Best Seasonal Restaurants in Rancho Palos Verdes / Rolling Hills Estates

Food is great. Good indoor and outdoor experience.

This restaurant is the highlight of any trip to Terranea Resort. It’s a Michelin star experience without Michelin star prices. The cocktail menu is creative, and even the dips served with the bread are unique. The soups go beyond the ordinary with special toppings - be sure to try the butternut squash soup or the lobster potage. Desserts are among the best I’ve ever had - especially the Old Fashioned or the house specialty Pot de Crème. Our server Steven was both attentive and delightful/ we had such a great time. Looking forward to returning in the near future.

Server Stephanie promptly got us started and then anticipated every need as our holiday dinner together progressed. The food was presented elegantly and was prepared perfectly. The dining room is comfortably appointed. We had an early reservation so we watched people being sat carefully around the room to give plenty of space to all groups. We enjoyed an easy and private conversation. The owner checked with us on our way out after dinner. We were pleased to give an excellent report. This was our fourth time visiting the restaurant. We will happily return again soon.

Food and service were impeccable! From the hostess to the server and bussers everything was perfect!

This is one of our go to restaurants. I stepped out of my comfort zone and had lasagna instead of chicken Parmesan. It was delicious. The bread is always so good. We always start with a salad. Restaurant is always so good with changes. We even bought gift cards while we were there because we know we’ll return And other people should experience too.  we had a new server tonight, Brooke. She was wonderful.