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Best Seasonal Restaurants in South Waterfront

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102 restaurants available nearby

A photo of Morton's The Steakhouse - Portland restaurant
1. Morton's The Steakhouse - Portland
4.6
Exceptional(2561)
Price: Very Expensive
• Steakhouse • Downtown
Booked 42 times today
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.
A photo of King Tide Fish & Shell restaurant
2. King Tide Fish & Shell
4.2
Awesome(732)
Price: Moderate
• Contemporary American • Downtown
Booked 12 times today
King Tide Fish & Shell, led by Executive Chef Alexander Diestra, is a riverfront seafood restaurant and bar inspired by the laid-back fishing lodges of family vacations gone by. With sparkling waterfront views of the Willamette, a welcoming energy and a menu that ranges from no-fuss to fancy, here at King Tide we serve fresh, inventive seafood dishes with local ingredients that are uniquely Portland.There aren't many places that command the vantage point we enjoy here at King Tide, so we like to make sure it lives up to Portland. We do that with a blend of the traditional and the non, the comfortable and the slightly twisted, the satisfying food and the swinging drink.As we like to say, King Tide is where food & drink & people always complement each other, and everything goes with the view.
A photo of Proof•Reader restaurant
3. Proof•Reader
4.2
Awesome(22)
Price: Expensive
• American • Downtown
Booked 4 times today
Our name reflects our devotion to local whiskeys and elevated cocktails while offering you an authentic taste of the Pacific Northwest through our selection of local, high-quality ingredients, 200+ whiskeys, inspired cuisine, and genuine Oregon hospitality.Proof Reader is a culinary gem that artfully blends modern comfort with refined elegance. Nestled in the heart of the city, this eatery boasts a menu inspired by both classic and contemporary cuisine, crafted with locally-sourced ingredients. The intimate, stylish atmosphere complements an innovative dining experience, featuring seasonal dishes and a curated selection of whiskeys, wines, and cocktails. Whether you're enjoying a casual meal or celebrating a special occasion, Proof Reader offers exceptional service and a memorable ambiance. Ideal for food enthusiasts seeking both quality and creativity.
A photo of Lilia Comedor restaurant
4. Lilia Comedor
4.8
Exceptional(390)
Price: Very Expensive
• Farm-to-table • Southwest Portland
Booked 11 times today
Award-winning Chef Juan Gomez, who helped República garner best new restaurant nods from Bon Appétit and James Beard, is taking a more personal approach to PNW cuisine. Recently nominated one of the Top 50 Restaurants in the Country by the New York Times, Lilia offers dishes like Pork Collar Confit and fresh Aguachile, leaning on Chef Juan's Mexican-American roots while showcasing hyper-seasonal and locally sourced ingredients. The airy, unpretentious space and breezy patio befit the South Waterfront vibe.Please note, our prices vary each week according to market price of local ingredients.We offer a Chef's Selection menu that is a perfect meal for two. We also offer an a la carte menu.
A photo of LeChon restaurant
5. LeChon
4.8
Exceptional(3625)
Price: Moderate
• South American • Southwest Portland
Booked 46 times today
Lechon is a South American dining experience that seamlessly combines the fiery cooking of Argentina, Chile and Patagonia, along with creative inspiration of the chef. Enjoy perfectly charred 28-day dry-aged ribeye, grilled octopus with chorizo, housemade piquillo pepper and pork empanadas, slow roasted lechon, refreshing ceviches and smoked bone marrow.Executive Chef Jaco Smith consistently pushes the boundaries on traditional Latin fare by incorporating wood-fired flavors into his cuisine while boasting a view of the Willamette River that few Portland restaurants can offer. Smith comes from a large family of cattle, sheep and grain farmers. He started cooking at a young age in his mother’s kitchen. His favorite childhood memories include the tastes of dulce de leche, flan and grilled breads, reminiscent of South American flavors and commonly found on South African kitchen tables.
A photo of Nostrana restaurant
6. Nostrana
4.7
Exceptional(5732)
Price: Expensive
• Italian • Southeast Portland
Booked 79 times today
Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day. We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.
A photo of Portland City Grill restaurant
7. Portland City Grill
4.6
Exceptional(9534)
Price: Expensive
• Seafood • Downtown
Booked 105 times today
Take in the sweeping city and landscape views. Sip a standout wine or craft cocktail. Dazzle your palate with seafood inspired by Northwest, Island or Asian milieus; an expertly prepared steak; farm-fresh salad; or another memorable dish. Our attentive staff will make you feel at home—in our rarefied air 30 floors above Portland.
A photo of Arden restaurant
8. Arden
4.9
Exceptional(1045)
Price: Expensive
• Contemporary American • Northwest Portland
Booked 26 times today
Arden is an idyllic retreat tucked into Portland's Pearl District. Arden delivers seasonal Pacific Northwest cuisine and an award-winning wine program featuring over 250 bottles, many with bottle age. Guests have the option to dine a la carte or enjoy the chef's prix fixe menu ($70): a shared experience that features 4 courses of seasonal cuisine. Coursed wine pairings are also available ($45). Arden is named in homage to Shakespeare's famous forest - a place to escape the hustle and bustle of the city and appreciate nature's bounty and beauty. The restaurant invites you to take an exiting culinary adventure through the Pacific Northwest, and explore the incredible range of ingredients that the region has to offer.
A photo of L'Orange restaurant
9. L'Orange
4.8
Exceptional(171)
Price: Very Expensive
• Mediterranean • Southeast Portland
Booked 17 times today
Named one of the New York Times America's Best Restaurants 2024! Tucked away upstairs in a charming old storefront and voted one of Portland's 'Best New Restaurants' in 2023, L'Orange features an intimate dining space that beckons you to immerse yourself in a different era. Chef Joel Stocks and his talented team will guide your palate through adventurous dishes that blend European culinary traditions with the finest local ingredients. Experience the taste of "Old Portland" with every bite. Enhance your dining experience with a thoughtfully curated selection of wines, personally chosen by Owner/Winemaker Jeff Vejr and his team. While our wine list boasts a European focus, we also showcase a variety of local wines, including the exceptional offerings from Jeff's own Golden Cluster label. Join us at L'Orange for a taste of history, innovation, and the vibrant flavors of the Pacific Northwest!
A photo of Bellpine at The Ritz-Carlton Portland restaurant
10. Bellpine at The Ritz-Carlton Portland
4.6
Exceptional(452)
Price: Very Expensive
• American • Northwest Portland
Booked 32 times today
Located on the 20th floor, Bellpine presents panoramic views of the city and beyond. Acclaimed Executive Chef Pedro Almeida, whose previous restaurants earned Michelin Stars under his leadership, leads the culinary artistry of Bellpine. Inspiration is drawn from Oregon’s bountiful Willamette Valley, the state’s farms, ranchers, rivers, and the Pacific Ocean. The menu features ingredients indigenous to the region as well as items from local purveyors and skilled artisans. The culinary journey is accentuated with world-class wine selections featuring exceptional Oregon wineries and unique spirits crafted by the region’s master distillers.

