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Best Restaurants with a Tasting Menu in West Sayville

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5 restaurants available nearby

A photo of ITA Kitchen - Patchogue restaurant
4.4
Awesome(324)
Price: Moderate
• Italian • Patchogue
Booked 18 times today
ITA Kitchen offers innovative Italian American cuisine in a lively restaurant atmosphere. Whether it's a date night or dinner with family and friends, ITA kitchen is the perfect destination for a night out.
A photo of The State Room restaurant
4.8
Exceptional(86)
Price: Expensive
• Tapas / Small Plates • Patchogue
Booked 2 times today
Our new addition to Main Street of Patchogue is an intimate cocktail lounge offering a menu of small plates. With its entrance just off Havens Avenue, this room is a space to relax, regale, and return. From our bar, uniquely crafted cocktails, consciously curated wines and beer from near and far. From our kitchen, an inspired menu based on seasonality and responsibly sourced ingredients.
A photo of WhiskeyNeat restaurant
4.7
Exceptional(50)
Price: Moderate
• American • Patchogue
Booked 4 times today
We’re a food-focused restaurant drawing inspiration from across the culinary landscape—from fine dining and steakhouses, to food trucks, and even grandma’s kitchen—to deliver an innovative menu in a fun and relaxed environment. And we have some whiskey too...
A photo of ITA Kitchen restaurant
4.3
Awesome(947)
Price: Expensive
• Italian • Bay Shore
Booked 7 times today
Salvatore Sorrentino’s NEWEST CONCEPT, I•T•A Kitchen is our version of innovative Italian American Cuisine. Located in Bay Shore’s quaint village.
A photo of Osteria Umbra restaurant
4.9
Exceptional(1839)
Price: Expensive
• Italian • Smithtown
Booked 25 times today
Italian hospitality and culinary traditions come together at Osteria UmbraExecutive Chef Marco Pellegrini & his wife, Chef de Cuisine, Sabrina Vallorini transport you to their hometown of Foligno, Umbria where quality craftsmanship and a deep respect for natural ingredients are woven into daily culture.At Osteria Umbra, Chef Marco Pellegrini has created an experience inspired by classic Umbrian cuisine, elevated by his attention to detail and culinary innovation.Each dish is handmade with the world’s finest ingredients; from the farms right here in our backyard to the rolling hills of Italy.This vision would not be possible without Stephen and Diane Bragoli & Daniel Bragoli, lover of all things food and wine.It is their attention to detail that creates a comfortable ambiance that represents the contemporary Italy of today combined with Chef Marco’s soulful cuisine that Osteria Umbra is born.

See what locals rave about

From verified diners like you
From verified diners like you
  • John
    Nashville •13 reviews
    5.0
    Dined 2 days ago
    Wonderful! Good food, great service. We will definitely go back.
    More info
    Osteria UmbraPrice: Expensive• Italian• Smithtown
    4.9
  • BRIAN
    New York City •13 reviews
    5.0
    Dined 4 days ago
    ITA Kitchen in Bay Shore is a hidden jem among all the restaurants along Main Street. When walking in the door you are warmly greeted and led to your awaiting table. We were sat out in the back of the property in a heated tent with permanent walls complete with gorgeous decorations and enough heat/ac ducts to make you more than feel like you are not dining outside in the 35 degree weather. The waiter we had was fantastic. Friendly, welcoming but not over bearing or hovering at all. As a waiter you need to be able to read the table and see how much attention certain patrons require. Everyone is not the same; some need more and some are very happy with the minimum and our server read us like a book. Drinks were great; tiramisu martini and a gingerbread Moscow mule(complete with a gingerbread man floater). Apps we had to go with the Ma, The Meatballs!! as well as the pesto arancini, both were delicious. We then had the chicken cutlet/vodka sauce/mozzarella entree and the veal chop/ prosciutto/ mozzarella truffle mushroom sauce/risotto. Man let me start by saying, damn!!! Huge portions but the flavor was spot on and my eyes rolled in the back of my head on the very first bite. I’m a professionally trained executive chef who has worked in many a NYC three star kitchen and trust me when I say, run don’t walk to have this veal chop. Best single dish of food that I have had in a very long time. Amazing. Could only finish half it was so enormous. Dessert was tiramisu and a cappuccino which is my go to dessert. Again spot on. It was a great meal and I am glad I didn’t pick Chili’s for a burger tonight 😂 Bravo to the entire Team at ITA Kitchen; and to the Chef, hats off to a phenomenal meal that I am so very grateful to have enjoyed . I will be back 1000%. Great food, great service, lovely atmosphere and an overall fantastic experience is a recipe for a winner 🏆 Great job all around 👏
    More info
    ITA KitchenPrice: Expensive• Italian• Bay Shore
    4.3
  • Denise
    New York City •2 reviews
    5.0
    Dined on 15 Dec 2024
    Wonderful experience today!! We will be back again!! 🥰
    More info
    ITA Kitchen - PatchoguePrice: Moderate• Italian• Patchogue
    4.4
  • Kirsten
    New York City •9 reviews
    5.0
    Dined on 15 Dec 2024
    Absolutely unbelievable experience from start to finish! Excellent food and excellent service. 100% will be back
    More info
    The State RoomPrice: Expensive• Tapas / Small Plates• Patchogue
    4.8
  • Rosemarie
    New York City •2 reviews
    5.0
    Dined on 3 Dec 2024
    I forgot to take pictures of our foods ordered. We lucked out and it wasn’t busy. We had a show at the Theater to attend. Our waitress was great. First time I had an Old Fashioned, been curious about it and it was really good. I had the Burrata Salad with grilled shrimp and it was delicious. Fresh ingredients. Hubs ordered Best Chicken on the Block and he enjoyed it. Our friends ordered the Southwest Chopped Salad and the House Burger. Both were pleased with their meal. Plus a cocktail Rusty Nail, which was also tasty. Also an order of Hand Cut Fries for the table. It was a big plate, plenty for four people to share and tasty. Next time I go I’ll be ordering a Rusty Nail. I like the look of their bar style, just something about it.
    More info
    WhiskeyNeatPrice: Moderate• American• Patchogue
    4.7
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