Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Chicago / Illinois

Best Seasonal Restaurants in Auburn Gresham

Price
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating options
Award-winning
Accessibility

91 restaurants available nearby

A photo of Ken's on Western restaurant
4.8
Exceptional(430)
Price: Moderate
• American • Burbank
Booked 2 times today
We are about family, tradition, food, libations, classic favorites, great times with close friends. New ideas collide with old school class. Enjoy!
A photo of Rose Mary restaurant
4.8
Exceptional(3299)
Price: Expensive
• Croatian • West Loop
Booked 116 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
A photo of Girl & the Goat restaurant
4.8
Exceptional(14901)
Price: Moderate
• Contemporary American • West Loop
Booked 118 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
A photo of il Carciofo restaurant
4.8
Exceptional(64)
Price: Expensive
• Italian • West Loop
Booked 166 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.
A photo of Tre Dita restaurant
4.7
Exceptional(776)
Price: Very Expensive
• Italian • River North (Chicago)
Booked 145 times today
Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina. If booking in the dining room at Tre Dita, you will enjoy a menu of antipasti, handmade pastas, signature entrees and steaks. If booking in the Bar Tre Dita, you will enjoy a smaller menu of stuzzi, antipasti, handmade pastas and entrees. The full cocktail, wine list and dessert menu is available in both locations.Please note that Tre Dita only accepts reservations 7 days in advance.
A photo of Alla Vita restaurant
4.8
Exceptional(2301)
Price: Expensive
• Contemporary Italian • West Loop
Booked 151 times today
Serving a casual, family-style menu, Alla Vita is a place to gather and enjoy comfortable Italian cuisine. Alla Vita means “to life” in Italian which recognizes overcoming life's challenges and creating a space for shared meals and memorable experiences. Executive Chef Lee Wolen shares his passion for fresh, delicious Italian food made simply with the best ingredients. Follow @allavitachicago to stay up-to-date with the latest happenings.
A photo of Sepia restaurant
4.8
Exceptional(5377)
Price: Very Expensive
• Contemporary American • West Loop
Booked 22 times today
Seamlessly melding refined and rustic, vintage and contemporary, Sepia has the feel of an instant classic. The stylish space is warm and inviting, comfortable yet lively. The easy elegance of the room serves as the perfect backdrop for the inventive American cuisine. Chef Andrew Zimmerman's product-driven, seasonal menu showcases the purity and quality of the ingredients, letting both the ingredients and his passion for what he does shine through. Sepia celebrates tradition – with a modern twist.To book reservations of 10 or larger, please email info@sepiachicago.com!
A photo of El Che Steakhouse & Bar restaurant
4.7
Exceptional(2095)
Price: Very Expensive
• Steakhouse • West Loop
Booked 52 times today
Located just beyond the West Loop’s famed “restaurant row,” El Che Steakhouse & Bar is Chicago's go-to destination for steak, seafood, and live-fire cooking. The restaurant is modeled after Executive Chef/Partner John Manion’s fascination with Argentinean asados: traditional backyard barbecues surrounding the flame. A 12-foot custom-built grill serves as the centerpiece for this downtown asado which embraces South American-tinged meats, seasonal vegetables, fresh seafood, and of course, steak. The hearth also serves as the heart of the restaurant’s experiences such as dining at the Hearth Table. Join us for happy hour at our cocktail bar, featuring signature cocktails and fiery bar bites or indulge in a glass of wine from the country’s only South American wine list. No matter what you choose, El Che brings the heat seven nights a week.For large groups, private events, birthdays, or celebrations, email us info@elchechicago.com.
A photo of Cabra - Chicago restaurant
4.7
Exceptional(3048)
Price: Expensive
• Peruvian • West Loop
Booked 36 times today
Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine. Led by James Beard Award and Top Chef winner Stephanie Izard, alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting. The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviches to savory meats, all bursting with the rich, fresh flavors of Peru.
A photo of BLVD Steakhouse restaurant
4.4
Awesome(2911)
Price: Very Expensive
• Steakhouse • West Loop
Booked 53 times today
BLVD Steakhouse is a classic American steakhouse inspired by Hollywood's Sunset Blvd—the golden era's famed strip of dining and entertainment establishments. Our space embodies the glamour and luxury that defined Old Hollywood, offering sophisticated yet approachable service with a chef-driven menu of prime cuts, fresh seafood, and other seasonal favorites from Celebrity Chef/Partner Joe Flamm. Outside, our massive full season patio with a sprawling bar evokes an enchanted ‘secret garden’ look and feel with lush greenery, linen curtains, luxe upholstery, and romantic string lighting.

