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Best Seasonal Restaurants in Lynwood

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52 restaurants available nearby

A photo of THE LKSD restaurant
4.8
Exceptional(147)
Price: Expensive
• Steakhouse • Downey / Norwalk / Santa Fe Springs
Booked 4 times today
The Home of the 40oz Tomahawk (as seen on Insider Food 45+ million Views) located in Downey, CA. Lock & Key Social Drinkery + Kitchen is a Meat forward concept featuring over 100 selections of can & bottled Craft Beer, 12 Rotating Draft Lines, 200+ Whiskies, and Seasonal Craft Cocktails all located just 10 miles South of DTLA. Founder Marc Shelton and Head Chef Michael Cabacungan work effortlessly together combining comfort and nostalgic food and drink offerings to guests... Check us out on instagram @lksdkitchen
A photo of Bestia restaurant
4.7
Exceptional(8219)
Price: Expensive
• Italian • Downtown
Booked 126 times today
A multi-regional Italian restaurant in the Arts District of downtown Los Angeles.
A photo of Perch LA restaurant
4.6
Exceptional(11761)
Price: Expensive
• French American • Downtown
Booked 197 times today
Check-in is at the 15th Floor Host Stand*Outdoor seating is not guaranteed. *Large Party Tables 7 to 12 Guests are Inside Only Tables*All walk-ins after 10:45pm must be 21+ with valid ID.*Table reservations are limited to 90 minutes for parties of 2*Our dress code is Upscale Casual preferred.Proper attire is required. Presentable shirts, jeans or shorts are acceptable.The restaurant charges a 20% auto-gratuity on all food and beverage items for parties and groups of 7 or larger. The full amount of the gratuity is distributed to employees in the chain of service to the guests.
A photo of Manuela restaurant
4.8
Exceptional(214)
Price: Expensive
• Californian • Downtown
Booked 18 times today
Located in the Arts District of Los Angeles, Manuela unites chef, farmer and artist to create an authentic and original dining experience. Under the direction of Executive Chef Kris Tominaga, the menu celebrates seasonal ingredients sourced from the best farms and producers in Southern California.Serving a wide range of vegetables, grains, fish, and game, Manuela also features an exemplary bar program, which serves classic cocktails using house-made bitters and tonics. Local beers are on tap, while the carefully selected wine list is designed to pair with the smoke and acid at the heart of Manuela’s menu.Designed by Los Angeles native Matt Winter and named for Manuela Wirth, the restaurant is illuminated and animated by specially commissioned works from artists Paul McCarthy, Mark Bradford and Raymond Pettibon.
A photo of Porsche Experience Center’s Restaurant 917 restaurant
4.8
Exceptional(1497)
Price: Expensive
• American • Torrance / Carson
Booked 18 times today
The Porsche Experience Center Los Angeles is a cash-free establishment. Guests visiting Restaurant 917 or Speedster Café are welcome to use their AMEX, Diners Club, Discover, MasterCard, or Visa card. Located on the second level of the Porsche Experience Center Los Angeles, with stunning views of the driver development track, Restaurant 917’s sleek and modern setting echoes Porsche’s world-class design aesthetic. The name and decor were inspired by the legendary 917 race car, which gave Porsche its first overall wins at the 24 Hours of Le Mans in 1970 and 1971. Porsche Experience Center’s Restaurant 917’s refined yet approachable seasonal menu is composed of ingredient-driven dishes that merge diverse flavors, inventive techniques and playful compositions. A unique fine-dining experience worthy of a special trip or serving as the perfect finish to an adrenalin-packed day, it is also an unforgettable venue for special celebrations and meetings.
A photo of Yangban restaurant
4.7
Exceptional(670)
Price: Expensive
• Korean • Arts District
Booked 16 times today
Yangban, the genre-defying Korean American culinary ‘conversation’, which opened in Los Angeles’ Arts District, re-opens after a transformative interior overhaul of the space, revealing an evolution of the highly acclaimed restaurant. Now featuring a full-service dining room and updated food and beverage programs, the concept remains at its core a Modern-Korean American restaurant as told through the lens of husband-and-wife chefs Katianna and John Hong. Recent awards include: Bon Appetit's 10 Best New Restaurants, Esquire's Best New Restaurants in America + Chefs of the Year, David Chang's Restaurant of the Year, Condé Nast Traveler's Best New Restaurants in the World and recognition from the James Beard Foundation and Michelin.If you do not see availability, we keep a significant portion of the restaurant for walk-ins.
A photo of 71Above restaurant
4.7
Exceptional(5827)
Price: Very Expensive
• Contemporary American • Downtown
Booked 87 times today
Offering elevated modern American cuisine by Chef Javier Lopez, 71Above boasts breathtaking ocean views from Malibu to Laguna Hills, along with spectacular views of Los Angeles and the surrounding mountain ranges. 71Above is a Michelin level experience featuring the finest ingredients, world-class wine list and craft cocktails. The Restaurant and Skylounge have a Smart Casual dress code. Jackets are not required however, no hats, athletic wear, shorts or flip-flops are allowed. Reservations are held for 15 minutes.71Above features a 3 course Prix-Fixe menu for dinner only. We kindly ask all dining room guests to participate in the coursed menu. Please be aware, any seating requests are noted, but not guaranteed. WINDOW TABLES ARE NOT GUARANTEED. 18% service charge is added to all checks. Valet is available at 633 W. 5th Street or Self parking is available under the building at 633 W. Hope Place. $15 for 3 hours.
A photo of North Italia - Cerritos restaurant
4.4
Awesome(40)
Price: Moderate
• Italian • Cerritos
Booked 101 times today
Using only the season’s best ingredients, our chefs create a variety of modern Italian dishes including pastas made from scratch daily, hand-tossed pizzas like the classic Margherita but make it Tie Dye, and savory lunch and dinner entrees like Pork Milanese, Tortelloni al Pomodoro, and Braised Short Rib Lumache that deliver flavors that go above and beyond the expected as well as a full-bodied wine and beer list accompanied by an array of handcrafted cocktails including a Sicilian Margarita and the Pomegranate Mule. For more information, visit northitalia.com.
A photo of Cara Cara restaurant
4.7
Exceptional(1462)
Price: Expensive
• Californian • Downtown
Booked 73 times today
From the golden daylight to the twinkling evening, all are welcome to experience the fresh bounty of Cara Cara. Chef Suzanne Goin’s seasonal menu showcases California’s best produce with her festive and irresistible rooftop fare. The expansive outdoor space features an elevated dining area with endless skyline views surrounded by a lushly landscaped lower lounge. Slip into one of the many cozy seating arrangements or sit by the fire pit and enjoy an innovative cocktail, wine, or beer paired by award-winning sommelier Caroline Styne.
A photo of Spire73 restaurant
4.6
Exceptional(2214)
Price: Very Expensive
• Californian • Downtown
Booked 50 times today
Enjoy breathtaking sunset views and a sparkling Los Angele from the tallest open-air bar & restaurant in the western hemisphere. We value your business and want to keep you informed as our reservation cancellation policy has changed. In an effort to accommodate all parties and occasions, no-shows or cancellations less than 24 hours will be subject to a charge of $20 per person. On Friday's and Saturday's we have a food and beverage minimum of $40 per person at the bar and $60 per person for table seating.Thank you in advance for understanding of our new policy change. We are excited to welcome you to Spire 73, the tallest open-air bar in the western hemisphere!CHANGE & CANCELLATION POLICIES: TEXT MESSAGE ONLY +1 (323) 369-1381 or email (info@spire73.com)

