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Best Restaurants with a Tasting Menu in Silver Spring

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81 restaurants available nearby

A photo of 1123 By Chef Tobias restaurant
1. 1123 By Chef Tobias
4.5
Awesome(147)
Price: Very Expensive
• Fusion / Eclectic • Hyattsville
Booked 28 times today
Embark on a culinary journey where the rich flavors of Africa meet the exotic spices of Asia at 1123 By Chef Tobias. Located in Hyattsville, our menu, crafted by Maryland Chef of the Year Tobias Dorzon, is a bold fusion of tradition and innovation. Savor dishes like our succulent Oxtail Bone Marrow Jam, crispy Asian Hand-Cut Crab Fries, and indulgent Five Spice Mac & Cheese, each reflecting Chef Dorzon's creative flair and culinary expertise. At 1123 By Chef Tobias, every meal is a story of flavor, tradition, and culinary adventure, waiting for you to explore!Brunch: Saturday and Sunday 10:00am-3:45pmDinner: Thursday, Friday, Saturday 5:00pm-11:00pm
A photo of LIA'S restaurant
2. LIA'S
4.6
Exceptional(4497)
Price: Moderate
• Italian • Chevy Chase
Booked 24 times today
Sister to Chef Geoff’s, Lia’s is an Italian-ish neighborhood gem featuring housemade pasta, handcrafted using old world technique, with a modern twist, alongside a broad and delicious selection of steak, seafood, salad and pizza. We offer seasonal plates served by our welcoming service staff. Whether enjoying our large lounge area, the best outdoor patio in Chevy Chase, or our intimate dining room, we offer the perfect setting for a romantic date, casual meet up or dinner with the family.
A photo of True Food Kitchen - Bethesda restaurant
3. True Food Kitchen - Bethesda
4.4
Awesome(2386)
Price: Moderate
• American • Bethesda
Booked 36 times today
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. Our menu features food and drinks crafted with nutrient-dense ingredients and carefully sourced proteins from the world’s most responsible and sustainable growers, farmers and producers. Expand your palate with our Edamame Dumplings, grab a bite of comfort food with our Grass-fed Burger or Lasagna Bolognese, or enjoy lighter fare with our O.G. Tuscan Kale Salad with Grilled Sustainable Salmon. Regardless of the occasion, we know our Bethesda guests leave feeling energized, satisfied and most importantly, feeling great. Located at the corner of Wisconsin Ave. & Woodmont Ave. at the Solaire Bethesda Apartment Complex. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
A photo of Spanish Diner - Bethesda restaurant
4. Spanish Diner - Bethesda
4.3
Awesome(3893)
Price: Moderate
• Spanish • Bethesda
An Iberian take on the classic American all-day restaurant, Spanish Diner features larger portions of Spanish favorites from the mind of award-winning chef José Andrés. Dishes like gambas al ajillo, croquetas de pollo, gazpacho, and patatas bravas are all on the menu, along with a focus on regional specialties like fabada asturiana and cocido madrileño. Egg dishes are a specialty with classics like the iconic tortilla española, huevos estrellados, and huevos revueltos. The menu at Spanish Diner is quintessentially Spanish, but you’ll be hard-pressed to find these dishes at any restaurant in Spain as these are the recipes that are found at home, shared around the kitchen table with family and friends, generation after generation.
A photo of Succotash PRIME restaurant
5. Succotash PRIME
4.6
Exceptional(4001)
Price: Moderate
• American • Penn Quarter
Booked 131 times today
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
A photo of SHIA Restaurant restaurant
6. SHIA Restaurant
4.9
Exceptional(80)
Price: Very Expensive
• Korean • Washington
Booked 23 times today
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**
A photo of Zaytinya - DC restaurant
7. Zaytinya - DC
4.7
Exceptional(19545)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 257 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of The Dabney restaurant
8. The Dabney
4.7
Exceptional(305)
Price: Very Expensive
• American • Shaw
Booked 14 times today
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
A photo of Moon Rabbit by Kevin Tien restaurant
9. Moon Rabbit by Kevin Tien
4.8
Exceptional(536)
Price: Very Expensive
• Vietnamese • Washington
Booked 49 times today
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
A photo of Jônt restaurant
10. Jônt
4.9
Exceptional(136)
Price: Very Expensive
• French / Japanese • U Street Corridor
Booked 15 times today
At Jônt, we are a team of young and inspired chefs taking down the walls between kitchen and guests and taking you on a culinary adventure. Immerse yourself in a progressive tasting menu focusing on the simple, yet luxurious, ingredients around the world with deep inspiration from Japanese cuisine.We challenge the seasons, navigate beyond the limits of time and break with tradition— getting playful with process and tricky with techniques at the intersection of place and possibility.Jônt has been recognized with two Michelin stars since 2021.

See what locals rave about

From verified diners like you
From verified diners like you
  • Dinah
    Washington, D.C. Area •2 reviews
    5.0
    Dined 2 days ago
    I had an amazing experience at 1123 by Chef Tobias! From the moment I walked in, the atmosphere was warm and inviting, setting the stage for a fantastic evening. The food was absolutely delicious—each dish was crafted with precision and flavor, showcasing the talent behind the kitchen. Every bite was a delight, and it’s clear that Chef Tobias has created something truly special. A huge shoutout to the bartenders, Mayo and Stephon! They were incredible—not only did they craft amazing drinks, but their energy and hospitality made the night even more memorable. Their cocktails were top-notch, and their friendly, engaging service really set the bar high. I will definitely be back, and I highly recommend 1123 to anyone looking for a great dining and bar experience. Five stars all the way!
    More info
    1123 By Chef TobiasPrice: Very Expensive• Fusion / Eclectic• Hyattsville
    •
    4.5
  • Terrance
    Washington, D.C. Area •3 reviews
    5.0
    Dined 2 days ago
    Went here for Valentine’s and had a great time. Of course the place was busy, but we were seated and served promptly. The food was delicious, the service was very good given how busy they were, and the staff couldn’t have been more polite and professional. This was a first visit and we both decided we’d have to come back.
    More info
    True Food Kitchen - BethesdaPrice: Moderate• American• Bethesda
    •
    4.4
  • greg
    Baltimore / Maryland •5 reviews
    5.0
    Dined 2 days ago
    The food and service is excellent including the front desk. The "tables for two" are nicely arranged, but larger groups are accomodated as well. The food was still hot when we received it which is great especially for fish dishes. Our server was very attentive and helpful with our requests. Try the Sea Bass!!
    More info
    LIA'SPrice: Moderate• Italian• Chevy Chase
    •
    4.6
  • JaimeVIP
    Washington, D.C. Area •31 reviews
    5.0
    Dined 4 days ago
    Fabulous night! Our Waiter Trish was very welcoming, make us feel like home! She guide us through the menu very well and carefully for us to make the best experience. We have some wings, popcorn shrimp, with some extra dirty sauce, ( no to spicy for my taste ) but delicious. Tuna tartare and the Dirty fry chicken on point to enjoy it the southern taste. Kudos to Trish for take care of us and make our night unforgettable. Until next time! Thank you for the meal.
    More info
    Succotash PRIMEPrice: Moderate• American• Penn Quarter
    •
    4.6
  • PavlovitaVIP
    Los Angeles •4 reviews
    5.0
    Dined on 4 Feb 2025
    Super sad that this place us closing. Came this week and learned this was the last week! I want to say thank you for their wonderful staff and food. They will be missed
    More info
    Spanish Diner - BethesdaPrice: Moderate• Spanish• Bethesda
    •
    4.3

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