Best Romantic Restaurants in Concordville

We knew Christmas Day dinner at Sullivan’s Steakhouse would be jamming as they were the only fine dining establishment around open all day. When we arrived at 1PM it was already 3/4s full. We were seated in the elevated section in the back where the private room is located although everything was open to accommodate all their guests. Malik was our head server and did an outstanding job in a stressed situation due to the large crowd with service assistance from Hunter and Brian. The old fashioned prepared by CJ was outstanding. We each had a shrimp cocktail (disappointing as these were NOT fine steakhouse quality - these were wet and long in the tooth), split a tasty Caesar salad. For our main course, we split a filet mignon on the bone, twin lobster tails, mashed potatoes (iced cold upon arrival & eventually removed from bill) and asparagus. Overall, a delightful meal. For a major holiday, they did a great job handling everything. We enjoyed the experience very much and will be back.

We are in the little outside cabin/tents. It was amazing and delightful. Highly recommend to anyone looking for an intimate, unique experience

Lovely meal and tasty drinks. Started with a Whiskey Business and a white sangria, both delicious. We opted for the classic alpine fondue with French bread, pretzel bread, apples, cauliflower, peppers and carrots for dipping. We also ordered the charcuterie plate which had chorizo, summer sausage, prosciutto, delicious whole grain mustard, fig spread, artisan grain and fruit crackers, pickles, Peruvian red pearl peppers, olives and pearl onions - a great accompaniment to the fondue and not too heavy.

The crab Rangoon’s and lettuce wraps were delicious and now they are using di lettuce, which is much better to fill the chicken filling with. The orange chicken was delicious. Great service.

My husband and I celebrated our 5year anniversary last night and chose to spend it at the winery at grace inn. We always have an exceptional time. The food is amazing, I had the lamb meatball, beet raviloi, and ube pie; my husband got the wedge salad, hangar steak, and an affogato. Even the service was a 10/10, Candido was very attentive and explained all of the food and wine for the wine pairing option we chose. We also love the tasting room and have been there on several occasions. The wine, food, and service never disappoint.