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Best Seasonal Restaurants in St. Louis

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17 restaurants available nearby

A photo of Casa Don Alfonso - The Ritz-Carlton St. Louis restaurant
4.3
Awesome(1299)
Price: Very Expensive
• Mediterranean • Clayton
Booked 52 times today
*2024 WINE SPECTATOR BEST OF AWARD OF EXCELLENCE*Renown Italian restaurateur Mario Laccarino is pleased to invite guests for a taste of the Sorrento Coast at Casa Don Alfonso. Open for breakfast, lunch, dinner, and Sunday brunch, the menu tells the story of traditions passed down for generations in the family homes of southern Italy. These recipes come from a magical place, ripe with the culture and beauty of the Mediterranean. Alongside an unmistakable commitment to hospitality and service, Casa Don Alfonso brings hand-crafted flavors and carefully chosen ingredients with every bite.Family of Iaccarino honors the culinary heritage of the Campania region, with seasonal ingredients that closely resemble the sun-kissed produce harvested at the Iaccarino family’s farm. Fresh, handmade pastas create an edible narrative of the Iaccarino legacy, while whimsical desserts transport guests to Naples’ nostalgic bakeries. From Sorrento to St. Louis, we look forward to welcoming you soon.
A photo of The Crossing restaurant
4.9
Exceptional(2550)
Price: Very Expensive
• French • Clayton
Booked 31 times today
Featuring local "farm to table" cuisine using a breadth of farmers in the Missouri and Illinois communities. When asked to define of The Crossing, Owner/Executive Chef Jim Fiala often says that he is a chef that buys locally whenever possible and cooks as any French and/or Italian chef would given the ingredients sourced. Joining Jim is Chef Thu Rein Oo who brings passion and years of experience to the kitchen. Our food is fresh, organic (whenever possible), seasonal and by design very simple. The Crossing stays true to classic techniques and the chefs love showing off their skills and passion for elegant food.
A photo of Herbie's restaurant
4.4
Awesome(2398)
Price: Moderate
• American • Clayton
Booked 38 times today
Herbie's is an American restaurant and bar inspired by the food & atmosphere of the French bistro as well as the cuisines of Italy, Asia, and the coastal American South. Our focus is on seasonal dishes with local ingredients, featuring rotating menus and daily specials with something to satisfy every palate. Renowned for our welcoming hospitality and gorgeous dining rooms & patios, we strive to make every guest feel at home, whether here for a business meeting, an intimate dinner, or any other occasion! We accept reservations online & over the phone. For parties larger than 6 guests, please email reservations@herbies.com with your name, party size, date, time, phone number, and any additional requests.To book an event, private room, or catering, please visit our website Herbies.com/private-events and fill out a contact form & a member of our team will respond promptly!We look forward to serving you soon!
A photo of Oceano Bistro - Clayton restaurant
4.7
Exceptional(3630)
Price: Expensive
• Seafood • Clayton
Booked 23 times today
Welcome to Oceano Bistro, St. Louis premiere fresh fish bistro. Our chefs, in partnerships with fishermen, farmers, and food artisans have searched the world's seas to bring the St. Louis area what is enjoyed by those who are living on the coast. We then pair it innovative and exciting fresh local producers and flavor combinations certain to dazzle every discerning palate at prices that are a great value for a great catch.
A photo of 801 Local restaurant
4.5
Awesome(1080)
Price: Expensive
• American • Frontenac
Booked 70 times today
The neighborhood establishment that carries a classy, comfortable and personable ambiance. The menu is eclectic and upscale, featuring seasonal, hand-crafted American cuisine. Our patrons can call 801 Local their own with pride.
A photo of Russell's on Macklind restaurant
4.8
Exceptional(1215)
Price: Moderate
• American • St. Louis Hills
Booked 27 times today
Russells on Macklind is a neighborhood restaurant that serves seasonal farm to table dinner and weekend brunch. We are well known for our extensive bakery offerings as well as a bar that features seasonal cocktails, local craft beers, and wine. Russells is located in a renovated 100 year old building at the corner of Murdoch and Macklind in the Southampton neighborhood of St. Louis. We pride ourselves on serving exceptional food in a warm and inviting neighborhood atmosphere.
A photo of Truffles - St. Louis restaurant
4.8
Exceptional(1385)
Price: Expensive
• Contemporary American • Clayton
Booked 28 times today
"Truffles has always managed that elusive balance of refinement and relaxed casualness...” Sauce, 8/2011“This is a top-tier eatery. The kitchen is reinvigorated and inventive…” STL Magazine, 5/2011.Truffles strives to produce a menu that easily fuses rustic and contemporary American cooking. With simplicity and seasonality as our guide, house-made specialties such as pasta and salumi are prepared fresh every day and are complemented by choice selections of locally sourced and raised meats, seafood and inventive sides. The Truffles menu begins in the fields, rivers and farms of the Midwest and our award-winning wine list features wines from every corner of the earth. We bring the best flavors of the season direct to your plate.
A photo of Ivy Cafe restaurant
4.2
Awesome(109)
Price: Moderate
• Café • Clayton
Booked 1 time today
A wonderful and creative mix between healthy and indulgent. The cafe boasts wonderful small plates, homemade sourdough and desserts, creative cocktails, seasonal items, and a beautiful setting full of plants and local artwork. This posh cafe can meet nearly any dining needs.
A photo of Clover and the Bee restaurant
4.6
Exceptional(20)
Price: Moderate
• Wine Bar • Webster Groves
Booked 12 times today
A neighborhood café and wine bar from the people behind Olive + Oak, bringing you food & wine that is fresh, casual, and simple. A place where the service is efficient and the hospitality is heartfelt. We open early offering fresh baked goods, breakfast sandwiches, and a seasonal breakfast menu. Our lunch menu features sandwiches, soups, and fresh salads. We open Thursday-Saturday evenings featuring an evolving menu of seasonal small plates from Executive Chef Mike Risk paired with wines that have been thoughtfully sourced to showcase the people that make them and the places they are from. A thoughtful list of local beer, cocktails and NA beverages are available to enjoy as well.Authentic. Unpretentious. Delicious.Walk in only for breakfast and lunch. Reservations recommended for dinner.
A photo of The Hall at Olive + Oak restaurant
4.9
Exceptional(5)
Price: Expensive
• American • Webster Groves
The Hall at Olive + Oak is a private event venue, branching from the initially established Olive + Oak restaurant. The space was designed to combine the best elements of fine dining with genuine hospitality. Our team's passion for crafted cuisine and attention to detail create the foundation for a memorable event. Striving to deliver high-quality and delicious food, we are dedicated to seasonal, locally-sourced ingredients, ensuring that every bite and sip is fresh and tasty. We don't have set catering menus because no two clients are alike. Clients can avail menu options tailored to satisfy dietary requirements and personal preferences, along with on-site bar services. From a local brewery partner in the building, specialty craft beer to wines from local producers are carefully considered to enhance every element of the dining experience. Boasting a high-quality staff of dedicated professionals, every member of the team is a valuable asset with in-depth knowledge and event expertise.

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