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Best Seasonal Restaurants in San Jose

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54 restaurants available nearby

A photo of Rollati Ristorante restaurant
4.6
Exceptional(431)
Price: Moderate
• Italian • San Jose
Booked 51 times today
Rollati's menu is a love letter to Italian-American cuisine, embracing the iconic dishes of Italy’s many regions, as well as those that developed in Italian kitchens across America. Guests will find familiar favorites alongside market driven dishes inspired by seasonal ingredients from local farmers and seafood purveyors, or the occasional nod to a modern pantry. Fresh pasta, made in house, is at the heart of the menu, while features from the Grill, House Specialties, pizza, and seasonal produce round out the menu. Our robust beverage program features an extensive selection of Italian and Californian wines that have been carefully selected to pair with our Italian flavors alongside classic Italian cocktails, aperitifs and digestifs. The restaurant also provides an extensive provisions market, where guests can purchase dried pasta, house-made sauces, freshly prepared items, and classic Italian pantry staples to enjoy on the go or to cook at home.
A photo of The Table restaurant
4.5
Awesome(1191)
Price: Expensive
• Contemporary American • San Jose
Booked 42 times today
About The Table: The Table is an urban neighborhood restaurant focused on seasonal ingredients, hand-crafted cocktails and progressive wines. We are called The Table because we recognize a table’s unique ability to bring together delicious food, fun drinks and good people. Many of life’s best memories have been created around a table. Our cuisine is contemporary American, paying tribute to the people and cultures that call this valley home. We believe that the quality of our product begins at the source—with the farmers, ranchers, and dairymen that produce them. By establishing relationships with local farms and ranches, our goal is to understand the origins of everything we cook and seek out only those ingredients produced with integrity and care. We commit to delivering delicious food that highlights the quality of the ingredients we source, free of over-manipulation.
A photo of Terra - Eataly Silicon Valley restaurant
4.1
Excellent(2048)
Price: Expensive
• Italian • Santa Clara
Booked 113 times today
Using local ingredients with Italian influences, Terra is Eataly’s premium wood-burning grill restaurant located on the third floor of Eataly Silicon Valley. Named for “earth’ in Italian, Terra's menu features the season’s best ingredients cooked simply over open flames. Its food meant to be paired with an inventive botanical cocktail and enjoyed outside on our expansive shaded patio.We hold the table for a grace period of 15 minutes before offering the reservation to our waitlist.Parties of 7-10 people are required to make a deposit of $150.00 and parties of 11 or more, email esv-privatedining@eataly.com to secure the date. There will be a $20 per person charge for no shows or cancellations without 48-hour notice.
A photo of Il Fornaio - San Jose restaurant
4.4
Awesome(4194)
Price: Moderate
• Italian • San Jose
Booked 28 times today
Il Fornaio means 'The Baker' in Italian. This award-winning restaurant offers an authentic and unique dining experience. Specialties include wood-fired rotisserie and grilled meats, poultry and game; housemade pastas; pizzas from an oak wood burning oven; fresh salads and housemade soups; a wide variety of desserts; and fresh baked bread made daily from scratch. Repeat winner of the Wine Spectator Award of Excellence.
A photo of La Pizza & La Pasta - Silicon Valley restaurant
4.2
Awesome(1741)
Price: Moderate
• Italian • Santa Clara
Booked 160 times today
La Pizza & La Pasta features two of the best-loved Italian dishes: Napoli-style pizza and al dente pasta. Enjoy our seasonal selection just steps away from our expert pasta chefs and dough-slinging pizzaioli (pizza makers). Our traditional but innovative dishes feature both fresh pasta made daily in-house and air-dried, bronze-extruded pasta from Campania, Italy, and traditional Neapolitan pizza, from the experts at Rossopomodoro, a Napoli-based pizza company.We hold the table for a grace period of 15 minutes before offering the reservation to our waitlist.Parties of 7-10 people, call the restaurant. Parties of 11 or more, email esv-privatedining@eataly.comParties will be required to give credit card info to reserve their spot. There will be a $20 per person charge for no show or cancellations without 48 hr notice.
A photo of BE.STEAK.A restaurant
4.8
Exceptional(474)
Price: Very Expensive
• Steakhouse • Campbell
Booked 43 times today
BE.STEAK.A is an American steakhouse with fine dining Italian roots. Founded by Chef/Owner Jeffrey Stout of Orchard City Kitchen. Chef Patrick Capurro runs the helm under Chef's Stouts watchful eye. BE.STEAK.A prides itself in lavish extravagant touches that invite the guest into a special kind of restaurant. Our friendly staff are professional seasoned veterans who look at hospitality as an art. We feature both an a la carte menu as well as a prix fixe tasting menu. BE.STEAK.A has two private dining rooms for larger parties doing events as well as two outdoor patios. Our cocktail program and bar are second to none. We have one of the largest selections of Vintage Amaro. Wine Director Ty Blana has crafted a well thought out list. We offer lunch Friday and Saturday. Sunday - we host a grand brunch buffet which is a great way to spend a Sunday with family and friends. We invite you to visit on the bay areas best restaurants as well as one of the best steakhouses.
A photo of Left Bank Santana Row restaurant
4.3
Awesome(5390)
Price: Moderate
• French • San Jose
Booked 60 times today
Inspired by the birthplace of the original Parisian brasseries along the Left Bank of the Seine River, Left Bank Brasserie is an authentic Parisian-style brasserie by Chef Roland Passot. Left Bank pays homage to the joiede vivre that is synonymous with the Left Bank neighborhood in Paris. Guests are invited to step intoFrench culture, in a vibrant, social atmosphere that captures all the charm of traditional brasseriesand iconic alfresco dining of France. An all-day menu features authentic French cuisine utilizingseasonal, local and organic ingredients, and consists of iconic lighter fare such as oysters, tartare andprawns provençal, in addition to heartier classics like coq au vin and beef bourguignon. Inspired by theParisian-style Bar Américain, an extensive cocktail menu features classics of a bygone era, along with awide range of rotating taps, seasonal drafts and bottled beer, and an expertly-curated wine selection.
A photo of King's Fish House - San Jose restaurant
4.6
Exceptional(3029)
Price: Moderate
• American • San Jose
Booked 144 times today
Established in 2020, King’s Fish House is San Jose’s choice for seafood. Located at the Westfield Valley Fair, King’s Fish House features a large selection of fresh oysters, seasonal catches, sushi and live shellfish, including lobster and crab, on a menu that changes daily.We’ve been in restaurants a little while – three generations, to be precise. A long time ago, we embarked on a road trip in search of the ultimate seafood experience. We traveled down highways and byways, pulled up a seat, put on bibs and soaked up the seafood experience: the no-name dishes with unforgettable flavor, the fresh-caught oysters and clams piled high, the hand-lettered specials on ancient chalkboards and the savory simmer of every combination of spices imaginable.Welcome to the House that Seafood Built.Come gather with us, celebrate, relax and enjoy a seafood dining experience of high quality, comfort, service and value.
A photo of Morton's The Steakhouse - San Jose restaurant
4.5
Awesome(3044)
Price: Very Expensive
• Steakhouse • San Jose
Booked 46 times today
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.
A photo of Gyu-Kaku Japanese BBQ - San Jose, CA | Downtown SJ restaurant
4.0
Excellent(145)
Price: Expensive
• Japanese • San Jose
Booked 26 times today
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!