See what locals rave about

From verified diners like you
From verified diners like you
  • michael
    Portland / Oregon •9 reviews
    5.0
    Dined today
    Amazing service. Our server was just the best. Food so amazing. Great way to spend a birthday dinner.
    More info
    Morton's The Steakhouse - PortlandPrice: Very Expensive• Steakhouse• Downtown
    •
    4.6
  • Ivan
    Portland / Oregon •1 review
    4.0
    Dined 1 day ago
    Great attitude, excellent service and fabulous dishes. Overall, it was great time at Lechon! Just one thing to consider, the Rib Eye Steak is overpriced. However, is very tasty!
    More info
    LeChonPrice: Moderate• South American• Southwest Portland
    •
    4.8
  • LesaVIP
    Portland / Oregon •48 reviews
    5.0
    Dined 6 days ago
    What a wonderful experience! The service is beyond compare and the food is thoughtfully prepared both in presentation and taste; each course, along with each wine pour, is accompanied by a detailed overview by the server. Our party of 4 enjoyed The Chef's Dinner (a 6 course prix fixe) which we all loved, with two of us indulging in the wine pairing, which was equally as delightful. Highly recommend Lilia Comedor, a hyper local farm-to-table Portland gem! Be prepared to find parking as there is not a designated area for restaurant patrons.
    More info
    Lilia ComedorPrice: Very Expensive• Farm-to-table• Southwest Portland
    •
    4.8
  • Becky
    Portland / Oregon •1 review
    5.0
    Dined on 5 Mar 2025
    rank and Shay were absolutely incredible! We stopped in for dinner before a show at the Keller, and the entire experience blew us away. The staff was outstanding — so warm, attentive, and incredibly knowledgeable about the menu. Their recommendations were spot-on, and the food was nothing short of amazing. Every dish was prepared to perfection, and our whole group left happy and excited for the musical. This place is truly a hidden gem, and we can’t wait to come back!
    More info
    Proof•ReaderPrice: Expensive• American• Downtown
    •
    4.2
  • annVIP
    Portland / Oregon •7 reviews
    5.0
    Dined on 27 Feb 2025
    My friend nor I had had a Cosmo in many years and it was on the menu so we decided to try it and it was one of the best ones I’ve ever had. Fabulous bartender. Really great waiter and service. And the food was delectable. I had the salmon my friend had the scallops. Both amazing I’ve been here many many times over many many years. Better than ever.
    More info
    King Tide Fish & ShellPrice: Moderate• Contemporary American• Downtown
    •
    4.2

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