Best Restaurants with a Tasting Menu in Irving Park

103 restaurants available nearby

1. Mirra

4.7

Exceptional(113)

Price: Expensive

• Mexican • Bucktown / Wicker Park

Booked 58 times today

Mirra is centered around the excitement of exploring the South Asian and Mexican culinary and collaboration that is really an unknown story up north. A la carte service, wine-focused with a small curated cocktail menu. Our chef's counter will offer a casual prix fixe experience for guests to enjoy. Mirra is a space that is warm, cozy, and comforting, whilst simultaneously executing a bold and vibrant food and beverage program. Mirra is a unique representation of how 2 different cultures can be 1 presented to you by Rishi Kumar, Zubair Mohajir, and David Mor.

2. Eden

4.8

Exceptional(1614)

Price: Expensive

• American • Avondale

Booked 56 times today

Eden’s ever-evolving brunch, lunch, dinner and beverage menus focus on the use of high-quality and seasonal ingredients, with an approach based on simplifying the process that goes into crafting each dish. This focus produces robust, clean flavors to compliment the flowers and herbs from our on-site greenhouse that also add beauty to each dish. Our 20’ x 28’ greenhouse allows us to grow all year, reduce our carbon footprint by sourcing on-site, and it helps the local ecosystem by attracting pollinators. Our sustainability efforts also include composting organic material left over during food preparation. Free Parking is available and easily accessible in the private lot across the street from the restaurant.

3. Mott Street

4.7

Exceptional(1050)

Price: Expensive

• Central Asian • Bucktown / Wicker Park

Booked 91 times today

Supremely Asian American. Eastern cooking technique. Taking inspiration from the night markets of Asia and his Korean-American childhood, Chef Edward Kim pairs eastern cooking techniques with Chicago ingredients to create umami-laden flavors, juxtaposing tastes and textures for a wildly exciting menu. A festive and lively dining scene is anchored by a well-lauded bar program and an open pantry, inviting our guests further into the kitchen experience. Like a nightly Asian Thanksgiving, expect Feast-Style dining, rolling up your sleeves, passing plates with your neighbors, getting sauce on your face - if you’re having a good time you’re doing it right.

4. Boka

4.8

Exceptional(7180)

Price: Expensive

• Contemporary American • Lincoln Park

Booked 138 times today

Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.

5. Anelya

4.6

Exceptional(278)

Price: Expensive

• Ukrainian • Avondale

Booked 31 times today

Comforting favorites in Avondale by Chefs Johnny Clark and Beverly Kim inspired by old-world cooking. Start your meal with a selection of beverages like a bottle of trendy orange wine or head to the bar after work with no reservation needed for a craft cocktail like The Muse with gin and beet kvass. Our appetizer cart will roll to your table to start your dinner with over 10 bites beckoning to be picked like our fan-favorite smoked carrot paté or sunflower seed hummus. Our main dishes offer a variety of homestyle flavors just like your mother made from thick soups to layered pasta and fluffy Ukrainian garlic bread. Coffee, after-dinner drinks and a flaky pastry like our Napoleon invite you to finish the meal with a sweet treat and hours of good conversation in a space that feels like home.

A photo of Artango Bar & Steakhouse restaurant

6. Artango Bar & Steakhouse

4.5

Awesome(1780)

Price: Expensive

• Steakhouse • Lincoln Square

Booked 7 times today

Experience Buenos Aires’ Golden Age at Artango Bar and Steakhouse, where the rich cultural heritage of Argentina comes alive. Set amidst a tableau of Art Nouveau and Neo-classical architecture and décor are the exciting tastes, lively music and dancing of Argentina.An evening at Artango feels as if you’ve traveled to Buenos Aires, and guests have the opportunity to enjoy authentic imported Grass-Fed Argentinian steaks. Selection of 120 day wet-aged, grass-fed black angus beef cuts are grilled on an Argentinian parrilla at a slightly lower temperature and for a longer period of time – similar to the Patagonian method of barbecuing crafted by Buenos Aires-born celebrity chef, Francis Mallmann. Argentine cuts are lean, tender and full of flavor.Pair your meal with Prohibition-era cocktails and both classic and rare European and Argentine wines. Dining at Artango is a memorable journey to Argentina.

7. North Pond

4.8

Exceptional(4790)

Price: Very Expensive

• American • Lincoln Park

Booked 14 times today

Inspired by the market, Chef César Murillo utilizes exceptional ingredients at the height of their season. His tasting menu reflects the Arts & Crafts approach of the dining room - complex layers of subtle craft beneath a simple decorative style. We offer a four-course tasting menu with optional wine pairings. The menu is not á la carte, however, it provides options for each of the courses. North Pond is open for dinner Thursday through Sunday beginning at 5:30pm. Sunday Brunch begins at 10:30am and is three-course prix fixe. We do not offer valet parking.Tables in the front room or patio, overlooking the pond, are seated first come, first serve. We do not hold tables. All tables for more than 4 people are seated in our main dining room. We accept reservations for a maximum of 8 people at one table.A cancellation charge of $25 per person is applied to all same day cancellations.