See what locals rave about

From verified diners like you
From verified diners like you
  • Leslie
    San Francisco Bay Area •1 review
    4.0
    Dined 1 day ago
    Hot bread was delicious accompanied by olive oil and butter. Service was efficient but getting a smile here and there would have been nice. Food was tasty and friend raved about the bone marrow.
    More info
    The TablePrice: Expensive• Contemporary American• San Jose
    4.5
  • Ermes
    California Central Coast •4 reviews
    5.0
    Dined 1 day ago
    Delicious anniversary meal — every item we had from the appetizer, entree and dessert were delicious! We appreciated our server’s recommendations. They were spot on.
    More info
    Rollati RistorantePrice: Moderate• Italian• San Jose
    4.6
  • Perlie
    San Francisco Bay Area •4 reviews
    5.0
    Dined 3 days ago
    Good food, excellent service, I wish they start the Christmas buffet like it was before Covid. My family has been waiting for that event to come back.
    More info
    Il Fornaio - San JosePrice: Moderate• Italian• San Jose
    4.4
  • Maureen
    San Francisco Bay Area •14 reviews
    5.0
    Dined 4 days ago
    Dinner with whole family was wonderful. We ordered the tasting menu and a couple of other dishes and our service was stellar, the food great. Loved the pork chop and the branzino amazing - we kind of ordered too much but finished it all! Wonderful time. thank you!
    More info
    Terra - Eataly Silicon ValleyPrice: Expensive• Italian• Santa Clara
    4.1
  • Lori
    San Francisco Bay Area •27 reviews
    5.0
    Dined 5 days ago
    The four of us were greeted by the nice lady at check in. We were seated outside- warm day in December so it was really nice to sit outside because the noise level inside can be a bit loud. Our group ordered two appetizers- the burratta and focaccia. Both were delicious. Between the four of us we had rigatoni, two different salads and the butternut squash ravioli! Everything was delicious! Our server was great!! Loved it
    More info
    La Pizza & La Pasta - Silicon ValleyPrice: Moderate• Italian• Santa Clara
    4.2
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