Best Seasonal Restaurants in SOMA

209 restaurants available nearby

1. Marlowe

4.5

Price: Moderate

• American • SOMA

Booked 24 times today

Opened in 2010 and relocated to its current location in 2014, Marlowe is a New American bistro located in San Francisco’s Soma neighborhood in the former COCO500 space. Brought to you by Executive Chef Jennifer Puccio and award-winning San Francisco designer Ken Fulk, Marlowe focuses on classic comfort foods with flavorful twists, like Chef Puccio’s signature Marlowe Burger, seasonal poulet vert, brussels sprouts chips and quail egg topped steak tartare. Taking inspiration from the butcher shops of the past, Marlowe is designed with a sleek but comfortable feel, featuring white subway tiles, white marble, deep blue banquettes, wood block tables and specials listed on rolls of butcher paper.

2. Taksim

4.9

Exceptional(379)

Price: Expensive

• Turkish • SOMA

Booked 15 times today

Taksim is inspired by a modern approach to authentic Mediterranean cuisine. Our team has a profound love for Mediterranean gastronomy, a dedication to refinement, and a commitment to using the best ingredients.Taksim focuses on contemporary and often playful versions of classic ideas. Our seasonal menu reflects a fresh gastronomic outlook rooted in memories, where each dish is conceived with a specific culinary philosophy.

A photo of Gyu-Kaku Japanese BBQ - San Francisco, CA | South of Market (SoMa) restaurant

3. Gyu-Kaku Japanese BBQ - San Francisco, CA | South of Market (SoMa)

4.6

Exceptional(281)

Price: Expensive

• Japanese • SOMA

Booked 30 times today

Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!

4. Pazzia

4.7

Exceptional(269)

Price: Expensive

• Italian • SOMA

Booked 8 times today

Authentic Tuscan restaurant serving seasonal Italian fare with all the convivial charm and allure of the Florentine neighborhood of San Frediano.Opened in 1998 and located in the heart of what was then considered the city’s industrial warehouse district, tucked away on SoMa's Third Street, PAZZIA's buzzing dining room and outdoor patio quickly became a local favorite and destination spot for those “in the know”. From fresh house made pasta, thin crust pizza, grilled meats and seasonal specialties to classic Italian aperitivo cocktails and convivially energetic Italian staff, PAZZIA is the perfect spot for a date night, family gathering, office function or delicious night out with friends.PAZZIA offers indoor seating in a spacious dining room with banquette seating and views of the open kitchen, a more intimate lounge room with bar seating and tables around a fireplace and sheltered outdoor tables with heat lamps along the wide front patio.

5. Saison

4.9

Exceptional(14)

Price: Very Expensive

• American • SOMA

Booked 4 times today

Saison is a two Michelin-starred, open wood fire restaurant under the leadership of Executive Chef Richard Lee, emphasizing the bounty of California’s evolving terroir and its incredible farmers, ranchers, and fishermen and women. Saison is driven by Lee’s dedication to purity and innovation, paired with a Grand Award-winning wine list in a dynamic space where guest and team celebrate an intimate, culture-shifting experience. Chef Lee builds upon Saison’s formidable foundation as the original fine dining establishment in the U.S. to use open hearth cooking, crafting nuanced flavors with intention that are inspired by the culinary diversity of Northern California.Saison has one of the country’s largest and most remarkable selections of Old and New World wine, with a special emphasis on Burgundy, originally established by Saison Hospitality co-founder and Saison Winery winemaker Mark Bright and now curated by Beverage Director and Assistant General Manager Molly Greene.

A photo of Che Fico San Francisco restaurant

6. Che Fico San Francisco

4.7

Exceptional(1883)

Price: Expensive

• Italian • North Panhandle / USF

Booked 79 times today

Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.

