Best Seasonal Restaurants in Venetian Isles

For apps, we did BBQ Shrimp, Firecracker Tuna Tacos, Lobster Dumplings + Yellowfin Tuna Yakitori. We shared the Scalibut. It was the best dish we had last night. For dessert, we got Bread Pudding + Carajillo. The service did feel a bit pushy. We ordered a bottle of 2022 Pinot Noir, would have liked to “drink in peace”. The restaurant smelled fishy when we entered, guess it’s expected from a seafood establishment.

We went to the chophouse to celebrate a friend’s birthday. First of all the restaurant is beautiful. The service was second to none. The waiter was there every time we needed him, but not in our face. I ordered the bone in filet mignon, it was the most tender steak I’ve ever had. One of the best things was that we brought two bottles of wine and they don’t charge a corkage fee. Overall, it was a great experience and a great birthday dinner.

Best food we had in New Orleans! Well balanced, great taste and for once (which is very rare in the US apparently), normal portion size instead of those xxxxl portions you get over here. As always a little bit expensive, but definitely worth a visit!

What a wonderful experience! My sister in law says she always visits Red Fish so we had to go. Our server was fantastic. The food was amazing (remember to order the bread pudding in advance!) and we will be back.

Excellent! Food was delicious,,we had Mac & cheese beignets and the shrimp pasta dish with red sauce! All exceptional! Service as great and the house was beautiful! We will definitely go back and spread the good news about a charming “off the beaten path” restaurant!