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Best Seasonal Restaurants in Coal Harbour

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83 restaurants available nearby

A photo of Joe Fortes Seafood & Chop House restaurant
4.7
Exceptional(8919)
Price: Expensive
• Seafood • West End
Booked 86 times today
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and six unique dining venues that include our Rooftop Garden. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours and features the finest ingredients from Pacific Northwest farmers, fishermen, and other food artisans. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers. Our award winning wine list features over 200 selections from prominent wine regions throughout the world. Enjoy a delicious cocktail at our bar with live piano music nightly or on our seasonal Rooftop Garden. 
A photo of Botanist restaurant
4.8
Exceptional(2787)
Price: Expensive
• Farm-to-table • Coal Harbour
Booked 29 times today
Included in the World’s 50 Best Discovery list and is MICHELIN Guide recommended, Executive Chef Hector Laguna’s menu represents the botany of British Columbia and celebrates the biodiversity of the Pacific Northwest, where locally sourced ingredients are coupled with contemporary techniques. Located in the heart of Coal Harbour, the restaurant is home to Botanist Bar and includes a terroir-driven wine program that supports small-batch sustainable and biodynamic farming practices. The award-winning Botanist Bar features a list of inventive and sophisticated cocktails, designed under the direction of Creative Beverage Director, Grant Sceney. Since opening, the Botanist Bar has received notable accolades including ranking #24 on North America’s 50 Best Bars List 2024 and #21 in Canada by Canada’s 50 Best Bars 2024, Top 4 Finalist– Best Hotel Bar by Tales of the Cocktail Spirited Awards and awarded the MICHELIN Exceptional Cocktails Award 2022.
A photo of Tableau Bar Bistro restaurant
4.7
Exceptional(3030)
Price: Expensive
• Contemporary French • Coal Harbour
An energetic, classily cosmopolitan, stylish French Bistro.A neighbourhood bar bistro – serving an updated take on traditional French bistro fare. Discover a beautifully renovated interior that combines old world classic bistro elements with modern touches and a French-inspired menu that blends classic culinary flavours of Paris with the use of fresh west coast ingredients. A dynamic bar scene serves seasonal in-house and classic cocktails and a great selection of local and draft beers on tap as well as an eclectic mix of approachable wines built from the regions of France. The perfect place for a business lunch, meeting friends out on the patio, everyday dining, special celebrations or brunch with the family.
A photo of The Lobby Lounge and RawBar restaurant
4.7
Exceptional(141)
Price: Expensive
• Sushi • Coal Harbour
Booked 4 times today
The Lobby Lounge & RawBar offers a blend of design, art, music and fashion with the craft of cocktails and cuisine. Recognized as a MICHELIN Guide recommended destination in 2022, 2023, & 2024, the internationally recognized cocktail program provides a bespoke experience inspired by world travel and the stories it tells, expertly designed by a roster of some of the nation’s best bartenders, it represents a program that elevates Canada’s cocktail culture to the next level. The RawBar offers a variety of the freshest, sustainable sushi in the city. The RawBar menu is designed around showcasing the most seasonal, flavourful and high-quality ingredients paired with skillful presentation.
A photo of Showcase Restaurant & Bar restaurant
4.6
Exceptional(538)
Price: Moderate
• Northwest • Coal Harbour
Showcase Restaurant & Bar is one of Vancouver’s top casual dining restaurants. Located in the heart of Coal Harbour in the Vancouver Marriott Pinnacle Downtown, the Showcase menu is a reflection of Vancouver’s ethnicity with a diverse mix of flavours, influences and inspirations.Exceptionally delicious West Coast cuisine, served with impeccable service in a sophisticated and welcoming environment – Showcase is the place that locals and guests feel at home while discovering something new.If you are just looking for a place to relax and visit with friends and colleagues, join us in Showcase Bar. Watch a game, relax and enjoy one of our local beers on tap or a glass of wine.
A photo of p2b bistro & bar restaurant
4.4
Awesome(404)
Price: Moderate
• Continental • Coal Harbour
P2B Bistro & Bar is a modern and upscale-casual waterfront dining destination that celebrates the essence of West Coast cuisine. Our chef-crafted menu highlights fresh, local, and sustainable ingredients, offering a delectable array of signature dishes such as breakfast favourites, seafood dishes, steaks, pastas, healthy bowls and more. Enjoy the awe-inspiring views of the mountains and the Coal Harbour cityscape from our restaurant and patio in the summer while sipping on expertly crafted cocktails and shareable appetizers during our extended Happy Hour from 3-6pm. Whether you're seeking a cozy indoor ambiance or the refreshing outdoors, P2B Bistro & Bar invites you to elevate your dining experience and immerse yourself in the flavours and beauty of the West Coast.
A photo of Ladurée Vancouver restaurant
4.4
Awesome(97)
Price: Expensive
• Afternoon Tea • West End
Ladurée is a world-renowned French luxury patisserie, founded in Paris in 1862. The acclaimed house rose into fame with their exquisite selection of viennoiseries and pastries – most notably, however, for their creation of the macaron.Described as a biscuit with a delicate and crisp shell with a smooth ganache or jam filling, they come in a variety of classical and creative flavours. Ladurée’s macarons are often not mixed with more than two or three flavours to give each macaron a more pronounced taste.Accompanying the Boutique, their traditional Parisian tea room offers irresistible culinary delights in a setting inspired by historic France, allowing Ladurée to extend their unique experience of the French art of living.
A photo of Miku Restaurant - Vancouver restaurant
4.8
Exceptional(6624)
Price: Expensive
• Japanese • Coal Harbour
Booked 132 times today
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Wine Spectator Award 2024OpenTable's Top 100 Restaurants 2024Executive Chef: Kazuhiro Hayashi
A photo of Hawksworth Restaurant restaurant
4.5
Awesome(2900)
Price: Very Expensive
• Canadian • Yaletown
Booked 44 times today
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality. Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.
A photo of Acquafarina restaurant
4.6
Exceptional(188)
Price: Expensive
• Italian • Downtown
Booked 18 times today
Acquafarina is a Michelin Guide recommended fine-dining restaurant in downtown Vancouver. This is Italian dining at its finest, served with old-world elegance and modern flair. Take a seat at the copper bar and enjoy inventive cocktails or settle into our captivating dining room with its soaring Salinger’s and 5,000 bottle wine cellar. Private bookings for large groups are available by request and can be hosted in our intimate upstairs dining room with a private bar or on our all-season covered heated patio with a retractable roof, making it ideal for winter gatherings and perfect for summer soirées.

