Best Seasonal Restaurants in Auburn Gresham

Price

€€
€€€
€€€€

Cuisine

AmericanItalianSteakhouseSeafoodFrenchMexican

Regions

ChicagoNear WestNorthwest IndianaSouth Suburbs

Areas

BerwynBridgeportBronzevilleBucktown / Wicker ParkBurbankChicago Ridge

Top Rated

CharmingFancyGood for business mealsGood for groupsGood for special occasionsGreat for brunch

Dining Options

All dining options

Delivery only

Takeaway only

Seating options

BarCounterStandardHigh TopOutdoor

Award-winning

MICHELIN

Accessibility

Gender-neutral toiletWheelchair access

95 restaurants available nearby

1. Ken's on Western

4.8

Exceptional(455)

€€€€Price: Moderate

• American • Burbank

Booked 14 times today

We are about family, tradition, food, libations, classic favorites, great times with close friends. New ideas collide with old school class. Enjoy!

2. Tre Dita

4.7

Exceptional(1035)

€€€€Price: Very Expensive

• Italian • River North (Chicago)

Booked 131 times today

Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina. Whether you're booking in the dining room at Tre Dita or Bar Tre Dita, you will enjoy the full menu of antipasti, handmade pastas, signature entrees and steaks. The full cocktail, wine list and dessert menu is also available in both locations.Please note that Tre Dita only accepts reservations 7 days in advance.

3. il Carciofo

4.5

Awesome(285)

€€€€Price: Expensive

• Italian • West Loop

Booked 122 times today

Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.

4. Nobu Chicago

4.5

Awesome(2191)

€€€€Price: Very Expensive

• Japanese • West Loop

Booked 160 times today

OPEN FOR LUNCH 7 Days a weekCentrally located in Chicago's West Loop, Nobu Chicago playfully blends elements of old world Japanese and new world utilitarian.

5. Sepia

4.8

Exceptional(5419)

€€€€Price: Very Expensive

• Contemporary American • West Loop

Booked 19 times today

Seamlessly melding refined and rustic, vintage and contemporary, Sepia has the feel of an instant classic. The stylish space is warm and inviting, comfortable yet lively. The easy elegance of the room serves as the perfect backdrop for the inventive American cuisine. Chef Andrew Zimmerman's product-driven, seasonal menu showcases the purity and quality of the ingredients, letting both the ingredients and his passion for what he does shine through. Sepia celebrates tradition – with a modern twist.To book reservations of 7 or larger, please email info@sepiachicago.com!

6. Rose Mary

4.8

Exceptional(3429)

€€€€Price: Expensive

• Croatian • West Loop

Booked 141 times today

Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.

A photo of Gioia Ristorante e Pastificio restaurant

7. Gioia Ristorante e Pastificio

4.4

Awesome(539)

€€€€Price: Expensive

• Italian • West Loop

Booked 24 times today

GIOIA, [joy-ah] meaning joy in Italian, brings the joy of Italian cuisine to Chicago. Infusing the romance and traditions of Italy with the energy and sophistication of Chicago's West Loop.We open for dinner, nightly beginning at 5pm, for delicious dishes created by our own, Chef Cristiano Bassani. Check our social @gioiachicago for more!

8. BLVD Steakhouse

4.3

Awesome(3008)

€€€€Price: Very Expensive

• Steakhouse • West Loop

Booked 91 times today

BLVD Steakhouse is a classic American steakhouse inspired by Hollywood's Sunset Blvd—the golden era's famed strip of dining and entertainment establishments. Our space embodies the glamour and luxury that defined Old Hollywood, offering sophisticated yet approachable service with a chef-driven menu of prime cuts, fresh seafood, and other seasonal favorites from Celebrity Chef/Partner Joe Flamm. Outside, our massive full season patio with a sprawling bar evokes an enchanted ‘secret garden’ look and feel with lush greenery, linen curtains, luxe upholstery, and romantic string lighting.

9. Cabra - Chicago

4.6

Exceptional(3119)

€€€€Price: Expensive

• Peruvian • West Loop

Booked 78 times today

Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine. Led by James Beard Award and Top Chef winner Stephanie Izard (Girl & the Goat) alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting. The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviches to savory meats, all bursting with the rich, fresh flavors of Peru.

10. Girl & the Goat

4.8

Exceptional(15081)

€€€€Price: Moderate

• Contemporary American • West Loop

Booked 195 times today

Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.

See what locals rave about

From verified diners like you

S
SaraVIP
Chicago / Illinois •1 review
5.0
Dined 2 days ago
Delicious ! Pastas are very rich so good to share. The prosciutto was amazing, the artichokes were good and interesting. The Rosso pizza was very good too!
More info
il CarciofoPrice: Expensive• Italian• West Loop
•
4.5
OT
OpenTable Diner
Chicago / Illinois •1 review
5.0
Dined 2 days ago
Everything was delicious and fresh except for 1 nigiri which was kind dry. It is beautiful inside. Went on a first date and it was wonderful
More info
Nobu ChicagoPrice: Very Expensive• Japanese• West Loop
•
4.5
S
SandraVIP
San Antonio •37 reviews
5.0
Dined 5 days ago
Superb food and helpful,unpretentious service We sampled almost every category of food: bread, salad, antipasti, pasta, beef, dessert and found each exceptionally delicious. Delightful dining experience!
More info
Tre DitaPrice: Very Expensive• Italian• River North (Chicago)
•
4.7
OT
OpenTable Diner
Chicago / Illinois •2 reviews
5.0
Dined 5 days ago
Heather was fantastic, personable and knowledgeable about the courses and the flow. Food was fantastic and service impeccable.
More info
SepiaPrice: Very Expensive• Contemporary American• West Loop
•
4.8
C
Chicago
Chicago / Illinois •6 reviews
5.0
Dined on 6 Mar 2025
Good food, great service, neighborhood treasure! ❤️❤️
More info
Ken's on WesternPrice: Moderate• American• Burbank
•
4.8

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