissance Florence.
A photo of Rioja restaurant
4.8
Exceptional(10500)
Price: Expensive
• Mediterranean • Downtown / LoDo
Booked 48 times today
Chef Jennifer Jasinski's creatively inspired food is influenced by local seasonal products. Rioja is simple, pure food that emphasizes bright flavors and textures. The wines are a collection of fun interesting varietals that complement the cuisine.
A photo of Ajax Downtown restaurant
4.2
Awesome(1689)
Price: Expensive
• American • Downtown / LoDo
Booked 27 times today
Ajax Downtown honors the art of cooking over open flames with a live-fire kitchen that ignites all the senses. Breathe the rich, savory essence of mesquite charcoal, hear the hiss and crackle of smoldering flames, and taste the distinctive flavors that only cooking with fire, smoke, and ash can impart. Experience the vibrant spirit of Aspen in the heart of the Union Station neighborhood. Ajax Downtown is a lively local hangout where friendships are forged and good times come naturally over house made cocktails, hand-selected wines, and curated local craft beers on tap.

See what locals rave about

From verified diners like you
From verified diners like you
  • PatriciaVIP
    Denver / Colorado •8 reviews
    4.0
    Dined 2 days ago
    Our waitress Cindy gave us excellent service and was friendly and engaging.
    More info
    LucaPrice: Expensive• Italian• Central
    4.7
  • Matthew
    Denver / Colorado •1 review
    5.0
    Dined 2 days ago
    This place is amazing. The food is incredible and the pairings are great.
    More info
    The Wolf's TailorPrice: Very Expensive• Contemporary American• Sunnyside
    4.8
  • Tatyana
    Denver / Colorado •1 review
    5.0
    Dined 3 days ago
    Loved the social hour prior to the theater show we had! Parking validation is an excellent perk - highly recommend!
    More info
    STK – DenverPrice: Expensive• Steakhouse• Downtown / LoDo
    4.3
  • Sarah
    Denver / Colorado •2 reviews
    5.0
    Dined 5 days ago
    This was truly one of, if not the, best meals I have ever had in my life. The experience was absolute art in every way from the service to the food to the ambiance- every tiny detail orchestrated perfectly, and every single member of the staff from the front door to the kitchen to everyone working behind the scenes to keep things moving, made sure it was perfection. I cannot wait to go back!
    More info
    BRUTØPrice: Very Expensive• Contemporary American• Downtown / LoDo
    4.8
  • Daniel
    Denver / Colorado •2 reviews
    5.0
    Dined 7 days ago
    This was the best dining experience of my life. The setting is very snug and intimate, but you make fast friend in the 'not-a-waiting-room' and seated at the tight twelve person U-Shaped table. The servers, chefs, and sommelier weave between one another mastering their own confinement in the interior of the U. They take turns in a symphony of explanations. 'Junmai' means 'pure rice' sake. "This crunchy rice and pork dumpling roll is best eaten with the purple lettuce leaf like a taco.' If I had a complaint it would be that the meal went by too fast and I wouldn't have minded more lingering in the explanations, but I understood completely given the time constraints. Serving thirty-two separate dishes, each no bigger than a few bites, prepared right in front of you, interspersed with drink service and explanations all squeezed impossibly in two hours of culinary joy. About half of the dishes would have qualified as the most interesting thing I had ever eaten. I had anticipated more of a sushi focus, and there were a few sushi dishes to be fair, but the meal wandered merrily from tapioca dumplings, to mole chicken, to caviar-topped tuna not one of which failed to surprise and delight. The sommelier was patient and enthusiastic, the paired sake course kept pace with the dizzying meal, and he had notes and information for each bottle of sake and wine. My wife and I's particular favorite was an alcohol added sake made by one of the few non-Japanese sake brewers in Japan, which we are now pursuing to the ends of internet. The meal and drinks were expensive, so I hope it is considered high praise in saying it was worth every penny. If you have the time and the means go to Ukiyo Omakase.
    More info
    UkiyoPrice: Very Expensive• International• Whittier
    4.7
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