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Best Seasonal Restaurants in Taunton

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3 restaurants available nearby

A photo of Brazz restaurant
4.2
Awesome(841)
Price: Expensive
• British • Taunton
Booked 6 times today
Led by Head Chef Andrew Swann, Brazz offers sublime food in a relaxed environment.Open Tuesday -Saturday serving lunch from 11:00-2:30 and Dinner from 6:00-9:00 (9:30 on Friday & Saturday). We're also open throughout the day for drinks from 11am - 11pm.With a wide ranging menu offering classics such as the Brazz Fishcakes or Burgers to more elaborate specials like scallops, turbot or prime rib eye steaks, there is something for everyone.But Brazz really comes into its own during the evening. Our plush booths offer the perfect space for larger get-togethers.
A photo of The White Horse Inn restaurant
4.0
Excellent(20)
Price: Moderate
• British • Wellington
Booked 7 times today
If you are looking for a quintessential English country pub then look no further. The White Horse is nestled opposite the beatuiful church in Bradford on Tone, with a lovely river walk along the Tone just round the corner. Inside you'll find a cosy bar, complete with log burner, and a spacious restaurant. Our stunning garden is the perfect spot for al fresco dining in the summer months, and our wonderful old skittle alley (complete with it's own bar) is hireable for all kinds of events.Our menu keeps it simple and offers all the traditional pub favourites, whilst our daily changing specials board focuses on creative dishes using the best of seasonal produce. On the bar you'll find a full range of lagers and local cider, with a fab wine list from local vinter Paddy Magill, as well as our very own cask ale from Black Bear Brewery. We open at 9am and serve a hearty breakfast menu until 11am daily.
A photo of Zekki Restaurant restaurant
4.8
Exceptional(28)
Price: Expensive
• International • Wiveliscombe
Upcoming Locations – Join Us! We’re a pop-up restaurant, always bringing our flavors to exciting new spots! Here’s where you can find us next:📍 SOMERSET FOOD TRAIL – Westcot Farm📅 April 10th – 12thWe’ll be serving our signature à la carte menu, offering a unique dining experience in a beautiful setting.🔗 Book your table through our Experience on OpenTable!Stay tuned for more locations—see you soon! 🍽️✨Tim Zekki, born in Cyprus and based in the UK for 35 years, is passionate about local, seasonal, and sustainable ingredients, often foraging in Somerset woodlands and along the coast.His menus reflect his global travels and love for food. ‘My passion,’ he says, ‘is to combine simple ingredients – with some elaborate sauces – aiming to delight the palate.’ In addition to à la carte sharing dishes, he offers a fixed-price multi-course menu once a month.

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