See what locals rave about

From verified diners like you
From verified diners like you
  • Brian
    Los Angeles •1 review
    5.0
    Dined 1 day ago
    Everything was good but the service. It was sprinkling outside and it started to come down harder. We asked our server if we go move inside. He didn’t seem to care much. When another server or hostess came by we asked her and we immediately got moved inside as it started to rain. Our server also forgot to input our bone marrow appetizer as that came in last. I had to remind another server or floor manager about the issue. Again our original server never bothered to check on us. We got moved to another section with another server. She also didn’t care much. I had to wave her down a couple times or even ask the food runner to ask. I understand Bestia is busy and chaotic. I work in the good industry as well. But if I’m paying for my food + your 4% I’m expecting a good service
    More info
    BestiaPrice: Expensive• Italian• Downtown
    4.7
  • Cecilyvip
    Los Angeles •2 reviews
    5.0
    Dined 2 days ago
    Always a great experience. Food was excellent. Just wished they had a little bit more of a selection.
    More info
    Porsche Experience Center’s Restaurant 917Price: Expensive• American• Torrance / Carson
    4.8
  • Cheryl
    Los Angeles •2 reviews
    5.0
    Dined 2 days ago
    The food was really good, but I would prefer if they included coffee and tea with the brunch price. I was told there was a dress code but when we got there, everybody was very casual so I was confused. The staff was not very friendly, but the service was good and our food was good.
    More info
    Perch LAPrice: Expensive• French American• Downtown
    4.6
  • OpenTable Diner
    Los Angeles •5 reviews
    5.0
    Dined on 17 Nov 2024
    Ah, Manual LA, the hidden gem nestled in the vibrant art district where parking is a bit challenging ! Who doesn't love a limited-time weekend affair where reservations are as essential as your morning coffee? Trust me, you'll want to secure your spot in advance to avoid the dreaded waitlist of doom. As for the menu, prepare to be swept off your feet by the ocean trout tartare – it's a love letter to seafood that even Poseidon would approve of. The burrata is a creamy delight with delight cucumber that will make you question why you've ever eaten anything else. And then, there's the French toast, a carbohydrate devil that could easily moonlight as dessert. If you're someone who finds carbohydrates utterly captivating (and let's be honest, who isn't?), Manual LA is your carb-laden paradise.
    More info
    ManuelaPrice: Expensive• Californian• Downtown
    4.8
  • Chrisvip
    Atlanta Metro •13 reviews
    5.0
    Dined on 12 Sept 2024
    2nd time visit, same results. Great food, drinks, and service!
    More info
    THE LKSDPrice: Expensive• Steakhouse• Downey / Norwalk / Santa Fe Springs
    4.8
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