8. Osteria Langhe

4.7

Exceptional(1180)

Price: Expensive

• Italian • Logan Square

Booked 21 times today

A cozy neighborhood restaurant located in the bustling neighborhood of Logan Square that focuses on the wine and cuisine of the Piemonte region of Italy. Featuring a 100% Piemontese wine list, fresh handmade pasta, and typical Piemontese dishes like Vitello Tonnato, Plin, Risotto, and white truffles during their peak season in the fall/winter. Nationally and internationally recognized as the recipient of the Wine Spectator Award of Excellence (every year since 2018), Time Out Magazine's Top 100 Best Dishes (for Plin), Gambero Rosso Best Wine Program, Gambero Rosso Best Italian Restaurant, and others.

9. Itoko

4.8

Exceptional(492)

Price: Expensive

• Japanese • Lakeview / East Lakeview

Booked 100 times today

Situated in Lakeview's iconic Southport Corridor, Itoko is a neighborhood Japanese and robata restaurant from Gene Kato, Executive Chef of Momotaro. “Itoko” meaning “cousin” in Japanese, refers to the connection with Momotaro, located in the Fulton Market District. The menu features the high level of ingredients and technique that Chicago has come to expect from Chef Kato, alongside a beautiful interior curated for the Southport neighborhood. The menu itself features uniquely interpreted sushi rolls that allow the high-quality fish to be the star of the sushi experience. In addition, an innovative beverage menu with a focus on cocktails & highballs highlights the relationship between the technique of the food created by the kitchen and how this is complimented by the beverage selection.

10. Brasero

4.8

Exceptional(351)

Price: Expensive

• Contemporary American • West Town

Booked 83 times today

Named by Robb Report as one of the Top 10 Best New Restaurants in the country, Brasero combines South American passion with midwestern grit and brings Chef John Manion's talent for wood-fired Latin cooking to West Town’s bustling restaurant row. This sultry 120-seater draws inspiration from across Latin America, honed through Manion’s decades of experience. Think flame- roasted, whole young chickens slicked with garlic-chili oil, steaks cooked over an open fire alongside chimichurri, and moqueca teeming with clams, shrimp & Mahi Mahi with coconut-scented rice—all washed down with quenching caipirinhas, locally brewed, Latin-inspired beer and 100 bottles of wine under 100 dollars.For parties of 6-10, enjoy our Family Style Hearth Experience!

See what locals rave about

From verified diners like you

S
Steve
Chicago / Illinois •4 reviews
5.0
Dined 1 day ago
Everything was fantastic! Service was perfect and the food was outstanding. Brought our 2 year old and they were extremely accomodating and welcoming
More info
EdenPrice: Expensive• American• Avondale
•
4.8
S
SusanVIP
Chicago / Illinois •26 reviews
5.0
Dined 1 day ago
We shared 3 appetizers, 1 dumpling, the pork belly ( main course), and dessert. The portions are large enough that we were full. Ask your server about the food, as Ukrainian combinations and ingredients seem strange, but work beautifully. Rather than have a cocktail, I had an infusion- a shot of vodka or brandy with a fruit or herbal infusion. I still could not bring myself to do the horseradish one!
More info
AnelyaPrice: Expensive• Ukrainian• Avondale
•
4.6
R
Rob
Chicago / Illinois •2 reviews
5.0
Dined 7 days ago
Birthday dinner. All of the staff was great, offering complimentary treats along with the meal. Cocktails and the meal was very good. Sauces overpowered some of the dishes, but overall very good.
More info
BokaPrice: Expensive• Contemporary American• Lincoln Park
•
4.8
A
AmyVIP
Chicago / Illinois •2 reviews
5.0
Dined on 26 Dec 2024
Every dish was thoughtfully curated, finding similarities in Indian and Mexican cuisine to make something new. Everything was delicious, beverages were paired great with the courses menu and chef came by to say hi to all guests!
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MirraPrice: Expensive• Mexican• Bucktown / Wicker Park
•
4.7
L
Lane
Chicago / Illinois •15 reviews
5.0
Dined on 19 Dec 2024
Our night was so enjoyable, and it started with our server. He was personable, helpful and good humored. The cocktails are creative, I had the Japantown and loved it. Very original, very refreshing. We shared the garlic fried rice, brussels sprouts, fire chicken and steak kalbi. Every bit of it was delicious. Truly, could not have been happier with the experience.
More info
Mott StreetPrice: Expensive• Central Asian• Bucktown / Wicker Park
•
4.7

Best Restaurants with a Tasting Menu in Irving Park

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103 restaurants available nearby

1. Mirra

2. Eden

3. Mott Street

4. Boka

5. Anelya

6. Artango Bar & Steakhouse

7. North Pond

8. Osteria Langhe

9. Itoko

10. Brasero

See what locals rave about

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