A photo of Kokkari Estiatorio restaurant

7. Kokkari Estiatorio

4.8

Exceptional(9152)

Price: Expensive

• Mediterranean • Financial District / Embarcadero

Booked 123 times today

Kokkari (pronounced “Ko-Kar-ee”) is a small fishing village located on the islands of Samos in the Aegean Sea, whose name is derived from the small onions that were once produced in the nearby fields. Its fertile soil and Mediterranean climate translated into an abundance of fresh produce as well as treasured seafood and game. Legend tells that Kokkari is the site where Orion, a mighty hunter and a young man of gigantic stature and great beauty, fell in love with the daughter of the king of Chios. For the love of her, Orion forged the island for wild game and seafood to prepare elaborate banquets in celebration of their love. Today, we hope you will enjoy your own celebration as you dine at Kokkari Estiatorio on food “fit for the Gods” prepared with an Aegean palate and the style of innovative California fare.

A photo of State Bird Provisions restaurant

8. State Bird Provisions

4.7

Exceptional(3241)

Price: Very Expensive

• Californian • Western Addition

Booked 78 times today

State Bird Provisions started as a recipe for serving quail, it has slowly evolved into a restaurant without any programmed elements.

A photo of Nopa - San Francisco restaurant

9. Nopa - San Francisco

4.6

Exceptional(3533)

Price: Expensive

• Californian • North Panhandle / USF

Booked 90 times today

Nopa is a San Francisco gathering place north of the Panhandle, serving urban rustic food and specializing in organic wood-fired cuisine. We serve simple dishes created with seasonal ingredients sourced from local farms and purveyors.

10. The Progress

4.8

Exceptional(2467)

Price: Very Expensive

• Contemporary American • Western Addition

Booked 62 times today

The Progress is a vehicle for a completely local production. Innovative meals are served with memorable wine & cocktails. The Greatest Dinner Party Ever.

See what locals rave about

From verified diners like you

T
Tatjana
San Francisco Bay Area •5 reviews
5.0
Dined 3 days ago
Food is terrific. The best burger in San Francisco. They have this amazing horseradish aioli on it and I always ask for a small container to go as an extra. Staff are always friendly. It’s our go to place for many occasions formal and informal
More info
MarlowePrice: Moderate• American• SOMA
•
4.5
S
SURIVIP
San Francisco Bay Area •36 reviews
5.0
Dined 4 days ago
Had an amazing experience last night at Taksim. True to its culture, it indeed blended the old traditional Turkish cuisine with a modern touch by having locally sourced sustainable ingredients. Food is really good! The kitchen is so organized. Our host named Birkan made our dining experience a great one. Very attentive to our needs (not to mention he’s very good looking). I highly recommend this restaurant.
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TaksimPrice: Expensive• Turkish• SOMA
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4.9
R
RobertVIP
San Francisco Bay Area •12 reviews
5.0
Dined on 20 Dec 2024
Saison is hands down the best restaurant in San Francisco. The quality and innovation, the incredible extraction of flavors from the ingredients, and the attentiveness of the staff cannot be touched by the 3-star Michelin restaurants in San Francisco.
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SaisonPrice: Very Expensive• American• SOMA
•
4.9
C
ChristinaVIP
Greater Boston •1 review
5.0
Dined on 20 Dec 2024
Amazing experience at Pazzia! Delicious food, incredible customer service and a warm and inviting atmosphere. I will most certainly be back when visiting SF again! Highly recommend.
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PazziaPrice: Expensive• Italian• SOMA
•
4.7
C
Cindy
San Francisco Bay Area •1 review
5.0
Dined on 19 Dec 2024
You can go wrong with the all you can eat bbq. Some much items to choose from. My entire party was happy
More info
Gyu-Kaku Japanese BBQ - San Francisco, CA | South of Market (SoMa)Price: Expensive• Japanese• SOMA
•
4.6

Best Seasonal Restaurants in SOMA

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209 restaurants available nearby

1. Marlowe

2. Taksim

3. Gyu-Kaku Japanese BBQ - San Francisco, CA | South of Market (SoMa)

4. Pazzia

5. Saison

6. Che Fico San Francisco

7. Kokkari Estiatorio

8. State Bird Provisions

9. Nopa - San Francisco

10. The Progress

See what locals rave about

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