See what locals rave about

From verified diners like you
From verified diners like you
  • Melanie
    Vancouver / British Columbia •6 reviews
    5.0
    Dined today
    A great selection of dishes with signature French richness and flair. The whole family branched out to try something new and everyone enjoyed their choice. Friendly, helpful service. Lovely ambiance. We enjoyed our special family meal!
    More info
    Tableau Bar BistroPrice: Expensive• Contemporary French• Coal Harbour
    4.7
  • Chad
    Vancouver / British Columbia •6 reviews
    5.0
    Dined 1 day ago
    Went for the Valentine's Day menu. Had high expectations going in and the food and service exceeded our expectations. The food was sublime. My favourite dish was a Hokkaido scallop cooked perfectly with a beautiful sauce and sorbet and sweetness from julienned green apple with a dollop of caviar. Every bit was beautiful. Wanted to lick the plate it was so good. The next course was a soft egg with creamy polenta, black truffles, and a beautifully thin slide of crunchy sourdough that looked like a lace cover. Just beautiful and delicious. Then a steamed seabass which was cooked to perfection sitting in leche de tigre sauce with a salsa that gave it just the perfect amount of heat. The dish was served skin side up which made for a beautiful presentation. The last savoury course was an Australian wagyu zabuton cut. It was served with a beautifully roasted sunchoke and a wonderful bordelaise sauce. Great flavour with a little bit of chew if you like that. Then they served a sweet drink with a bit of a "spark" which was fun and then the dessert which was yummy but very rich and the only part of the meal which I felt could have been maybe lighter? The dessert was lovely but I could not finish it because it was so rich. Chocolate on chocolate on chocolate. Altogether an amazing meal. The service was excellent and everyone from entry to exit was very friendly and welcoming. Thanks for making our Valentine's dinner such a memorable evening!
    More info
    BotanistPrice: Expensive• Farm-to-table• Coal Harbour
    4.8
  • Kim
    Vancouver / British Columbia •3 reviews
    5.0
    Dined 1 day ago
    Everything was excellent except the noise level being seated in the wine room it was very noisy with so many sounds coming from all areas could not hear my husband who is not quiet when the server asked a question when I heard it I had to repeat a few times so husband could answer so not much conversation could be had. Which is why ambiance got a low mark. And of course I had to have dessert so we got it to go to enjoy back at hotel where it’s a little quieter. Thank you for a wonderful dinner though and a excellent server!
    More info
    Joe Fortes Seafood & Chop HousePrice: Expensive• Seafood• West End
    4.7
  • BillVIP
    Vancouver / British Columbia •8 reviews
    5.0
    Dined 4 days ago
    Good food, excellent service, and very consistent. I dine here regularly and am always happy with the experience.
    More info
    Showcase Restaurant & BarPrice: Moderate• Northwest• Coal Harbour
    4.6
  • Janet
    Vancouver / British Columbia •4 reviews
    5.0
    Dined on 6 Feb 2025
    Always a fabulous environment for my business meetings and connections. Always feel like a VIP!
    More info
    The Lobby Lounge and RawBarPrice: Expensive• Sushi• Coal Harbour
    4.7
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