See what locals rave about

From verified diners like you
From verified diners like you
  • SandyB
    Chicago / Illinois •5 reviews
    5.0
    Dined 2 days ago
    Everything was wonderful Food, cocktails Recommendations service … The ONLY thing to improve upon and it’s small.. is the restroom experience Pathway to restrooms is downstairs … and Smelled like mildew and felt like a dungeon They Obviously cared enough to make the actual restroom nice and updated, but the hallway is unfinished and needs to be basement proofed and finished to match the level that the restaurant deserves
    More info
    Rose MaryPrice: Expensive• Croatian• West Loop
    4.8
  • Margie
    San Francisco Bay Area •1 review
    5.0
    Dined 3 days ago
    Restaurant Review: The Girl and The Goat The Girl and The Goat continues to solidify its reputation as one of Chicago’s must-visit dining destinations. With a focus on bold flavors and a playful approach to globally inspired dishes, this restaurant delivers a truly memorable experience. Highlights: •Bread and Pimento: This dish is deceptively simple but executed to perfection. The warm, freshly baked bread pairs beautifully with the creamy, smoky pimento spread. It’s the kind of starter that sets the tone for an indulgent meal, leaving you reaching for seconds (or thirds). •Empanadas: Bursting with flavor, these are a standout. The flaky, golden crust envelops a perfectly seasoned filling that balances savory richness with a touch of spice. Each bite feels like a small, delicious adventure. Drinks to Complement Your Meal: While The Girl and The Goat boasts a full bar menu offering craft cocktails, wines, and beers to suit any palate, the non-alcoholic options are equally impressive. The menu features thoughtfully crafted mocktails, infused with fresh herbs, seasonal fruits, and house-made syrups. Standouts include a refreshing citrus-and-mint blend and a rich hibiscus and ginger cooler, each perfectly balanced to enhance the meal without overpowering the flavors of the food. Dessert Note: •Chocolate and Peanut Butter Dessert: A decadent and satisfying way to end your meal. The harmony of creamy peanut butter and rich chocolate creates a nostalgic yet elevated experience. The textures—silky, crunchy, and smooth—make this dessert unforgettable. The Girl and The Goat’s ability to innovate while staying approachable is what makes it a perennial favorite. From small plates to desserts, and a drink menu that caters to every guest, every dish tells a story worth savoring.
    More info
    Girl & the GoatPrice: Moderate• Contemporary American• West Loop
    4.8
  • OpenTable DinerVIP
    Chicago / Illinois •25 reviews
    5.0
    Dined 4 days ago
    Love Ken’s one week ago was my birthday I’ve taken to dinner 4 times and it’s been Ken’s by my choice every time the food never disappoints and the is excellent and I was run into old and new friends every time
    More info
    Ken's on WesternPrice: Moderate• American• Burbank
    4.8
  • Brian Frazier
    Chicago / Illinois •3 reviews
    5.0
    Dined 4 days ago
    If you are a lover of true Roman cuisine, you'll feel right at home at il Carciofo. It (selfishly) pains me to write this as it is already a long line to get a reservation, but as a couple who truly loves spending time in Italy and have yet to find an American restaurant that holds its salt, Chef Joe Flamm and his team hit this one out of the park. Watching him work the kitchen was like watching a conductor at the Orchestra. The carbonara, carciofi and pistachio gelato transported us right back to our favorite spots in Rome. We originally booked back to back nights in case we had a last minute scheduling conflict, fortunately we did not. We enjoyed last night and we'll be back again tonight to take on the other half of the menu. Hats off, Chef!
    More info
    il CarciofoPrice: Expensive• Italian• West Loop
    4.8
  • MAry Ann
    Chicago / Illinois •6 reviews
    5.0
    Dined on 16 Dec 2024
    Dining at Tre Dita was an exceptional experience from the time we were greeted at the hostess stand to the time we left. The timing of the service of each course was perfect! We never felt rushed and we did take our time enjoying each and every bite! All staff were great. Our server Nina was exceptional! Great knowledge of the dishes as well as the wines that complimented them. She was so genuine, nice and fun which added so much to our experience! We had the squash blossoms, blue prawns, insulate di cicoria (which was plentiful- we shared it) wild boar papperdelle pasta dish, and spaghetti ala vongole! Had a great bottle of vermentino that was featured this week. Finished with tiramisu, espresso martini and limoncello! Buonissima! Almost forgot to mention the view! Gorgeous!
    More info
    Tre DitaPrice: Very Expensive• Italian• River North (Chicago)
    4.7
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo